Refined waterfront spot pairing seafood, booze & live music in a multilevel, view-filled setting.
4.4 – 724 reviews $$$ • Seafood restaurant
Menu
Grill Menu | |
Starters | |
Soup of the Day | $11.00 |
Key West Conch Chowder | $13.00 |
Gazpacho | $11.00 |
Black Pepper Crusted Ahi Tuna* Wasabi, Soy Sauce & Fried Ginger |
$16.00 |
Bayside’s Crispy Calamari Sauteed Tuscan Red Peppers, Garlic, Red Onion, White Wine Butter Reduction |
$17.00 |
Prince Edward Island Black Mussels* Andouille Sausage, Saffron-Tomato & Lobster Broth |
$19.00 |
Coconut Crusted Florida Shrimp Mango-Chili & Fruit Salsa |
$19.00 |
Florida Gulf Shrimp Cocktail* | $19.00 |
Sausage Sampler* Cajun Andouille, Sweet Italian & Spicy Chicken Sausages, Pickled Red Onions Whole Grain Mustard & Sriracha Cream Dipping Sauces |
$18.00 |
Salads | |
Artisanal Hydroponic Greens* Balsamic Vinaigrette |
$13.00 |
Roasted Beet Salad* Artisanal Greens, Red Onion, Goat Cheese, Balsamic Glaze |
$15.00 |
Classic Caesar* Parmesan Cheese, House Made Crouton |
$13.00 |
Spinach Salad* Blue Cheese, Walnuts, Red Onion, Port Wine Vinaigrette |
$13.00 |
Fresh Mozzarella & Tomato Red Onion, Balsamic Drizzle & Basil Oil |
$16.00 |
Crispy Iceberg Wedge Diced Tomatoes, Bacon & Blue Cheese Dressing |
$15.00 |
Specialties | |
Maple Leaf Farms Roast Half Duck* Roasted Potatoes with Applewood Smoked Bacon and Grain Mustard, Brussel Sprouts, Raspberry Demi-Glace Gastrique |
$35.00 |
Pan-Seared Free-Range Chicken* Mashed Potatoes, Roasted Vegetables |
$29.00 |
Filet Mignon* Pinot Noir Demi-Glace, Mashed Potatoes, Chef’s Vegetable |
$50.00 |
Chicken Penne Sweet Peas, Shallots, Fresh Tomatoes, Roasted Garlic Cream, Asiago, Pancetta Crisp |
$31.00 |
Herb-Encrusted Rack of Lamb* Mashed Potatoes, Chef’s Vegetable |
$47.00 |
Bone-In Grilled Pork Chop* Roasted Potatoes with Applewood Smoked Bacon and Grain Mustard, Roasted Vegetables, Brandy Peppercorn Sauce |
$35.00 |
Snapper Francaise Lemon Butter Sauce, Calico Rice |
$41.00 |
Seafood | |
Crispy Mahi-Mahi Thai-Honey Sauce, Stir-Fry Vegetables, Wakame Salad |
$36.00 |
Miso Glazed Sea Bass Lobster Mashed Potatoes, Stir-Fry Vegetables |
$49.00 |
Coconut Crusted Florida Shrimp Stir-Fry Vegetables |
$33.00 |
Teriyaki Glazed Salmon* Pinot Noir Demi-Glace, Stir Fry Vegetables |
$34.00 |
Bouillabaisse* Shrimp, Lobster, Fresh Fish, Mussels & Clams, Tomato-Saffron Broth |
$51.00 |
Shrimp Skewers* Cilantro-Lime Aioli, Roasted Vegetables |
$33.00 |
Pan Seared Grouper* Fig Glaze, Sundried Tomato & Spinach Risotto |
$45.00 |
Gulf Shrimp & Lobster Fettucine Shallots, Garlic, Herbs, Sundried Tomato-Chive Cream Sauce |
$46.00 |
Grilled Sea Scallops* Saffron-Citrus Butter, Calico Rice, Chef’s Vegetable |
$46.00 |
Simply Prepared Fish | |
Mahi-Mahi | $34.00 |
Snapper | $41.00 |
Salmon | $33.00 |
Grouper | $44.00 |
Sides | |
Chef’s Vegetable | $6.00 |
Mashed Potatoes | $6.00 |
French Fries | $5.00 |
Sundried Tomato & Spinach Risotto | $9.00 |
Truffle Fries | $8.00 |
Sweet Potato Fries | $7.00 |
Cafe Menu | |
Starters | |
Soup of the Day | $10.00 |
Cuban Black Bean Soup Chorizo, Tortilla Strips, Sour Cream |
$11.00 |
Bayside’s Crispy Calamari Lemon Aioli & Marinara |
$15.00 |
Coconut Encrusted Shrimp Mango Chili & Fruit Salsa |
$19.00 |
Florida Gulf Shrimp Cocktail | $19.00 |
Chicken Quesadilla Jalapenos, Onion, Sour Cream, Guacamole & Salsa |
$18.00 |
Crispy Grouper Sliders | $18.00 |
English Cheese Board English Stilton, Double Gloucester, Irish Cheddar, Cranberry Stilton, Orange Marmalade, Praline Pecans, Grapes, Strawberries, Pita Crisps |
$18.00 |
Salads | |
Artisanal Hydroponic Greens Fresh Herbs & Balsamic Vinaigrette |
$13.00 |
Classic Caesar Shaved Asiago Cheese |
$13.00 |
Coconut Shrimp Fresh Oranges, Toasted Almonds, Sweet & Spicy Vinaigrette |
$24.00 |
The Bayside Grilled Chicken, Blue Cheese, Tomato, Walnuts, Red Onion, Balsamic Vinaigrette |
$19.00 |
Sandwiches | |
Crunchy Florida Grouper | $19.00 |
Grilled Chicken Club Field Greens, Pesto Mayo, Tomato |
$18.00 |
Prime Cheddar Burger | $18.00 |
Grilled or Blackened Mahi House-Made Tartar Sauce |
$20.00 |
Specialties | |
Seafood Pasta Shrimp, Scallops, Mussels, Clams, Garlic, Herbs & Marinara Sauce |
$32.00 |
Florida Gulf Shrimp Tempura Fresh Fruit & Kale Slaw |
$23.00 |
Banana & Macadamia Encrusted Grouper Mixed Greens, Tomatoes, Orange Segments, Almonds, Goat Cheese, Maple Dressing |
$33.00 |
Meatloaf Homestyle Potatoes, Chef’s Vegetables |
$21.00 |
Fish & Chips House-Made Tartar Sauce, Fries, Kale Slaw |
$24.00 |
Half Roasted Chicken Home-Style Potatoes, Chef’s Vegetables |
$29.00 |
Caprese Pasta Pappardelle Pasta, Burrata Cheese, Tomato Confit, Roasted Artichoke, Asparagus Tips, Garlic, Basil, Tuscan Olive Oil |
$25.00 |
Sauteed Liver, Bacon & Onion Home-Style Potatoes, Chef’s Vegetables |
$30.00 |
Chicken Piccata Linguine, Capers, Tomato, White Wine Lemon Butter Sauce |
$26.00 |
Teriyaki Glazed Salmon Mashed Potatoes, Stir-Fry Vegetables |
$34.00 |
Filet & Shrimp Scampi Home-Style Potatoes, Chef’s Vegetables |
$34.00 |
Dessert Menu | |
Dessert Menu | |
Warm Banana Bread Pudding Caramel Sauce with Rum Raisin Gelato |
$9.00 |
Classic Chocolate Mousse Cake | $9.00 |
Flourless Chocolate Cake | $8.00 |
Crème Brulee | $8.00 |
Key Lime Tart | $8.00 |
Apple Galette | $8.00 |
Royal Scoop French Vanilla Ice Cream | $7.00 |
Royal Scoop Chocolate Ice Cream | $7.00 |
Royal Scoop Pistachio Ice Cream | $7.00 |
Freddo Gelateria Mango & Lemon Gelato | $10.00 |
Dessert Wine | |
Pacific Rim Vin De Glaciere | $11.00 |
Special Coffees | |
Irish Coffee Bushmills & Kahlua |
$10.00 |
Bayside Coffee Bailey’s, Tia Maria, Amaretto & A Frangelico Float |
$10.00 |
Jamaican Coffee Meyers & Kahlua |
$10.00 |
International Coffee Bailey’s, Kahlua, Dark Cocoa, Tia Maria & A Frangelico Float |
$10.00 |
Cappuccino au Chocolat Chocolate Liqueur |
$9.00 |
Millionaire’s Coffee Kahlua, Dark Cocoa, Tia Maria, Amaretto & A Grand Marnier Float |
$11.00 |
Cognacs and Specialties | |
VS | $10.00 |
VSOP | $14.00 |
XO | $17.00 |
Proprietor | $32.00 |
Armagnac | $16.00 |
Special Designation | |
Martell Cordon Bleu | $14.00 |
Merlot di Poli Grappa | $14.00 |
Delamain Pale and Dry | $18.00 |
Grand Marnier 150 Anniversary Edition | $28.00 |
Ports | |
Sandeman Rich Ruby NV | $9.00 |
Warre’s Warrior NV | $9.00 |
Fonseca LBV 2003 | $11.00 |
Sandeman Founders Reserve NV | $11.00 |
Fonseca 20 Year Tawny | $19.00 |
Warre’s 1985 | $25.00 |
Brunch Menu | |
Starters | |
New England Clam Chowder | $9.00 |
Gazpacho | $8.00 |
Cuban Black Bean Soup Chorizo, Scallions, Tortilla Strips & Sour Cream |
$9.00 |
Florida Gulf Shrimp Cocktail | $16.00 |
Salads | |
Grilled or Blackened Salmon Caesar Shaved Asiago & Garlic Croutons |
$20.00 |
The Bayside Grilled Chicken, Gorgonzola, Walnuts, Tomato, Red Onion, Hearts of Palm, Balsamic Vinaigrette |
$16.00 |
Coconut Shrimp Almonds, Oranges, Tomato, Hearts of Palm, Sweet & Spicy Vinaigrette |
$18.00 |
Trio Salad Tuna Salad, Chicken Salad, Shrimp & Crab Salad, Mixed Greens & Fresh Fruit |
$14.00 |
Sandwiches | |
Prime Cheddar Burger | $13.00 |
Grilled Chicken Club Smoked Bacon, Fontina Cheese, Lettuce, Tomato & Pesto Mayo |
$15.00 |
Crunchy Fried Grouper House-Made Tartar Sauce |
$16.00 |
Grilled or Blackened Mahi House-Made Tartar Sauce |
$21.00 |
Omelets | |
Venetian Seafood Omelet Shrimp, Lobster, Scallops, Shallots & Monterey Jack Cheese |
$16.00 |
Spanish Omelet Chorizo, Pepper, Onion & Tomato |
$13.00 |
Vegetable Omelet Spinach, Onion, Mushroom & Asparagus |
$12.00 |
Bacon & Cheese Omelet Swiss, Cheddar or American |
$11.00 |
Entrees | |
Eggs Benedict Hash Browns & Fresh Fruit |
$13.00 |
Western Skillet Sausage, Peppers, Onions, Tomatoes & Potatoes |
$13.00 |
Crab Cake Benedict Hash Browns & Fresh Fruit |
$21.00 |
Quiche of the Day Mixed Greens & Fresh Fruit |
$13.00 |
Crepes of the Day Berries & Raspberry Coulis |
$11.00 |
Grand Marnier French Toast Vanilla Butter, Berries & Bacon |
$12.00 |
Mini Crab Cakes Roasted Red Pepper Aioli & Mixed Greens |
$17.00 |
Lunch Menu | |
Starters | |
Soup of the Day | $11.00 |
Gazpacho | $11.00 |
Cuban Black Bean Soup Chorizo, Tortilla Strips & Sour Cream |
$11.00 |
Florida Gulf Shrimp Cocktail | $19.00 |
Bayside’s Crispy Calamari Marinara & Lemon Aioli |
$15.00 |
Beer Battered Onion Rings Spicy Remoulade |
$9.00 |
Salads | |
Classic Caesar Shaved Asiago Cheese |
$13.00 |
Roasted Beet Salad Goat Cheese, Artisanal Greens, Red Onion, Balsamic Glaze |
$17.00 |
The Bayside Grilled Chicken, Blue Cheese, Tomato, Walnuts, Red Onion, Balsamic Vinaigrette |
$19.00 |
Coconut Shrimp Fresh Oranges, Toasted Almonds, Sweet & Spicy Vinaigrette |
$24.00 |
Greek Salad Kalamata Olives, Feta Cheese, Peppers, Cucumbers, Tomato, Red Onion |
$17.00 |
Grilled or Blackened Salmon Salad Asparagus, Tomato, Red Onion, Wasabi Cucumber Dressing |
$25.00 |
Trio Salad Tuna Salad, Chicken Salad, Shrimp & Crab Salad, Greens, Fresh Fruit |
$17.00 |
Scallop Salad Sea Scallops, Spinach, Walnuts, Blue Cheese, Tomato, Warm Bacon Vinaigrette |
$28.00 |
Sandwiches | |
Crunchy Florida Grouper House-Made Tartar Sauce |
$19.00 |
Monte Cristo Ham, Turkey, Swiss Cheese, Egg Dipped & Griddled, Raspberry Coulis |
$17.00 |
Junior Turkey Club Turkey, Bacon, Lettuce, Tomato |
$16.00 |
Prime Cheddar Burger | $18.00 |
Classic Reuben Corned Beef, Swiss Cheese, Sauerkraut, Russian Dressing |
$17.00 |
Grilled or Blackened Mahi House-Made Tartar Sauce |
$21.00 |
Grilled Chicken BLT Bacon, Lettuce, Tomato, Chipotle Mayo |
$18.00 |
Tuna Salad | $13.00 |
Chicken & Green Apple Salad | $14.00 |
Shrimp & Crab Salad | $18.00 |
Specialties | |
Crispy Fish & Chips French Fries, Kale Slaw, House-Made Tartar Sauce |
$24.00 |
Crab Cakes Mixed Greens, Roasted Red Pepper Aioli |
$21.00 |
Chicken Quesadilla Guacamole, Salsa, Sour Cream, Red Onion, Jalapeño |
$18.00 |
Florida Gulf Shrimp Tempura Fresh Fruit & Kale Slaw |
$24.00 |
Upper Deck Bar Menu | |
Starters | |
Cuban Black Bean Soup Chorizo, Scallions, Tortilla Strips & Sour Cream |
$9.00 |
Bayside’s Crispy Calamari Lemon Aoili & Marinara |
$13.00 |
Florida Gulf Shrimp Cocktail | $16.00 |
Chicken Quesadilla Jalapenos, Black Olives, Onion, Sour Cream, Guacamole & Salsa |
$14.00 |
Crispy Grouper Sliders | $14.00 |
Salads | |
Classic Caesar Shaved Asiago Cheese, Croutons, Caesar Dressing |
$11.00 |
The Bayside Salad Grilled Chicken, Gorgonzola, Tomato, Walnuts, Red Onions, Balsamic Vinaigrette |
$16.00 |
Coconut Shrimp Salad Toasted Almonds, Fresh Oranges, Sweet & Spicy Vinaigrette |
$18.00 |
Specialties | |
Crunchy Fried Grouper Sandwich Choice of fries, kale slaw, or pasta salad. House-Made Tartar Sauce |
$16.00 |
Grilled or Blackened Mahi Sandwich Choice of fries, kale slaw, or pasta salad. House-Made Tartar Sauce |
$17.00 |
Grilled Chicken Club Sandwich Pesto Mayo, Greens & Tomato |
$16.00 |
Prime Cheddar Burger Choice of fries, kale slaw or pasta salad. |
$13.00 |
Pan Sauteed Blue Crab Cake Fruit & Kale Slaw |
$17.00 |
Crispy Fish & Chips House-Made Tartar Sauce, French Fries, Kale Slaw |
$18.00 |
Florida Gulf Shrimp Tempura Fresh Fruit & Kale Slaw |
$20.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Bayside Seafood Grill & Bar
Address: 4270 Gulf Shore Blvd N, Naples, FL 34103
Phone: (239) 649-5552
Website: http://www.baysideseafoodgrillandbar.com/
Hours
Tuesday | 11:30AM–9PM |
Wednesday | 11:30AM–9PM |
Thursday | 11:30AM–9PM |
Friday | 11:30AM–9PM |
Saturday | 11:30AM–9PM |
Sunday | 11:30AM–9PM |
Monday | 11:30AM–9PM |
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