Italian longtimer serving pastas & brick-oven pizza in casual quarters with a patio & a bocce court.
4.2 – 1 reviews $$ • Italian restaurant
Menu
| Entrees – Polo & Carne | |
| Veal Sal Timbocca Seared, hand-cut veal medallions, topped with prosciutto and mozzarella cheese, finished in a chablis white wine herb sauce |
$20.00 |
| Veal Vasto Hand-cut veal medallions, sautéed with shrimp, portabella mushrooms, and shallots, in a vodka blush sauce |
$23.00 |
| Pork Chop Grilled 12oz pork chop, topped with sautéed spinach and garlic |
$18.50 |
| New York Strip Grilled 14oz new york strip steak, topped with a roasted peperonata brandy sauce |
$24.00 |
| Rack Of Lamb Al Sambuca Roasted rack of lamb, finished in a sambuca and balsamic vinegar reduction sauce |
$28.50 |
| Chicken Michel Angelo Chicken sautéed with prosciutto, sun dried tomatoes and caramelized shallots, finished in a pinot grigio white wine sauce |
$18.00 |
| Citrus Herbed Chicken & Shrimp Chicken and shrimp, grilled and seasoned with thyme, rosemary, parsley, extra virgin olive oil and medley of citrus juices |
$20.00 |
| Entrees – Classics | |
| Parmigiano Breaded and baked with tomato sauce & mozzarella cheese served with spaghetti |
$15.50 |
| Piccatta Pan-seared and finished in a lemon caper white wine sauce |
$16.50 |
| Marsala Sautéed with mushrooms and finished in marsala wine demi glaze |
$16.50 |
| Alla Griglia Lightly seasoned with salt, pepper and extra virgin olive oil and grilled |
$16.50 |
| Entrees – Pesce | |
| Baccala Rustico Pan-roasted atlantic cod, topped with a roasted pepper and onion marinara sauce |
$18.00 |
| Salmon Dorino Broiled atlantic salmon filet, topped with a house-made basil pesto cream sauce |
$19.50 |
| Ahi Tuna Mediterano Sushi-grade ahi tuna, pan seared and served rare, topped with sundried tomatoes olives, capers, red onions, parsley, and fresh tomatoes |
$22.50 |
| Entrees – Sides | |
| Vegetable Medley | $6.50 |
| Roasted Potatoes | $6.50 |
| Mashed Potato Of The Day | $6.50 |
| Vegetable Medley | $6.50 |
| Vegetable Medley | $6.50 |
| Entrees – Ala Carte | |
| Sauteed Broccoli | $5.50 |
| Polenta Pomadoro | $7.50 |
| Sautéed Spinach With Garlic | $8.50 |
| Broccoli Raab | $8.50 |
| Sauteed Broccoli | $5.50 |
| Cocktails | |
| Espresso Martini Espresso, vanilla vodka, baileys, créme de cacao, hazelnut liquor |
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| Tiramisu Martini Vanilla vodka, kahlua, godiva liquor, amaretto |
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| Swedish Fish Martini Backhaus, sweet and sour mix, cranberry juice |
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| Mandarin Martini Clementine vodka, grand mariner, pomegranate juice, lime juice |
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| Grapefruit Basil Martini Vodka or gin, grapefruit juice, simple syrup, basil leaves |
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| Margarita Italiano El jimador tequila, cucumber, mint leaves, lemon, strega, club soda, sugar |
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| Banana Bonanza Frozen, banana rum, pina colada mix, banana liquor |
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| Jack Daniels Honey Bourbon Old Fashioned Jack daniels honey bourbon, sugar, angostura bitters, club soda, oranges and cherries |
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| Raspberry Chocolate Martini Raspberry vodka, razzmatozz, godiva chocolate liquor |
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| Mango Martini Mango vodka, colada, pineapple juice, club soda |
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| Havana Club Ginger Mule Havana rum, ginger beer, dash of bitters |
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| Raspberry Coconut Margarita 1800 coconut tequila, razzmatazz, sour mix , lime |
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| Aperol Spritz Aperol, prosecco, club soda |
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| Cucumber Lime Mojito Muddled lime, cucumber, & mint, cucumber lime vodka, club vodka, lime soda |
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| Pastas | |
| Spaghetti Pomodoro A classic and simple house-made mirepoix based tomato sauce |
$10.50 |
| Linguini Aglio E Olio Traditional sauce of thin sliced roasted garlic, fresh parsley, and extra virgin olive oil |
$10.50 |
| Rigatoni Arrabiata Sautéed hot pepper flakes and garlic finished in a blush pornodoro sauce |
$12.50 |
| Linguini Puttanesca Kalamata olives, minced anchovies, fresh garlic, capers, and marinara sauce |
$13.00 |
| Penne Michelangelo Sautéed onions, garlic, and genova tuna, tossed in a blush sauce |
$13.00 |
| Penne Primavera Medley of seasonal vegetables, finished in a garlic sauce |
$14.00 |
| Spaghetti Carbonara Diced pancetta and onions, in an egg yolk cream sauce with rornano cheese |
$15.00 |
| Rigatoni Alla Vodka Diced tomatoes, sliced garlic, and basil, finished in a vodka reduction blush sauce |
$15.00 |
| Capellini Granchio 4oz of jumbo lump crabmeat, sautéed arugula, diced tomatoes, and extra virgin olive oil |
$19.00 |
| Scapioli (Scapoli ravioli) three jumbo, house-made ravioli, stuffed with seasoned ricotta and spinach, served in a slow-cooked braised veal ragu, all crafted from scratch using a classic recipe from the molise region of italy |
$18.00 |
| House-Made, Fresh Cuts | |
| Tagliatelle Genovese Hand-cut pasta, in a house-made pesto of basil , garlic, romano cheese, and walnuts |
$16.00 |
| Fettuccini Alfredo Fettuccini, tossed in a reduction cream and grated parmigiana cheese sauce |
$16.00 |
| Pappardelle Bolognese Wide cut pasta, tossed in a slow-cooked pomodoro ragu of pork, beef & veal |
$17.00 |
| Lasagna Classico House-made pasta sheets, bolognese ragu, mozzarella, and ricotta, layered and baked to perfection (please allow extra time!) |
$17.00 |
| Fresh Pasta Speciale | |
| Gnocchi Romano Potato pasta dumplings, finished in a blush sauce, and baked with fontina cheese |
$16.00 |
| Manicotti Al Forno Three rolled pasta tubes, filled with ricotta cheese, and baked with mozzarella cheese and tomato sauce |
$16.00 |
| Tortellini Della Nonna Cheese tortellini, sautéed with prosciutto, peas, onions, and mushrooms, in an aurora sauce |
$16.00 |
| Cavatelli Campagna Ricotta based shell shaped pasta, broccoli rabe, diced tomato, sausage, garlic, and extra virgin olive oil. |
$17.00 |
| Red Wines | |
| Pinot Noir, Pio, Italy Medium bodied aromas of chemies and blueberries |
$21.00 |
| *Sangiovese, Di Majo Norante, Italy Violet & ruby colors, herbs and slight hint of roses these italian wines come from the area in italy where our family originates. |
$22.00 |
| Cecchi Sangiovese, Bonizio, Italy Berries, rich flavors of chemies & plums |
$21.00 |
| Chianti, Spalletti, Italy Earthy aroma, ripe fruit, medium-bodied |
$29.00 |
| Chianti, Piegaia, Italy Intense ruby red, harmonious, dry, well balanced |
$25.00 |
| Merlot, Sycamore Lane, California Plum & cherry, medium bodied, silk finish |
$19.00 |
| Merlot, Santa Ema, Chile Sweet mocha, ripe plum & cherry, chocolate hints |
$26.00 |
| Merlot, Fetzer (Organic), California Warm cherry aromas, mocha and licorice, sage |
$28.00 |
| Malbec, Dona Paula Los Cardos, Argentina Fresh and floral, blackberry, raspberry and violet notes |
$22.00 |
| Shiraz, Lindenman’s, Australia Rich and spicy, black berry flavors, soft and well balanced |
$27.00 |
| *Montepulciano, Ramitello, Italy Fruity and intense, dark berry flavors, medium-bodied these italian wines come from the area in italy where our family originates. |
$30.00 |
| Cabernet Sauvignon, Montes, Chile Rich berry fruit and a touch of oak |
$26.00 |
| Cabernet Sauvignon, Main Street, California Black fruit, medium-bodied, oak accent |
$27.00 |
| White + Blush Wines | |
| White Zinfandel, Sycamore Lane, California Semi-dry, with flavors of ripe strawberries & raspberries |
$17.00 |
| Moscato, Primo Amore, Italy Refreshing, delicately sweet with scents of peaches and exotic fruit |
$21.00 |
| Riesling, Fetzer (Organic), California Honeysuckle, peaches, light to medium body, lively finish |
$28.00 |
| Sauvignon Blanc, Lindenmans Bin 95, Australia Herbed aromas, medium bodied, tropical fruit and vanilla |
$26.00 |
| Pinot Grigio, Pio, Italy Light, crisp aromas of citrus with notes of lemon on finish |
$21.00 |
| Pinot Grigio, Ecco Domani, Italy Floral and tropical fruit aromas, a light, crisp finish |
$24.00 |
| Albarino, Martin Codax, Spain Apricot scented, good acidity, flavors of pear and passion fruit |
$28.00 |
| Chardonnay. Villa Cieri, Italy Well-balanced with intense citrus and apple flavors, crisp finish |
$23.00 |
| Chardonnay, Cambria, California Lively fruit, oak spice aromas, flavors of citrus, pineapple and peach |
$25.00 |
| Chardonnay, Fetzer (Organic), California Cinnamon, vanilla bean, lemongrass, crisp citrus finish |
$28.00 |
| Champagnes | |
| Prosecco, Zonin, Italy Light apple aroma, with lime, orange, and lemon with some candied sweetness |
$8.50 |
| Asti, Martini, Italy Sweet, delicate flavors of melon, peach, apple and grapefruit |
$28.00 |
| Brut, Gloria Ferrer Sonoma, California Fresh fruit, dry – easy to drink |
$38.00 |
| Extra Dry, Piper-Heidsieck, France Semi-dry and balanced with sweet, honey flavors |
$69.00 |
| House Wines | |
| Chablis | $5.50 |
| Chianti | $5.50 |
| Burgundy | $5.50 |
| White Zifandel | $5.50 |
| Sangria (Red or white) |
$6.25 |
| Domestic Bottles | |
| Coors Lite | $3.75 |
| Miller Lite | $3.75 |
| Budweiser | $3.75 |
| Michelob Ultra | |
| Bud Light | |
| Yuengling Light | |
| Yuengling Lager | |
| Samuels Adams | $4.25 |
| Blue Moon | $4.25 |
| Imports Bottles | |
| Amstel Light, Netherlands | $4.25 |
| Corona, Mexico | $4.25 |
| Corona Light, Mexico | $4.25 |
| Heineken, Netherlands | $4.25 |
| Heineken Light, Netherlands | $4.25 |
| Birra Moretti, Italy | $4.25 |
| Peroni, Italy | $4.25 |
| Smithwick’s, Ireland | $4.25 |
| Harp Lager | $4.25 |
| Hoegaarden, Belgium | $4.50 |
| Hofbrau, Germany | $4.50 |
| Spaten, Germany | $4.50 |
| Stella Artois, Belgium | $4.50 |
| Palm, Belgium | $4.50 |
| Guinness, Ireland | $4.75 |
| Nas + Malts | |
| O’douls Na |
$3.50 |
| Clausthaler Golden | $4.25 |
| Amber Na |
$4.25 |
| Smirnoff Ice | $4.50 |
| Twisted Tea | $4.50 |
| Twisted Tea Light | $4.50 |
| Drafts | |
| Miller Lite | $2.75 |
| Yuengling Lager | $3.00 |
| Peroni | $4.50 |
| Palm | $4.50 |
| Blue Moon | $4.25 |
| Guinness | $5.50 |
| Rotating Seasonal (Prices vary) |
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… View more
Contact Cafe Michelangelo
Address: 11901 Bustleton Ave, Philadelphia, PA 19116
Phone: (215) 698-2233
Website: http://www.cafemichelangelo.com/
Hours
| Sunday | 11AM–2AM |
| Monday | 11AM–2AM |
| Tuesday | 11AM–2AM |
| Wednesday | 11AM–2AM |
| Thursday | 11AM–2AM |
| Friday | 11AM–2AM |
| Saturday | 11AM–2AM |
Related Web Results
Cafe Michelangelo Italian Restaurant
Cafe Michelangelo is an Italian restaurant, pizzeria and bar providing quality food to the people of Philadelphia for over 20 years.
Menu – Cafe Michelangelo
An Italian Restaurant, pizzeria & bar. Reservation, Pickup or Delivery … Cafe Michelangelo 11901 Bustleton Ave, Philadelphia, PA 19116 phone 215-698-2233
Cafe Michelangelo – Facebook
Page · Italian Restaurant. 11901 Bustleton Ave, Philadelphia, PA, United States, Pennsylvania. (215) 698-2233. cafemichelangelo.com. Closing Soon.