Traditional Italian eatery since 1977 with a lengthy menu, full bar & eclectic, art-filled setting.
4.4 – 278 reviews $$ • Italian restaurant
Menu
Brogino’s menu | |
All Day – Appetizers | |
Caprese Serves 2. |
$15.95 |
Antipasto Serves 2. |
$14.95 |
Mushrooms Serves 2. Fried or sautéed. |
$14.95 |
Fried Mozzarella With Marinara Sauce Serves 2. |
$14.95 |
Fried Calamari Serves 2. |
$14.95 |
Salad Or Soup Per person. |
$9.95 |
Side Of Pasta With meat or marinara sauce. |
$8.95 |
Italian Sausage (2) Served over our meat sauce. |
$8.95 |
Meatballs (2) Served over our meat sauce. |
$9.95 |
Goat Cheese & Fresh Mango Salsa | $15.95 |
Asparagus With Roasted Sesame Seeds Balsamic. |
$15.95 |
Shrimp Cocktail | $18.95 |
All Day – Sandwiches | |
Italian Sausage For 2. |
$15.95 |
Meatball & Cheese | $15.95 |
Hoagie | $15.95 |
All Day – Pasta | |
Meat Sauce | $17.95 |
Marinara Sauce | $17.95 |
Mushroom Sauce | $18.95 |
Meatballs For 2. |
$18.95 |
Italian Sausage For 2. |
$18.95 |
Butter & Romano Cheese | $17.95 |
Carbonara Sauce Prepared with chopped ham, parsley, green onion, sweet peas, cream and spices. |
$19.95 |
Garden Sauce Prepared with a blend of broccoli, cauliflower, zucchini, onion and celery, sauteed in butter and simmered with fresh tomato sauce and marsala wine. |
$18.95 |
Chicken & Broccoli | $18.95 |
Fresh Tomato & Basil Garlic, onion and olive oil. |
$18.95 |
Baked Pasta Florentine Your choice of pasta covered with spinach, meat or marinara sauce and mozzarella cheese then baked. |
$18.95 |
Primavera Sauce Prepared with garden vegetables and cream sauce. |
$18.95 |
Chicken & Mushroom Sauce Prepared with chicken breast and mushrooms, sauteed in butter and simmered in marsala wine and tomato sauce. |
$19.95 |
Eggplant & Olives Sauteed in butter and simmered with marsala wine and tomato sauce. |
$18.95 |
Secret Sauce A blend of mushrooms, bell peppers, and onions sautéed in butter and simmered in our tangy meat sauce. |
$18.95 |
Pesto Sauce | $18.95 |
Alfredo Sauce | $18.95 |
All Day – Gourmet Pizza | |
10″ One Item Pizza (Small) | $18.95 |
14″ One Item Pizza (Large) | $21.95 |
10″ Two Items Pizza | $19.95 |
14″ Two Items Pizza | $22.95 |
10″ Deluxe Or Vegetarian Up to six items. |
$20.95 |
14″ Deluxe Or Vegetarian Up to six items. |
$24.95 |
10″ Hawaiian Pizza Pepperoni, pineapple, capicola, olives and fresh tomatoes. |
$20.95 |
14″ Hawaiian Pizza Pepperoni, pineapple, capicola, olives and fresh tomatoes. |
$24.95 |
All Day – Individual Dinner Pizzas | |
Chicken Barbecue Cheese, barbecue sauce, chicken breast, mushrooms, onions, and fresh tomatoes. |
$18.95 |
Clam Pizza Cheese, sauce, baby clams, spinach, parsley, onions, mushrooms and garlic. |
$18.95 |
Fresh Tomato Basil Whole milk mozzarella and sauce, fresh tomato and fresh basil. |
$18.95 |
Heart Warmer Cheese, sauce, chicken breast, onions, fresh tomatoes, mushrooms and pepperoncinis. |
$18.95 |
Heart Saver Cheese, sauce, broccoli, cauliflower, zucchini, mushrooms and fresh tomatoes. |
$18.95 |
Dimaré Cheese, sauce, bay shrimp, fresh tomatoes, onions, bell peppers. |
$18.95 |
Calzone Florentine A pizza folded and stuffed with meatballs, ricotta, mozzarella and romano cheese, mixed with bell peppers, mushrooms, spices and layered with pepperoni, spinach and fresh onion served with meat sauce. |
$18.95 |
All Day – Traditional Veal & Chicken Specialties | |
Chicken Or Veal Parmigiana Side of spaghetti. Dipped in egg and bread crumbs, pan fried covered with parmesan cheese, marinara sauce and mozzarella cheese then baked. |
$19.95 |
Chicken Or Veal Palermo Side of angel hair. Chicken breasts, scalloped potatoes, sweet onion, and fresh mushrooms – all grilled and served over a creamy saffron sauce. |
$28.00 |
Chicken Or Veal Scallopini Side of spaghetti. Sauteed in butter with fresh mushrooms and herbs, flambeed with sherry and simmered in our tomato sauce. |
$19.95 |
Chicken Or Veal Milanese Side of spaghetti. |
$19.95 |
Chicken Or Veal Marsala Side of spaghetti. Sautéed with butter and simmered in marsala wine with fresh mushrooms and spices. |
$19.95 |
Chicken Or Veal Piccata Side of spaghetti. Sautéed with butter and simmered with chardonnay, capers, and fresh lemon juice. |
$19.95 |
Chicken Or Veal Cacciatore Side of spaghetti. Sautéed with butter and simmered in tomato sauce, fresh mushrooms, onions, and marsala wine. |
$19.95 |
Chicken Or Veal Florentine Side of spaghetti. Sautéed with butter, topped with spinach, marinara sauce, and mozzarella cheese, then baked. |
$19.95 |
Chicken Alfredo Served over a nest of fettuccini. Fresh mushrooms optional. |
$20.95 |
Chicken Or Veal & Peppers Side of spaghetti. Fresh chicken breast or veal floured and browned in butter then simmered in a tomato sauce with bell peppers and spices. |
$19.95 |
Chicken Or Veal Sorrento Side of spaghetti. Thin slices of tomatoes, eggplant, and sweet onions – all grilled and served over creamy saffron sauce with a touch of mozzarella on top. |
$27.95 |
Chicken Or Veal A La Napoli Side of spaghetti. Fresh chicken breast or veal topped with mushrooms, lean smoked ham, and mozzarella cheese then baked – all served over our creamy saffron sauce. |
$20.95 |
Chicken Or Veal Chianti Side of angel hair pasta. Fresh chicken breast or veal grilled then layered with smoked ham, mushrooms and a light chianti sauce (fresh tomatoes and basil base). |
$19.95 |
Chicken Asparagus A blend of fresh asparagus, mushrooms, and capers – sautéed then simmered in a lite piccata sauce, all served over a nest of linguini. |
$20.95 |
Chicken Sardegna Fresh slices of chicken breast layered with smoked lean ham, artichoke hearts and spinach, rolled and sautéed in sweet butter then flambéed with brandy and simmered in cream with fresh mushrooms and peppercorns. Served with bowtie pasta. |
$28.00 |
All Day – Seafood | |
Scallops Parmigiana Side of spaghetti. Large scallops dipped in cream, egg & bread crumbs, pan-fried, then covered with parmesan cheese, marinara sauce and mozzarella cheese, then baked. |
$33.00 |
Filet Of Sole | $27.00 |
Shrimp & Scallops Parmigiana Side of spaghetti. |
$32.00 |
Shrimp Florentine Side of spaghetti. Large shrimp pan-fried, covered with spinach, marinara sauce, mozzarella and parmesan cheese, then baked. |
$32.00 |
Scallops Florentine Side of spaghetti. Large scallops dipped in cream, egg and bread crumbs, panfried and covered with spinach, marinara sauce, parmesan and mozzarella cheese then baked. |
$33.00 |
Shrimp Parmigiana Side of spaghetti. Large shrimp dipped in egg, cream and bread crumbs. Pan-fried and covered with marinara sauce, parmesan and mozzarella cheese, then baked. |
$32.00 |
Scallops Scampi over angel hair. Delicious scallops sautéed in butter, garlic, scallions, capers and spices. |
$33.00 |
Scampi Scampi over angel hair. Large shrimp sauteed in garlic butter, lemon juice and spices. |
$32.00 |
Mahi Mahi Grilled to perfection and served with your choice of steamed vegetables or spaghetti. (saffron sauce optional). |
$28.00 |
Seafood Fettuccini White egg noodles caressed with rich red seafood sauce, made of tomatoes, clams and scallops. |
$30.00 |
Cioppino A fish stew made with scallops, shrimp, clams, crab and ocean fish spiced with garlic, rosemary and fennel. |
$33.00 |
Scampi & Scallops Scampi over angel hair. Large shrimp and fresh scallops sautéed in butter, lemon juice and spices. |
$32.00 |
Fresh Atlantic Salmon Marinated & charbroiled, served over angel hair with asparagus. |
$29.00 |
Something Different A blend of large shrimp and jumbo scallops sautéed in butter and simmered in our alfredo sauce served over a bed of fettuccini. |
$30.00 |
Shrimp Asparagus Large shrimp sautéed in a scampi sauce with fresh asparagus and mushrooms served over linguini. |
$31.00 |
Linguini & Clams A blending of linguini and whole baby clams in a garlic and wine sauce. Red or white sauce. |
$28.00 |
All Day – House Specialties | |
Cannelloni Florentine Pasta rolls stuffed with meat, cheese, spinach and onion. |
$18.95 |
Fettuccini Alfredo The classic. |
$18.95 |
Manicotti Pasta rolls stuffed with meat and cheese. |
$18.95 |
Lasagna Regular or vegetarian. |
$18.95 |
Osso Bocco Fresh California lamb shanks, Idaho potatoes, sweet Spanish onions, roma tomatoes, and herbs & spices, simmered for three hours. |
$21.95 |
Ravioli Beef, cheese, or Portobello mushroom with choice of sauce in the pasta section. |
$18.95 |
Sausage & Peppers Side of spaghetti. Freshly made sausage browned in a skillet with bell peppers and marinara sauce. |
$18.95 |
Eggplant Parmigiana Side of spaghetti. |
$18.95 |
Eggplant Florentine Side of spaghetti. Thin slices of eggplant sauteed with butter, topped with spinach, marinara sauce and Mozzarella cheese then baked. |
$18.95 |
Italian Stir Fry Low-fat, low cholesterol. A blend of vegetables sautéed in extra virgin olive oil with chicken breast and served over angel hair with soy sauce. |
$18.95 |
Ribeye Steak (16oz) Marinated and Aged. Charbroiled to Perfection. Served with side of steamed vegetables and Rosemary Potatoes. Best in Town! |
$47.00 |
Grilled Chicken Salad Served with our house dressing. |
$18.95 |
Grilled Shrimp Salad Served with our house dressing. |
$22.95 |
All Day – Brogino’s Combinations | |
1. Chicken Scallopini, Lasagna & Spaghetti | $20.95 |
2. Eggplant & Chicken Parmigiana Side of spaghetti. |
$19.95 |
3. Cannelloni Florentine, Meat Ravioli & Lasagna All served with meat sauce. |
$19.95 |
4. Shrimp & Chicken Parmigiana Side of spaghetti. |
$22.95 |
5. Shrimp & Eggplant Parmigiana Side of spaghetti. |
$21.95 |
6. Combination Parmigiana Side of spaghetti. A blend of shrimp, scallops, veal, eggplant, chicken breasts, and mushrooms dipped in egg, cream, milk and bread crumbs, pan-fried and covered with marinara sauce and parmesan cheese, topped with mozzarella, then baked. |
$26.95 |
7. Chicken & Scallops Parmigiana Side of spaghetti. |
$28.95 |
8. Combo Of Cheese Ravioli, Lasagna & Manicotti All served with meat sauce. |
$20.95 |
All Day – Beverages | |
Milk | $4.95 |
Coffee | $4.95 |
Tea | $4.95 |
Soft Drinks | $4.95 |
Mineral Water | $5.95 |
Espresso | $5.95 |
Cappuccino | $7.95 |
Cafe Latte | $8.95 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Brogino’s Italian restaurant
Address: 2423 Artesia Blvd, Redondo Beach, CA 90278
Phone: (310) 370-4827
Website: http://www.broginos.com/
Hours
Wednesday | 4–9PM |
Thursday | 4–9PM |
Friday | 4–10PM |
Saturday | 4–10PM |
Sunday | 4–9PM |
Monday | Closed |
Tuesday | 4–9PM |
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