Traditional Northern Italian fare is served at this lively spot on a quaint street.
4.4 – 225 reviews $$ • Italian restaurant
Menu
| Lunch Menu | |
| Prima Piatti (Appetizers) | |
| Portabella Alla Griglia Grilled portabella mushroom with garlic, olive oil and balsamic vinegar |
$6.95 |
| Calamari Fritti Fried calamari served with spicy plum tomato sauce |
$7.95 |
| Mozzarella Caprese Fresh mozzarella cheese with tomatoes, roasted peppers and basil |
$6.95 |
| Cozze Posillipo Fresh prince edward island mussels poached in a light marina sauce |
$5.95 |
| Melone E Prosciutto Di Parma An italian classic with ham from parma and sweet melon |
$5.95 |
| Pepperoni E Alici Roasted red peppers with anchovies and capers |
$5.95 |
| Funghi Ripieni Stuffed mushrooms with vegetables and seasoned bread crumbs |
$5.95 |
| Vongole Oreganata Baked fresh clams |
$6.95 |
| Minestrone(Soups) | |
| Misestrone Di Verdura Fresh vegetable soup |
|
| Pasta a Fagioli Pasta and beans |
|
| Tortellini in Brodo Cheese tortellini with chicken broth |
|
| Insalate(Salads) | |
| Insalate Cesare Ceasar salad for one |
$4.95 |
| Insalate Tre Colore A blend of precious salad arugula, endive and radicchio |
$4.00 |
| Mista Verde Mixed green salad |
$7.00 |
| Farinaci(Pasta) | |
| Linguine Con Vongole Linguine with red or white clam sauce |
$12.95 |
| Capelli D’Angelo Toscana Angel hair pasta with sundried tomatoes, fresh arugula and shitaki mushrooms in virgin olive oil, garlic and white wine sauce |
$10.95 |
| Farfalle Alla Vodka Bowtie pasta in a creamy plum tomato and vodka sauce with pieces of chopped chicken breast |
$11.95 |
| Tortellini Alla Pana Cheese tortellini with a light cream sauce |
$9.95 |
| Penne Arrabbbiata Penne pasta with a spicy, fresh tomato sauce and a touch of ricotta cheese |
$9.95 |
| Rigatoni Nonna Rigatoni pasta with a proscuitto, chopped mushrooms and sweet peas in a delicate pink sauce |
$10.95 |
| Linguine Amatriciana Linguini with proscuitto, onions and tomato sauce |
$9.95 |
| Rigatoni Pomodoro Rigatoni pasta with plum tomato and basil sauce |
$9.95 |
| Melanzane Alla Parmigiana Skinless eggplant parmigiana |
$10.95 |
| Carne(Meats) | |
| Pollo Piacere Chicken parmigiana, francese, marsala or piccata |
$10.95 |
| Pollo Fiorentina Sauteed chicken breast with spinach, fontina cheese in a white wine and garlic sauce) |
$10.95 |
| Pollo Scarpara Boneless pieces of chicken breast with sausage and artichoke hearts in a garlic and white wine sauce) |
$9.95 |
| Petto Di Pollo Cesare Grilled chicken breast served over ceasar salad |
$9.95 |
| Petto Di Pollo Trecolore Grilled chicken breast served over arugula, endive and radicchio salad |
$9.95 |
| Vitello Toscana Veal scallopini with shitaki mushrooms, sundried tomatoes, shrimp, garlic, basil and white wine |
$13.95 |
| Vitello Fiorentina Veal scallopini sauteed with spinach, fontina cheese and white wine |
$12.95 |
| Vitello Piacere Veal parmigiana, francese, marsala or piccata |
$12.95 |
| Vitello Caprese Pounded veal cutlet topped with fresh chopped tomatoes, arugula and bermuda onion |
$12.95 |
| Pesce (Fish) | |
| Gamberi Toscana Shrimp sauteed with sundried tomatoes, shitaki mushrooms and fresh basil in a virgin olive oil and white wine sauce |
$14.95 |
| Gamberi Francese Shrimp sauteed with lemon and white wine sauce |
$14.95 |
| Gamberi Aglio E Olio Shrimp with virgin olive oil and garlic |
$14.95 |
| Calamari Fra’ Diavolo Fresh squid with a spicy marinara sauce served over linguini |
$13.95 |
| Pesce Del Giorno Fish of the day |
|
| Risotto (Rice) | |
| Risotto Alla Frutti Di Mare Imported arborio rice with shrimp, clams, mussels and squid in a white wine sauce |
$15.95 |
| Risotto Tre Funghi Imported arborio rice with porcini, shitaki and domestic mushrooms in a cognac sauce with a touch of cream |
$12.95 |
| Dessert & Coffee | |
| Tartufo | $5.00 |
| All Homemade Desserts | $4.00 |
| Tartufo | $6.00 |
| Cappuccino | $3.00 |
| Espresso | $2.50 |
| Coffee or Tea | $1.50 |
| Dinner Menu | |
| Antipasti (Appetizers) | |
| Shrimp Cocktail Boiled cold shrimp served with cocktail sauce |
$10.95 |
| Calamari Fritti Fried calamari served with spicy plum tomato sauce |
$10.95 |
| Mozzarella Caprese Fresh mozzarella cheese with tomatoes, roasted peppers and basil |
$9.95 |
| Cozze Posillipo Fresh prince edward island mussels poached in a light marina sauce |
$9.95 |
| Rollatini Ripieni Stuffed eggplant with ricotta cheese, spinach in a delicate pink sauce |
$9.95 |
| Asparagus Parmigiana Fresh asparagus topped with baked parmesan cheese in a white wine sauce |
$9.95 |
| Funghi Ripieni Stuffed mushrooms with vegetables and seasoned bread crumbs |
$9.95 |
| Vongole Oreganata Baked fresh clams |
$9.95 |
| Minestrone (Soups) | |
| Scarola E Fagioli Escarole and bean or pasta and bean soup |
$6.95 |
| Stracciatella Alla Romana Chicken broth with spinach and egg drops |
$6.95 |
| Minestrone Di Verdura Fresh vegetable soup |
$6.95 |
| Tortellini in Brodo Cheese tortellini with chicken broth |
$6.95 |
| Insalate (Salads) | |
| Insalate Cesare Ceasar salad for one |
$6.95 |
| Spinach Salad Baby spinach with goat cheese, onions, fresh tomato and balsamic vinaigrette |
$7.95 |
| Carpaccio Arugula salad topped with fresh filet mignon and shredded parmesan cheese |
$8.95 |
| Tri Colore A blend of precious salad, arugula, endive and radicchio |
$6.95 |
| Farinaci (Pasta) | |
| Linguine Di Vongole Linguine pasta in a white or red clam sauce |
$17.95 |
| Fettuccine Aragosta Homemade fettuccine with chopped lobster tails, broccoli in a delicate pink sauce |
$18.95 |
| Pappardelle Alla Benito Homemade pappardelle with shrimp, chopped fresh tomato, cherry peppers and escarole in garlic and olive oil |
$17.95 |
| Cappellini D’ Angelo Toscana Angel hair pasta with sun dried tomatoes, fresh arugula, shitake mushrooms in a garlic and white wine sauce |
$14.95 |
| Ravioli Della Casa Homemade ravioli with four different cheeses and spinach in a delicate pink sauce |
$14.95 |
| Tortellini Alla Pana Cheese tortellini in a light cream sauce |
$14.95 |
| Rigatoni Nonna Rigatoni pasta with proscuitto, chopped mushrooms and sweet peas in a pink sauce |
$14.95 |
| Penne Alla Vodka Penne pasta with grilled chicken in vodka sauce |
$14.95 |
| Melanzane Alla Parmigiana Skinless eggplant parmigiana |
$15.95 |
| Pollo (Chicken) | |
| Pollo Romano Breast of chicken topped with sliced tomatoes, artichokes, shrimp and mozzarella cheese in a white wine lemon sauce |
$17.95 |
| Pollo Giambotta Boneless pieces of chicken with potatoes, mushrooms, peppers and onions with marsala wine and balsamic vinegar |
$17.95 |
| Pollo Fiorentina Sautéed chicken breast with spinach and fontina cheese in a white wine and garlic sauce |
$17.95 |
| Pollo Piacere Chicken parmigiana or francese or picatta or marsala |
$17.95 |
| Pollo Benito Breast of chicken topped with portobello mushrooms, roasted peppers and goat cheese in a cognac sauce |
$17.95 |
| Pollo Scarpara Boneless pieces of chicken tender loins with sausage and artichokes in a garlic and white wine sauce |
$17.95 |
| Vitello (Veal) | |
| Vitello Della Casa Veal scallopini topped with sliced tomatoes, salami, artichoke hearts and mozzarella cheese in a white wine and garlic sauce |
$19.95 |
| Vitello Caprese Pounded veal cutlet topped with fresh chopped tomatoes, arugula and onions |
$19.95 |
| Vitello Sorrentina Veal scalopini topped with prosciutto, eggplant and fontina cheese in a light tomato sauce |
$19.95 |
| Vitello Toscana Veal scalopini with shitake mushrooms, sun-dried tomatoes and shrimp in a garlic, basil and white wine sauce |
$19.95 |
| Vitello Saltimbocca Veal scalopini with spinach and prosciutto sautéed in marsala wine sauce and sage |
$19.95 |
| Vitello Piacere Veal picatta or francese or marsala or parmigiana |
$19.95 |
| Pesce (Fish) | |
| Tilapia Picatta Fresh tilapia with capers in a white wine and lemon sauce |
$21.95 |
| Salmon Dijon Broiled salmon with a dijon mustard sauce |
$21.95 |
| Gamberi Toscana Shrimp sautéed with sun-dried tomatoes and shitake mushrooms in a garlic and white wine sauce |
$20.95 |
| Shrimp Francese Shrimp sautéed with lemon in a white wine sauce |
$20.95 |
| Zuppa Di Pesce Mixed seafood, shrimp, clams, mussels, calamari and lobster tail over linguini in a light marinara sauce |
$22.95 |
| Calamari Fra Diavolo Fresh squid with a spicy marinara sauce served over linguine |
$19.95 |
| Risotto (Rice) | |
| Risotto Alla Fruta Di Mare Imported arborio rice with shrimp, clams, mussels and squid in a garlic white wine sauce |
$19.95 |
| Risotto Tre Funghi Imported arborio rice with porcini, shitaki and domestic mushrooms in a cognac sauce and a touch of cream |
$16.95 |
… View more
Contact Benito’s Trattoria
Address: 44 Main St, Chester, NJ 07930
Phone: (908) 879-1887
Website: http://www.benitos-trattoria.net/
Hours
| Saturday | 5–10PM |
| Sunday | 1–8PM |
| Monday | Closed |
| Tuesday | 11:30AM–3PM, 5–9PM |
| Wednesday | 11:30AM–3PM, 5–9PM |
| Thursday | 11:30AM–3PM, 5–9PM |
| Friday | 11:30AM–3PM, 5–9PM |
Related Web Results
Benito’s Trattoria | United States
Located at 44 Main Street in historic Chester New Jersey. Benito;s Trattoria is easy to get to, we have plenty of parking. We are the only restaurant in the …
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Page · Italian Restaurant. 44 Main St, Chester, NJ, United States, New Jersey. (908) 879-1887. [email protected]. benitos-trattoria.net. Closed now.
Benito’s Trattoria Chester, NJ 07930 – Restaurantji
Latest reviews, photos and ratings for Benito’s Trattoria at 44 Main St in Chester – view the ✓menu, ⏰hours, ☎️phone number, ☝address and map.