Sleek option for creative Japanese fare including sushi, entrees & bento plus specialty cocktails.
4.3 – 632 reviews $$ • Asian restaurant
Menu
Dinner Menu | |
Classic Rolls | |
California Krab, Avocado & Cucumber |
$10.00 |
Salmon Skin Gobo, Cucumbers, Kaiware with Eel Sauce |
$10.00 |
Spicy Salmon* Spicy Salmon & Cucumber |
$11.00 |
Philadelphia* Salmon, Cream Cheese & Avocado |
$11.00 |
Spicy Tuna* Spicy Tuna & Cucumber |
$12.00 |
Spicy Hamachi* Spicy Yellowtail & Cucumber |
$12.00 |
Unagi Broiled Fresh Water Eel, Cucumber & Eel Sauce |
$13.00 |
Spider* Soft Shell Crab, Krab, Masago, Cucumber, Kaiware, Avocado with Eel Sauce |
$14.00 |
Specialty Rolls | |
Lasagna California Roll, Baked with Spicy Aioli, Eel Sauce & Cream Cheese |
$13.00 |
Baked Alaskan California Roll, Topped with Baked Salmon, Spicy Aioli & Eel Sauce |
$14.00 |
Crunch Shrimp Tempura, Krab, Avocado Roll, Topped with Crunchies & Eel Sauce |
$14.00 |
Tempura Roll Shrimp Tempura, Krab, Eel, Avocado, Cream Cheese & Eel Sauce |
$14.00 |
Sunrise* Spicy Tuna Roll, Topped with Avocado, Green Onions & Spicy Ponzu |
$15.00 |
Harmony Soy Paper Wrapped, Spicy Soft Shell Crab, Shrimp Tempura, Avocado, Topped with Fried Onion, Cilantro Aioli and Sambal Aioli |
$15.00 |
Lucky Roll Krab & Cucumber Roll Topped with Cooked Shrimp. Avocado, Crunchies, Cilantro Aioli & Sweet Soy |
$15.00 |
Salmon Lover* Spicy Salmon Roll, Topped with Salmon, Avocado & Ponzu |
$15.00 |
Caterpillar Unagi, Cucumber Roll, Topped with Avocado & Eel Sauce |
$15.00 |
Black Widow* Spicy Soft Shell Crab, Cucumber Roll, Topped with Avocado, Tobiko & Eel Sauce |
$15.00 |
777* Spicy Soft Shell Crab Roll, Topped with Spicy Tuna, Spicy Aioli & Eel Sauce |
$15.00 |
Dragon Shrimp Tempura, Avocado, Topped with Unagi & Eel Sauce |
$15.00 |
Jack Pot* Shrimp Tempura, Cream Cheese Roll, Topped with Tuna, Avocado & Garlic Ponzu |
$16.00 |
Tiger* Shrimp Tempura, Cucumber Roll, Topped with Spicy Tuna, Avocado & Eel Sauce |
$16.00 |
Blazin Tuna* Spicy Tuna Roll, Topped with Cajun Tuna, Green Onions, Chili Paste & Spicy Ponzu |
$16.00 |
Spicy Mexican* Shrimp Tempura Roll, Topped with Spicy Yellowtail, Red Jalapeños, Cilantro & Chili Sauce |
$16.00 |
007 Krab, Cucumber Roll, Topped with Shrimp, Avocado & Eel Sauce |
$17.00 |
Double Down Salmon* Salmon Skin, Cucumber Roll, Topped with Salmon, Tobiko, Avocado & Yuzu Aioli |
$17.00 |
Silverado* Shrimp Tempura, Unagi Roll, Topped with Spicy Soft Shell Crab, Salmon & Eel Sauce |
$17.00 |
Tuna Fever* Spicy Tuna Roll, Topped with Tuna, Fried Onions, Spicy Miso & Sweet Soy |
$17.00 |
Garlic Tuna Crunch* Spicy Tuna Roll Topped with Seared Tuna, Garlic Chips Green Onions & Garlic Ponzu |
$17.00 |
Shogun Shrimp Roll Shrimp Tempura, Deep Sea Crab, Cucumber Roll, Topped with Cooked Shrimp, Avocado, Torched Garlic Aioli, Eel Sauce & Green Onions |
$18.00 |
Dynamite Crunch Roll Krab, Avocado Roll, Baked with Seafood Mix, Spicy Aioli Topped with Crunchies, & Eel Sauce |
$18.00 |
Rainbow* California Roll, Topped with Tuna, Yellowtail, Salmon, Shrimp & Avocado |
$19.00 |
8 Second Bull Ride* Deep Sea Crab, Avocado, Tempura Asparagus Roll, Topped with Seared Wagyu Beef, Sesame Miso & Truffle Essence |
$20.00 |
Vegetable Rolls | |
Kappa Cucumber |
$6.00 |
Avocado | $6.00 |
Natto Fermented Soy Beans & Green Onions |
$7.00 |
Vegetable Tempura Yam, Eggplant & Avocado |
$8.00 |
Garden Isle Oshinko, Cucumber, Avocado, Kanpyo, Gobo & Kaiware |
$8.00 |
Vegan Dragon Cucumber, Avocado, Takuwan, Kanpyo and Kaiware. Topped With Seared Mushroom, Crispy Garlic & Fresno Pepper |
$14.00 |
Cucumber Wrap Avocado, Takuwan, Kanpyo, Kaiware, Yamagobo, Wrapped in Cucumber & Tataki Sauce |
$16.00 |
Tofu Sashimi Stack Cucumber Topped With Tofu, Shiso, Heirloom Tomato, Balsamic Reduction & Truffle Essence |
$16.00 |
Sashimi | |
Jalapeño Yellowtail* Yellowtail, Red Jalapeño, Shiso, Tobiko & Truffle Ponzu |
$18.00 |
House Sashimi* Tuna, Salmon & Yellowtail |
$22.00 |
Sashimi Sampler* Tuna, Salmon, Yellowtail, Tako & Shiromi. Served with Miso Soup |
$36.00 |
Sushi Combinations | |
Sushi Sampler* Tuna, Salmon, Yellowtail, Shrimp & California or Spicy Tuna Roll |
$22.00 |
Deluxe Sushi Sampler* Tuna, Salmon, Yellowtail, Shrimp, Shiromi, Albacore, Tako & California or Spicy Tuna Roll |
$32.00 |
Chirashi* Chef’s Selection of Assorted Sashimi Served with Sushi Rice |
$34.00 |
Nigiri or Sashimi | |
Tobiko* Flying Fish Roe |
$7.00 |
Ika* Squid |
$7.00 |
Saba* Mackerel |
$7.00 |
Masago* Smelt Roe |
$7.00 |
Hokkigai Surf Clam |
$7.00 |
Ebi Shrimp |
$7.00 |
Cajun Albacore* | $8.00 |
Seared Albacore* Albacore |
$8.00 |
Tako Octopus |
$8.00 |
Kani Snow Crab Leg Meat |
$8.00 |
Sake* Salmon |
$9.00 |
Hamachi* Yellowtail |
$9.00 |
Hirame* Fluke |
$9.00 |
Unagi Eel |
$9.00 |
Ikura* Salmon Roe |
$10.00 |
Maguro* Tuna |
$10.00 |
Garlic Tuna* | $10.00 |
Cajun Tuna* | $10.00 |
Hotate* Scallop |
$10.00 |
Amaebi* Sweet Shrimp. Nigiri – MP, Sashimi – MP |
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Uni* Sea Urchin. Nigiri – MP, Sashimi – MP |
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Blue Fin Tuna Belly “Ootoro”* Nigiri – MP, Sashimi – MP |
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Starters | |
Edamame Steamed or Chili Garlic Flavored |
$8.00 |
Tempura Tofu “Poke Style” Deep Fried & Served in Soy Sauce, Sesame Oil, Onions, Chili Powder & Green Onions |
$9.00 |
Homemade Chicken Gyoza 3pc., Seared Chicken & Vegetable Dumplings Served with Chinese Black Vinegar |
$10.00 |
Eggplant Fries Tempura Fried, Seasoned with Parmesan Cheese, Nori & Garlic Miso Dipping Sauce |
$10.00 |
Tom Yum Spiced Fried Cauliflower Thai Spiced Fried Cauliflower Served with Garlic Aioli |
$10.00 |
Homemade Shrimp Gyoza Zenshin Shrimp Dumplings: 3pc., Pan Seared Homemade with Kale, Carrots, Onions, Served with Roasted Shishito Sauce & Black Vinegar |
$11.00 |
Garlic Chicken Crispy Fried Chicken, Tossed in Chili Garlic Soy |
$11.00 |
Ahi Poke Tostadas* 2pc., Hawaiian Style Poke, Asian Slaw, Avocado & Wasabi Créme Fraiche |
$12.00 |
Chicken Lettuce Wraps Bibb Lettuce Cups with Ground Chicken Thigh Meat, Mixed Asian Mushrooms & Crispy Rice Noodles, Tossed in Hoisin Sauce |
$12.00 |
Dynamite Green Mussels 5pc., Broiled with Garlic Aioli & Ponzu Sauce |
$13.00 |
Zenshin Pork Ribs 3pc. Slow Roasted Asian Spiced Charbroiled Ribs |
$13.00 |
Fried Calamari Tempura & Panko-Furikake Breaded Calamari Sticks Served with Side of Zenshin Sweet Thai Sauce & Yuzu Aioli |
$14.00 |
Garlic Shrimp Lightly Fried & Tossed in Garlic-Chili Butter |
$14.00 |
Tuna Poke* Cubed Tuna, Tossed in a Hawaiian Poke Sauce & Seaweed Salad |
$14.00 |
Chicken Lollipops Choice of 2 Dipping Sauces: Teriyaki, Spicy Red Miso, Asian BBQ or Mango Habanero |
$14.00 |
Gyoza 5pc., Homemade Pan Seared Pork & Vegetable Dumplings Served with Chinese Black Vinegar |
$15.00 |
Hamachi Kama Broiled Yellowtail Collar Served with Ponzu Sauce |
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Salads | |
Seaweed Marinated in a Sesame Dressing |
$9.00 |
House Greens Spring Mix, Tomato, Cucumber, Carrot, Onion & Ginger Dressing |
$10.00 |
Salmon Skin Spring Mix, Broiled Salmon Skin, Cucumber, Kaiware, Gobo & Spicy Citrus Dressing |
$12.00 |
Sunomono Thinly Shaved Marinated Cucumber, Seaweed, Crab, Tako & Shrimp |
$12.00 |
Asian Pear with Goat Cheese Spring Mix, Balsamic Reduction, Crispy Won Ton & Rice Wine Vinaigrette |
$13.00 |
Asian Chicken Asian Cabbage, Chilled Grilled Chicken Breast, Mandarin Orange, Crispy Rice Noodles, Crispy Wontons & Sesame Dressing |
$15.00 |
Sashimi Salad* Tuna, Yellowtail, Salmon & Shrimp Served Over Mixed Greens and Topped With Daikon, Kaiware, Cucumber, Carrots, Avocado & Tataki Sauce |
$22.00 |
Soups, Noodles & Rice | |
Miso Soup Enoki Mushrooms, Tofu, Green Onions & Seaweed |
$5.00 |
Garlic Fried Rice Fresh Garlic, Green Onions, Butter, Finished with Garlic Chips |
$10.00 |
Fried Rice “Japanese Style” Egg, Green Onions, Peas & Carrots |
$11.00 |
Fried Noodles “Japanese Style” Green Cabbage, Yellow Onions, Carrots & Green Onions |
$13.00 |
Tempura Udon Japanese Noodle Soup, Served with Tempura Shrimp, Nori, Fish Cake, Green Onions & Fried Tofu |
$15.00 |
Tonkotsu Ramen Chashu Pork, Mushrooms, Bamboo Shoots, Soy Egg, Nori & Green Onions |
$17.00 |
Pork Ramen Served with Chashu Pork, Pork Dumpling, Soy Egg, Chicharrones & Green Onions |
$17.00 |
Zenshin Wonton Soup 2pc., Handmade Pork Wontons, Chashu Pork, Fish Cake, Soy Egg, Bok Choy, Green Onions & Nori |
$18.00 |
Oxtail Soup Soup Served with Ginger, Green Onions, & Shiitake Mushrooms. Add Ramen Noodles or Udon Noodles $2.50 |
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Signature Entrée Dishes | |
Zenshin Sukiyaki (Choice of Beef or Chicken) Nappa Cabbage, Clear Noodles, Onion, Enoki Mushrooms, Tofu & Sukiyaki Broth |
$28.00 |
Charbroiled Asian Spiced Pork Ribs 6pc., Choice of Garlic Fries or Rice, side of Zenshin BBQ Sauce |
$28.00 |
Wok Charred Beef & Asparagus* Tenderized & Marinated Sliced Flank Steak, Asparagus, Asian Mix Mushrooms & Teriyaki Glaze |
$29.00 |
Sautéed Garlic Shrimp Asian Scampi with Garlic Ponzu Butter |
$29.00 |
Alaskan Salmon* Salmon Prepared Salted or Teriyaki Style & Accompanied with Stir Fried Vegetables |
$30.00 |
Braised Beef Short Rib Balsamic Teriyaki Glaze with Kim Chee Fried Rice, Lomi Tomato-Onion, Honey Mustard & Crispy Garlic Oil |
$38.00 |
Broiled Miso Black Cod 7oz., Stir-fry Vegetables with Garlic-Balsamic Reduction |
$41.00 |
Grilled Sirloin Steak* 14oz., Tenderized N.Y with Sauteed Asian Mushrooms, Steamed Broccolini & Zenshin Steak Sauce |
$43.00 |
Crispy Pata 32oz. Crispy Bone-In, Deep Fried Pork Hock Accompanied with Garlic Rice & Soy Egg. Served with a Chili-Soy Vinegar Dipping Sauce |
$43.00 |
Oxtail Curry Braised Oxtail, Steamed Rice, Topped with Japanese Curry |
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Bowls & Entrées | |
Zenshin Asian Vegetables Wok Seared or Steamed Bok Choy, Carrots, Tofu, Stir Fried Onions & Mushrooms. Salt & Pepper or Tossed with Stir Fry Sauce |
$14.00 |
Teriyaki Chicken Served with Grilled Onions, Grilled Chicken Thigh |
$17.00 |
Garlic Chicken Served with Grilled Onions, Fried Chicken Thigh Pieces Tossed in Soy-Garlic & Chili Sauce |
$17.00 |
Chicken Katsu Served with Grilled Onions, Breaded Chicken Thigh Deep Fried & Katsu Dipping Sauce |
$17.00 |
Tonkatsu Pork Served with Grilled Onions, Breaded Boneless Pork Loin Deep Fried & Katsu Dipping Sauce |
$18.00 |
Spicy Tuna* Spicy Tuna, Nori, Green Onions & Spicy Mayo Served Over Sushi Rice |
$19.00 |
Teriyaki Beef Tenderized & Marinated Flank Steak |
$19.00 |
Ahi Poke* Hawaiian Style Seasoned Tuna Served Over Sushi Rice |
$20.00 |
Zenshin Pizza | |
Zenshin Asian Vegetables Eggplant, Mushrooms, Tomatoes, Onions, Peppers, Goat Cheese & Red Sauce |
$14.00 |
Teriyaki Chicken White Onion, Green Onion, Mozzarella & White Sauce |
$16.00 |
House Ahi Poke* White Sauce, Mozzarella Cheese, Raw Tuna Cubes Marinated in Poke Sauce with Soy & Sesame Oil, Onions, Wasabi & Spicy Aioli, Furikake & Green Onions |
$17.00 |
Crazy Pork Tomato Sauce, Mozzarella, Japanese Pork Belly, Pulled Pork, Chinese Sausage “Lup Cheong” & Jalapeño Relish |
$18.00 |
Desserts | |
Ice Cream Choice of: Vanilla, Green Tea, Kona Coffee & Ube Served with a Chocolate Wafer |
$5.00 |
Mochi Ice Cream Green Tea, Strawberry, Mango |
$7.00 |
Ube Mochi Ice Cream Purple Yam Mochi Ice Cream |
$8.00 |
Zenshin Shaved Ice Choice of: Blue Vanilla or Mango Li Hing Mui. Add on for $1 each: Vanilla Ice Cream, Adzuki Beans, Coconut Condensed Cream |
$10.00 |
Vanilla Bean Crème Brulee Asian Accented with Dark Cherry Gel, Coconut-Yuzu Flowers and Mixed Berries |
$11.00 |
Tempura Fried Coffee Cake Whipped Cream, Raspberries, Chocolate Sauce with Kona Coffee Ice Cream |
$11.00 |
Sweet Miso Fudge Brownie Warmed and Served with Pistachio-Almond Toffee, Kahlua Whipped Cream, Strawberries & Coffee Ice Cream |
$11.00 |
Zenshin Signature Malassada Donuts Our Famous Cinnamon-Sugared Donut Bites Served Under a White Chocolate Dome, Mango Custard, Strawberry-Shiso, Truffle Salted Macadamia Nuts, Ube Ice Cream & Warm Kona Coffee Cream Sauce |
$14.00 |
Zenshin Halo Halo Crispy Banana Lumpia, Jack Fruit, Asian Pear, Mango, Melon Jelly, Coconut Strings, Lychee, Coconut Cream, Adzuki Beans, Ube Ice Cream Over Shaved Ice |
$14.00 |
Drinks | |
Pepsi | $4.00 |
Diet Pepsi | $4.00 |
Sierra Mist | $4.00 |
Unsweetened Iced Tea | $4.00 |
Raspberry Iced Tea | $4.00 |
Lemonade | $4.00 |
Orange Soda | $4.00 |
Mountain Dew | $4.00 |
Happy Hour Menu | |
From the Kitchen | |
Edamame Steamed or Chili Garlic Flavored |
$7.00 |
Vegetable Spring Rolls Crispy Spring Rolls & Sweet Chili Sauce |
$7.00 |
Seaweed Salad Marinated in Sesame Dressing |
$8.00 |
Tempura Tofu “Poke Style” Deep Fried & Served in Soy Sauce, Sesame Oil, Onions, Japanese Chili Powder & Green Onions |
$8.00 |
Thai Spiced, Fried Cauliflower Lightly Battered Tom Yum Style, Deep Fried & Served with Garlic Aioli |
$8.00 |
Ika Geso Fried Squid Legs & Spicy Aioli |
$8.00 |
Pork Belly Skewers 2pc., Grilled & Served with Hoisin BBQ Sauce |
$8.00 |
Fried Oysters 3pc., Panko Fried with Yuzu Aioli & Tonkatsu Sauce |
$8.00 |
Chicken Gyoza 3pc., Seared Chicken & Vegetable Dumplings Served with Chinese Black Vinegar |
$9.00 |
Asian Spiced, Slow Roasted Pulled Pork Sliders 2pc., Asian Chimichurri Sauce, Caramelized Onions, Pickled Slaw on a Toasted Brioche Bun |
$9.00 |
Garlic Chicken Boneless Crispy Fried Chicken, Tossed in Garlic Chili Soy |
$9.00 |
Furikake-Garlic Fries Seasoned French Fries, Garlic Butter, Tossed in Parmesan Cheese and Furikake |
$9.00 |
Chicken Lollipops 2 pc., Seasoned & Fried. Choice of 2 Sauces: Teriyaki, Spicy Red Miso, Asian BBQ & Mango Habanero |
$9.00 |
Braised Pork Bao Buns 2pc., Steamed Chinese Bao Buns Stuffed with Chashu Pork Belly, Spicy Asian Slaw, Pickled Red Onions & a Misoyaki Glaze |
$10.00 |
Creamy Miso Spinach Dip Cream Cheese, Sour Cream, Spinach & Finished with an Aioli Spread & Yuzu Avocado. Served with Asian Spiced Tortilla Chips |
$10.00 |
Chicken Lettuce Wraps 4pc., Bibb Lettuce, Sautéed Ground Chicken with Shiitake Mushrooms, Crispy Rice Noodles, & Hoisin Sauce |
$10.00 |
Zenshin Shrimp Dumplings 3pc, Pan Seared Homemade with Kale, Carrots, Onions, Served with Roasted Shishito Sauce & Black Vinegar |
$10.00 |
Ahi Tuna Tostadas* 2pc., Hawaiian Style Poke, Asian Slaw, Avocado Wasabi Crème Fraiche |
$10.00 |
Wagyu Beef Sliders 2pc., with Teriyaki Glaze, Spicy Asian Slaw on a Toasted Brioche Bun |
$10.00 |
From the Sushi Bar | |
California Krab, Avocado & Cucumber |
$9.00 |
Spicy Tuna* Spicy Tuna & Cucumber |
$10.00 |
Philadelphia* Salmon, Cream Cheese & Avocado |
$10.00 |
Impossible Roll Plant Based Roll: Choice of BBQ or Spicy. Served with Cucumber, Green Onions, & Sesame Seeds |
$10.00 |
Spicy Salmon Crunch Roll Cooked Spicy Salmon Mix, Cucumber, Topped with Tempura Crunchies |
$12.00 |
Spider* Soft Shell Crab, Krab, Masago, Cucumber, Kaiware, Avocado with Eel Sauce |
$12.00 |
Crunch Shrimp Tempura, Krab, Avocado Roll, Topped with Crunchies & Eel Sauce |
$12.00 |
Tuna Poke* Cubed Tuna served in a Hawaiian Poke Sauce with Onions & Seaweed Salad |
$12.00 |
Harmony Roll Soy Paper Wrapped, Spicy Soft Shell Crab, Shrimp Tempura, Avocado, Topped with Fried Onions, Cilantro Aioli & Sambal Aioli |
$13.00 |
Lucky Roll Krab, Cucumber, Topped with Cooked Shrimp, Avocado, Crunch, Cilantro Aioli & Eel Sauce |
$13.00 |
777* Spicy Soft Shell Crab Roll, Topped with Spicy Tuna, Spicy Aioli & Eel Sauce |
$13.00 |
Zenshin Pizza | |
Garden Vegetable Eggplant, Mushrooms, Tomatoes, Onions, Peppers, Goat Cheese & Red Sauce |
$12.00 |
Teriyaki Chicken White Onion, Green Onion, Mozzarella & White Sauce |
$14.00 |
Ahi Tuna “Poke Style”* White Sauce, Mozzarella Cheese, Raw Tuna Cubes Marinated in Poke Sauce with Soy & Sesame Oil, Onions, Wasabi & Spicy Aioli, Furikake & Green Onions |
$15.00 |
House Cured Smoked Salmon* White Sauce, Mozzarella, Shishito Peppers, Yuzu Créme Fraiche, & Pickled Red Onions |
$15.00 |
Crazy Asian Pork Tomato Sauce, Mozzarella, Japanese Pork Belly, Pulled Pork, Chinese Sausage “Lup Cheong” & Jalapeño Relish |
$16.00 |
Meat Lover’s Shredded Oxtail, Pork Belly, Chicken Thigh Bell Peppers, Onions, Mozzarella Cheese & Tomato Sauce |
$16.00 |
Desserts | |
Ice Cream Choice of: Vanilla Or Green Tea Ice Cream |
$4.00 |
Mochi Funnel Fries Dusted with Powdered Sugar, Served with Strawberry-Yuzu & Caramel Sauce |
$6.00 |
Mochi Ice Cream 2pc., Choice of: Strawberry, Mango, or Green Tea |
$5.00 |
Tempura Fried Coffee Cake Whipped Cream, Raspberries, Chocolate Sauce with Kona Coffee Ice Cream |
$8.00 |
Zenshin Cocktails | |
Sakura Blossom lichiko Shochu, Soda, & Your Choice of Lychee or White Peach Flavor |
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Coronarita Tequila, Lime Margarita, Topped with a Mini Corona Beer |
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Blushin’ Jasmine Skyy Mandarin Vodka, Pomegranate Liqueur, Jasmine Essence |
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Mango Mojito Malibu Mango, Torani Mint Syrup, Lime & Soda Water |
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The Mule choice of one: Kentucky (Bourbon), Moscow (Vodka), Tokyo (Sake), Mexican (Tequila): Ginger Beer & Lime |
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Frozen Pina Colada Rum, Frozen Pina Colada Slush |
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Cranberry Skyy Skyy Vodka, Cranberry Juice, Lime |
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Greyhound Skyy Vodka, Grapefruit Juice |
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Caribbean Cosmo Malibu Mango Rum, Pineapple, Cranberry |
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Frozen Strawberry Daiquiri or Strawberry Margarita Rum or Tequila, Frozen Strawberry Slush |
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Beers | |
Bud Light | |
Corona | |
Michelob Ultra | |
Heineken | |
Coors Light | |
Draft Beers | |
Sapporo Draft | |
Asahi Draft | |
White | |
Chardonnay | |
Sauvignon Blanc | |
Pinot Grigio | |
Red | |
Cabernet Sauvignon | |
Merlot | |
Pinot Noir | |
Large Hot or Cold Sake | |
Large Hot or Cold Sake | $9.00 |
Vegetarian Menu | |
Appetizers | |
Edamame Steamed or Tosssed in Chili Garlic Sauce |
$8.00 |
Vegetable Spring Roll Crispy Spring Rolls Served with a Sweet Thai Chili Sauce |
$8.00 |
Seaweed Salad Marinated in a Sesame Dressing |
$9.00 |
Tofu Lettuce Wraps Bibb Lettuce Cups with Fried Tofu, Mixed Asian Mushroom, & Crispy Rice Noodles Tossed in Hoisin Sauce |
$11.00 |
Sushi Bar | |
Kanpyo Roll Seasoned Gourd |
$5.00 |
Oshinko Roll Pickled Daikon |
$5.00 |
Kappa Roll Cucumber |
$6.00 |
Avocado Roll Freshly Sliced Avocado |
$6.00 |
Ume Roll Sour Plum Paste & Cucumber |
$6.00 |
Natto Roll Fermented Soy Beans & Green Onions |
$7.00 |
Vegetable Tempura Roll Yam, Eggplant & Avocado |
$8.00 |
Garden Isle Roll Oshinko, Cucumber, Avocado, Kanpyo, Gobo & Kaiware |
$8.00 |
Impossible Sushi Roll Plant Base Roll. Choice of: BBQ or Spicy. Served with Cucumber, Green Onions & Sesame Seeds |
$12.00 |
Vegan Dragon Roll Cucumber, Avocado, Oshinko, Kanpyo, Kaiware, Topped with Seared Shiitake Mushroom, Crispy Garlic & Fresno Peppers |
$14.00 |
Cucumber Wrap Avocado, Takuwan, Kanpyo, Kaiware, Yamagobo, Wrapped in Cucumber & Tataki Sauce |
$16.00 |
Tofu Sashimi Stack Cucumber, Topped with Tofu, Shiso, Heirloom Tomato, Balsamic Reduction & Truffle Essence |
$16.00 |
Salads | |
House Greens Spring mix, Tomato, Cucumber, Carrot, & Ginger Dressing |
$10.00 |
Sunomono (No Ponzu) Thinly shaved Cucumber & Marinated with Rice Wine Vinegar |
$12.00 |
Asian Pear Spring Mix, Asian Pear, Crispy Wonton, Rice Wine Vinaigrette & Balsamic Reduction |
$13.00 |
Cold Tofu Salad Asian Cabbage, Mandarin Orange, Crispy Rice Noodles, & Sesame Dressing |
$15.00 |
Entrées | |
Vegetable Tempura Lightly Battered, Broccolini, Yellow Onion, Eggplant, Shiitake Mushrooms Kabocha Squash, Asparagus, Served with Ginger, Radish & House Soy |
$12.00 |
Vegetable Fried Rice Sauteed Asian Mushrooms, Bok Choy, Peas, Carrots, & Green Onions |
$13.00 |
Fried Noodles “Japanese Style” Yellow Onions, Carrots & Cabbage |
$13.00 |
Vegetable Stir Fry Bok Choy, Broccolini, Carrot, Asian Mushroom, Onions & Wok Charred with Asian BBQ Sauce |
$15.00 |
Dessert | |
Fresh Medley of Fruit and Berries | $5.00 |
Vegan Ice Cream Housemade with Coconut Cream & Infused with Real Vanilla Bean |
$6.00 |
Allergen Menu | |
Salad | |
Asian Chicken Salad Chicken Breast, Sweet Cabbage, Sweet Oranges & Olive Oil |
$15.00 |
Sushi | |
Cucumber Wrap Cucumber, Avocado, Takuwan, Kaiware, Seasoned Carrots, Topped with Coconut Flakes |
$16.00 |
Vegan Dragon Seaweed Wrap, Sushi Rice, Avocado, Cucumber, Takuwan, Kaiware, Topped with Shiitake Mushroom, Fresno Peppers, and Garlic Chip |
$14.00 |
Garden Isle Seaweed Wrap, Sushi Rice, Cucumber, Takuwan, Avocado, Kaiware |
$8.00 |
Kappa Roll Seaweed Wrap, Sushi Rice, Cucumber |
$6.00 |
Avocado Seaweed Wrap, Sushi Rice, Avocado |
$6.00 |
Entrées | |
Pan Seared Chicken Breast 8oz, Pan Seared, Salt & Pepper |
$14.00 |
Pan Seared Salmon* 7oz, Accompanied with Steamed Bok Choy & Sliced Carrots |
$23.00 |
Pan Seared Sirloin Steak* 14oz, Pan Seared, Salt & Pepper |
$32.00 |
Dessert | |
Fresh Medley of Fruit And Berries | $5.00 |
Gluten Free Menu | |
Appetizers | |
Edamame Steamed or Tossed in Chili Garlic Sauce |
$8.00 |
Tuna Poke* Cubed Tuna & Onions Tossed in a Hawaiian Poke Sauce |
$14.00 |
Chicken Wings 5pc., Plain or Tossed in Teriyaki Sauce |
$14.00 |
Hamachi Kama Broiled Yellowtail Collar Served with Ponzu Sauce |
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Salads | |
House Greens Spring Mix, Tomato, Cucumber, Carrot, Onion & Ginger Dressing |
$10.00 |
Sunomono Thinly Shaved, Marinated Cucumbers, Daikon, Carrot, Onions, Crab, Tako & Shrimp |
$12.00 |
Sashimi Salad* Tuna, Yellowtail, Salmon & Shrimp, Served Over Mixed Greens, Topped with Daikon, Kaiware, Cucumber, Carrots, Avocado & Tataki Sauce |
$22.00 |
Sushi Rolls | |
Oshinko Pickled Radish |
$5.00 |
Avocado | $6.00 |
Kappa Cucumber |
$6.00 |
Tekka* Tuna |
$7.00 |
Negi Hama* Hamachi & Green Onions |
$7.00 |
Spicy Salmon* Spicy Salmon and Cucumber |
$10.00 |
Spicy Tuna* Spicy Tuna and Cucumber |
$11.00 |
Spicy Hamachi* Spicy Yellowtail and Cucumber |
$11.00 |
California Deep Sea Crab, Cucumber & Avocado |
$12.00 |
Sunrise Roll* Spicy Tuna, Cucumber Topped with Avocado, Green Onions & Spicy Ponzu |
$14.00 |
Salmon Lover* Spicy Salmon and Cucumber Topped With Salmon, Avocado & Ponzu Sauce |
$15.00 |
007 Deep Sea Crab and Cucumber Topped with Shrimp, Avocado & Eel Sauce |
$16.00 |
Rainbow Roll* Deep Sea Crab and Cucumber Topped with Tuna, Yellowtail, Salmon, Shrimp & Avocado |
$18.00 |
Sashimi Combination | |
House Sashimi* Tuna, Salmon & Yellowtail |
$21.00 |
Sashimi Sampler* Tuna, Salmon, Yellowtail, White Fish & Octopus |
$34.00 |
Nigiri or Sashimi | |
Hokkigai* Surf Clam |
$7.00 |
Ebi Shrimp |
$7.00 |
Saba* Mackerel |
$7.00 |
Ika* Squid |
$7.00 |
Bincho Maguro* Albacore |
$8.00 |
Tako Octopus |
$8.00 |
Kani Snow Crab |
$8.00 |
Hamachi* Yellowtail |
$9.00 |
Sake* Salmon |
$9.00 |
Hirame* Fluke |
$9.00 |
Ikura* Salmon Roe |
$9.00 |
Maguro* Tuna |
$10.00 |
Garlic Tuna* Tuna with Green Onions & Garlic Ponzu |
$10.00 |
Hotate* Scallop |
$10.00 |
Amaebi* Sweet Shrimp. Nigiri – MP, Sashimi – MP |
|
Uni* Sea Urchin. Nigiri – MP, Sashimi – MP |
|
Tofu Sashimi Stack Thinly Sliced Cucumber, Topped with Tofu, Shiso, Heirloom Tomato, Served with Balsamic Vinaigrette & Dusted with Truffle Salt |
$16.00 |
Jalapeno Yellowtail* Yellowtail, Red Jalapeno, Shiso & Truffle Ponzu |
$17.00 |
Soups & Rice | |
Fried Rice Scrambled Egg, Yellow Onions & Green Onions |
$10.00 |
Oxtail Soup Served with Ginger, Green Onions, & Shiitake Mushrooms |
|
Bowls | |
Asian Vegetables Bok Choy, Carrots, Tofu, Stir Fried Onions & Asian Mushrooms |
$13.00 |
Teriyaki Chicken Grilled Chicken Thigh & Served with Grilled Onions |
$16.00 |
Teriyaki Beef Tenderized & Marinated Flank Steak |
$19.00 |
Tuna Poke Bowl* Hawaiian Style, Seasoned Tuna & Onions Served Over Sushi Rice |
$20.00 |
Entrées | |
Chicken Teriyaki Grilled Chicken Thigh & Served with Teriyaki Sauce |
$22.00 |
Zenshin Sukiyaki Choice of Beef or Chicken; Nappa Cabbage, Clear Noodles, Onion, Enoki Mushrooms, Tofu & Sukiyaki Broth |
$25.00 |
Grilled Teriyaki Salmon* 7oz., Stir Fried Vegetables & Teriyaki Sauce |
$27.00 |
Grilled Sirloin Steak* 14oz., N.Y Served with Steamed Broccolini & Teriyaki Sauce |
$39.00 |
Dessert | |
Coconut Vanilla Bean Ice Cream Housemade with Coconut Cream & Infused with real vanilla Beans |
$6.00 |
Warm Miso Fudge Brownie Accompanied with Coconut Vanilla Bean Ice Cream; Served with Pistachio-Almond Toffee, Kahlua Whipped Cream & Strawberries |
$12.00 |
Beverage Menu | |
Specialty Cocktails | |
Caribbean Cosmo Cruzan Mango, Cointreau, Lime, Pineapple, Cranberry |
$13.00 |
Coronarita Cazadores Tequila, Margarita Mix, Lime Juice, Corona Beer |
$13.00 |
Blushin’ Jasmine Grey Goose L’Orange, Pama, Jasmine Water |
$13.00 |
Tito’s Mule Tito’s Vodka, Ginger Beer, Lime |
$11.00 |
Tokyo Driver Japanese Shochu, Orange Juice, Ginger Ale |
$13.00 |
Ginger Rum Punch Capt Morgan Spiced Rum, Sweet & Sour, Ginger Beer, & Orange Bitters |
$11.00 |
Melon Sour Japanese Shochu, Sweet & Sour, Sierra Mist |
$13.00 |
Frozen Pina Colada Barcadi Rum, Frozen Pina Colada Slush |
$11.00 |
Lychee Martini Grey Goose Vodka, Lychee Puree, Rock Candy Syrup |
$13.00 |
Frozen Strawberry Margarita or Daiquiri Jose Cuervo Tequila or Bacardi Rum, Frozen Strawberry Slush |
$11.00 |
Zenshin Punch Bowl A daily concoction crafted from our bartender to delight your palate and share your appreciation! |
$25.00 |
Non Alcoholic Cocktails | |
Virgin Frozen Strawberry Margarita Frozen Strawberry Slush |
$7.00 |
Virgin Frozen Pina Colada Frozen Pina Colada Slush |
$7.00 |
Mojito Refresher Lime, Mojito Mint, Sierra Mist |
$5.00 |
Cran Ginger Spritzer Cranberry Juice, Non-Alcoholic Ginger Beer, Lime |
$5.00 |
Lychee Breeze Lychee Puree, Lemon, Pineapple, Sierra Mist |
$5.00 |
Barritts Ginger Beer | $4.00 |
Bottled Water | |
Evian | $5.00 |
Pellegrino Sparkling | $5.00 |
Whites | |
Moscato D’Asti, La Perlina, Puglia, IT | $10.00 |
Riesling, Moller, Pfalz, Germany | $10.00 |
Sauvignon Blanc, Infamous Goose, Marlborough, NZ | $10.00 |
Pinot Grigio, Ca’Del Sarto, IT | $9.00 |
Pinot Grigio, Santa Margherita, IT | $58.00 |
Chardonnay, Kenwood, CA | $10.00 |
Sparkling Wine, Roederer Estate Brut, Philo, CA | $70.00 |
Reds | |
Pinot Noir, Underwood, OR | $10.00 |
Merlot, Ava Grace, CA | $10.00 |
Malbec, La Linda, Mendoza, Argentia | $11.00 |
Cabernet Sauvignon, Trim, CA | $10.00 |
Half Bottles | |
Prosecco, Bocelli, IT (187ml) | $12.00 |
Chardonnay, Patz & Hall, CA (375ml) | $30.00 |
Cabernet Sauvignon, Merryvale “Starmont”, CA (375ml) | $30.00 |
Plum Wine | |
Choya Plum Wine | $10.00 |
Choya Plum Wine Flight Regular, Honey, Shiso |
$15.00 |
Draught | |
Asahi “Super Dry” | $7.00 |
Sapporo | $7.00 |
American Craft | |
Ballast Point “Sculpin” IPA, CA | $8.00 |
Import | |
Kirin | $9.00 |
Asahi “Super Dry” | $9.00 |
Sapporo (Large Format) | $9.00 |
Corona | $6.00 |
Heineken | $6.00 |
Japanese Craft | |
Aooni IPA, Japan | $8.00 |
Yona Yona Pale Ale, Japan | $8.00 |
Tokyo Black Porter, Japan | $8.00 |
Coedo Shiro Hefeweizen, Japan | $8.00 |
Koshihikari Echigo, Japan | $8.00 |
Domestic | |
Coors Light | $5.00 |
Bud Light | $5.00 |
Tyku Bucket | |
Tyku Bucket Large Asahi bottle & Choice of Tyku White or Tyku Coconut Sake |
$22.00 |
Whiskey | |
Nikka “Yoichi”, 15 Yr | $37.00 |
The Macallan 12 Yr | $17.00 |
Nikka “Miyagikyo” 12 Yr | $34.00 |
Crown Royal | $11.00 |
Nikka Coffey Grain | $24.00 |
Pendleton | $11.00 |
Hibiki “Harmony” | $30.00 |
City Light Moonshine | $11.00 |
Hibiki 12 Yr | $120.00 |
The Glenlivet 12 Yr | $15.00 |
Suntory “Toki” | $18.00 |
The Glenlivet 15 Yr | $21.00 |
Hakushu 12 Yr | $24.00 |
The Glenlivet 18 Yr | $25.00 |
Glenmorangie 10 Yr | $12.00 |
Light & Elegant | |
Mizbasho “Early Bloom” Junmai Daiginjo / Gunma / Japan; Rich, creamy flavor, with balance of sweetness and acidity |
$58.00 |
Horin “Good Fortune” Junmai Daiginjo / Hyogo / Japan; Lingering notes of melons, Asian pear with hints of licorice and shiitake mushrooms |
$28.00 |
Specialty & Non-Traditional | |
Mio Sparkling Sake Sparkling / Nada / Japan; Refreshing & bubbly, hint of citrus with lingering sweetness |
$18.00 |
Sayuri “Little Lily” Nigori / Hyogo / Japan; Light and creamy with floral notes, and slightly sweet |
$18.00 |
Yuki White Peach Nigori / Berkeley / CA; Sweet, succulent flavors of unfiltered sake with bright undertones of white peach |
$18.00 |
Ty Ku “Coconut Nigori” Nigori / Nara / Japan; Just the right essence of coconut and pineapple Think Japanese Malibu |
$16.00 |
Medium Bodied & Fruity | |
Shimizu No Mai Junmai Ginjo / Akita / Japan; Fresh and well structured, subtle notes of pear and Fuji apples |
$28.00 |
Kikusui Junmai Ginjo/ Niigata / Japan; Light and dry with cantaloupe and banana undertones & finishing with Mandarin orange |
$24.00 |
Bold & Flavorful | |
Itami “Onigoroshi-Demon Slayer” Junmai / Hyogo / Japan; Rustic & bold in flavors, traditional aromas |
$24.00 |
Ty Ku White Junmai / Nara / Japan; Round and full flavored with gamboling fruit and floral displays |
$16.00 |
Hot Sake | |
Tyku | $7.00 |
Gluten Friendly Menu | |
Appetizers | |
Edamame Steamed or Tossed in Chili Garlic Sauce |
$8.00 |
Tuna Poke* Cubed Tuna & Onions Tossed in a Hawaiian Poke Sauce |
$14.00 |
Hamachi Kama Broiled Yellowtail Collar Served with Ponzu Sauce |
|
Salads | |
House Greens Spring Mix, Tomato, Cucumber, Carrot, Onion & Ginger Dressing |
$10.00 |
Sunomono Thinly Shaved, Marinated Cucumbers, Daikon, Carrot, Onions, Crab, Tako & Shrimp |
$12.00 |
Sashimi Salad* Tuna, Yellowtail, Salmon & Shrimp, Served Over Mixed Greens, Topped with Daikon, Kaiware, Cucumber, Carrots, Avocado & Tataki Sauce |
$22.00 |
Sushi Rolls | |
Oshinko Pickled Radish |
$5.00 |
Avocado | $6.00 |
Kappa Cucumber |
$6.00 |
Tekka* Tuna |
$7.00 |
Negi Hama* Hamachi & Green Onions |
$7.00 |
Spicy Salmon* Spicy Salmon and Cucumber |
$12.00 |
Spicy Tuna* Spicy Tuna and Cucumber |
$13.00 |
Spicy Hamachi* Spicy Yellowtail and Cucumber |
$13.00 |
California Deep Sea Crab, Cucumber & Avocado |
$14.00 |
Sunrise Roll* Spicy Tuna, Cucumber Topped with Avocado, Green Onions & Spicy Ponzu |
$16.00 |
Salmon Lover* Spicy Salmon and Cucumber Topped With Salmon, Avocado & Ponzu Sauce |
$16.00 |
007 Deep Sea Crab and Cucumber Topped with Shrimp, Avocado & Eel Sauce |
$18.00 |
Rainbow Roll* Deep Sea Crab and Cucumber Topped with Tuna, Yellowtail, Salmon, Shrimp & Avocado |
$20.00 |
Sashimi Combination | |
House Sashimi* Tuna, Salmon & Yellowtail |
$22.00 |
Sashimi Sampler* Tuna, Salmon, Yellowtail, White Fish & Octopus |
$36.00 |
Nigiri or Sashimi | |
Hokkigai* Surf Clam |
$7.00 |
Ebi Shrimp |
$7.00 |
Saba* Mackerel |
$7.00 |
Ika* Squid |
$7.00 |
Bincho Maguro* Albacore |
$8.00 |
Tako Octopus |
$8.00 |
Kani Snow Crab |
$8.00 |
Hamachi* Yellowtail |
$9.00 |
Sake* Salmon |
$9.00 |
Hirame* Fluke |
$9.00 |
Ikura* Salmon Roe |
$10.00 |
Maguro* Tuna |
$10.00 |
Garlic Tuna* Tuna with Green Onions & Garlic Ponzu |
$10.00 |
Hotate* Scallop |
$10.00 |
Amaebi* Sweet Shrimp. Nigiri – MP, Sashimi – MP |
|
Uni* Sea Urchin. Nigiri – MP, Sashimi – MP |
|
Tofu Sashimi Stack Thinly Sliced Cucumber, Topped with Tofu, Shiso, Heirloom Tomato, Served with Balsamic Vinaigrette & Dusted with Truffle Salt |
$16.00 |
Jalapeno Yellowtail* Yellowtail, Red Jalapeno, Shiso & Truffle Ponzu |
$18.00 |
Soups & Rice | |
Miso Soup | $5.00 |
Fried Rice Scrambled Egg, Yellow Onions & Green Onions |
$10.00 |
Oxtail Soup Served with Ginger, Green Onions, & Shiitake Mushrooms |
|
Bowls | |
Asian Vegetables Bok Choy, Carrots, Tofu, Stir Fried Onions & Asian Mushrooms |
$14.00 |
Teriyaki Chicken Grilled Chicken Thigh & Served with Grilled Onions |
$17.00 |
Teriyaki Beef Tenderized & Marinated Flank Steak |
$20.00 |
Tuna Poke Bowl* Hawaiian Style, Seasoned Tuna & Onions Served Over Sushi Rice |
$20.00 |
Entrées | |
Chicken Teriyaki Grilled Chicken Thigh & Served with Teriyaki Sauce |
$23.00 |
Zenshin Sukiyaki Choice of Beef or Chicken. Nappa Cabbage, Clear Noodles, Onion, Enoki Mushrooms, Tofu & Sukiyaki Broth |
$28.00 |
Grilled Teriyaki Salmon* 7oz., Stir Fried Vegetables & Teriyaki Sauce |
$30.00 |
Grilled Sirloin Steak* 14oz., N.Y Served with Steamed Broccolini & Teriyaki Sauce |
$43.00 |
Dessert | |
Fresh Medley of Fruit and Berries | $5.00 |
Coconut Vanilla Bean Ice Cream Housemade with Coconut Cream & Infused with real vanilla Beans |
$6.00 |
Warm Miso Fudge Brownie Accompanied with Coconut Vanilla Bean Ice Cream. Served with Pistachio-Almond Toffee, Whipped Cream & Strawberries |
$12.00 |
Lunch Menu | |
Bowls | |
Zenshin Asian Vegetables Wok Seared or Steamed Bok Choy, Carrots, Tofu, Stir Fried Onions & Mushrooms |
$11.00 |
Teriyaki Chicken Served with Grilled Onions, Grilled Chicken Thigh |
$13.00 |
Garlic Chicken Served with Grilled Onions, Fried Chicken Thigh Pieces Tossed in Soy-Garlic & Chili Sauce |
$13.00 |
Chicken Katsu Served with Grilled Onions, Breaded Chicken Thigh Deep Fried & Katsu Dipping Sauce |
$13.00 |
Tonkatsu Pork Served with Grilled Onions, Breaded Boneless Pork Loin Deep Fried & Katsu Dipping Sauce |
$13.00 |
Teriyaki Beef Served with Grilled Onions, Wok Charred Sliced Beef |
$15.00 |
Ahi Poke* Hawaiian Style Seasoned Tuna Served Over Sushi Rice |
$15.00 |
Spicy Tuna* Spicy Tuna, Nori, Green Onions & Spicy Mayo Served Over Sushi Rice |
$15.00 |
Oxtail Curry Tender Braised Oxtail & Japanese Curry |
$20.00 |
Bento Box | |
Chicken Teriyaki | $14.00 |
Chicken Katsu | $14.00 |
Garlic Chicken | $14.00 |
Tonkatsu “Breaded Boneless Pork Loin” | $14.00 |
Shrimp & Vegetable Tempura | $15.00 |
Teriyaki Salmon* | $15.00 |
Teriyaki Beef | $16.00 |
Garlic Shrimp Lightly Fried Shrimp & Tossed in Garlic-Chili Butter |
$16.00 |
Misoyaki Butterfish | $19.00 |
Signature Lunch Specialities | |
Spiced Korean Style Ribs 3pcs. Slow Roasted Asian Spiced Pork Ribs with Kim Chee Slaw |
$9.00 |
Po’ Boy Tempura Soft Shell Crab Sandwich Choice of Parmesan Eggplant Fries or Sweet Potato Chips. Tempura Soft Shell Crab, Spicy Crab Mix, Asian Slaw, Pickled Red Onions & Spicy Mayo |
$12.00 |
Shogun Wagyu Burger Choice of Parmesan Eggplant Fries or Sweet Potato Chips. Marinated Wagyu Beef Patti, Over Easy Egg, Avocado, Lettuce, Tomato, Tempura Onion Rings & Garlic Mayo |
$12.00 |
House-Cured Smoked Salmon Pizza White Sauce, Mozzarella Cheese, Shishito Peppers, Yuzu Crème Fraiche & Pickled Red Onions |
$14.00 |
… View more
Contact Zenshin Asian Restaurant
Address: 9777 S Las Vegas Blvd, Las Vegas, NV 89183
Phone: (702) 797-8538
Website: http://www.zenshinasianrestaurant.com/
Hours
Saturday | 12–11PM |
Sunday | 12–10PM |
Monday | 12–10PM |
Tuesday | 12–10PM |
Wednesday | 12–10PM |
Thursday | 12–10PM |
Friday | 12–11PM |
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