Ernest Menu Prices at 1890 Bryant St Suite 100, San Francisco, CA 94110

Hip option with an open kitchen preparing local & global dishes & desserts, plus a robust wine list.

4.7 – 178 reviews • Fine dining restaurant

Photo Gallery

Desserts
Medium Rare Basque Cheesecake	$13.00
Spiced Mutsu Apple Shaved Ice	$13.00
Soft Serve Sundae	$13.00
Dessert Wines
Moulin Touchais Coteaux De Layon 1999	$16.00
Domaine Piquemal Vin Doux Naturel	$11.00
Quinta Do Infantado Tawny Reserva Porto	$13.00
Coffees & Teas
Linea Caffé Coffee	$8.00
Little Wing Blend Pour Over	$8.00
Coffees & Teas – Song Teas
Non-Caffeinated Botanical Carrot	$8.00
Snow Jasmine Green	$8.00
Wild Tree Yunnan Red	$8.00
Raw Bar
Chelsea Gem Oyster Chelsea forms, eld inlet, wa. Each	$3.75
Summerstone Oyster Hama hama co., skunk island, wa .Each	$3.75
Sweetwater Oyster Hog island co., tomoles bay, ca.each	$3.75
Kaluga Caviar Tater tots, crème fraîche	$31.00
Santa Barbara Uni Spoon Jamón serrano, quail egg	$19.00
1/2 Lb. Shrimp Cocktail Yuzu	$20.00
Octopus Carpaccio Ponzu, sesame, myoga	$17.00
Hon Hamachi Mizuna, pomegranate, wasabi	$19.00
Snacks
Parker House Rolls House cultured butter & its milk	$9.00
Aged Beef & Bone Marrow Dumplings Sauce au poivre	$15.00
Beef Tartare Sushi rice, ikura, toasted nori	$19.00
Foie Gras Torchon Bbq unagi, toasted brioche	$24.00
Salads & Vegetables
Broccolini Tempura Red miso aioli	$13.00
Grilled Avocado Smoked trout roe, sprouts, everything seed	$17.00
Hawaiian Hearts Of Palm Pine nuts, matsutakes	$18.00
Koshihikari Fried Rice Roasted mushrooms, shiso, umeboshi	$21.00
Meat & Seafood
Lo Mein Sea urchin “carbonara”, olivier’s bacon	$23.00
Manila Clams General tso’s, savoy cabbage	$29.00
21 Day Dry-Aged Ribeye French onion soup, garlic bread	$49.00
Pork Tonkatsu Japanese curry, pickled carrots	$35.00
Cocktails
Cheri Negroni Gin, campari, carpano antica, preserved cherry leaf	$14.00
Makrut Lime Fizz Makrut lime fizz	$14.00
Reposado Old Fashioned Aged tequila, strawberry, basil	$14.00
Daiquiri Bolognese Amaro montenegro, lime, whipped pineapple	$14.00
Apricot Vieux Carré Bonded rye, alembic brandy, béndéctine, bitters	$14.00
Alpine Colada Génépy, douglas fir, coconut, pineapple	$14.00
Wine – Sparkling
2019 Il Ceo Rosato Frizzante Gropello Veneto It	$16.00
Nv Les Tètes “Au Bois Dormant Chenin Blanc Loire Valley Fr	$17.00
Wine – White
2019 Nikolaihof Zwickl’ Grüner Veltliner Wachau At	$17.00
2019 Domaine Goisot ‘Exogyra Virgula’ Sauvignon Blanc Saint Bris Fr	$16.00
2019 Mas Mellet ‘Le B’ Vermentino Blend Languedoc-Roussillon Fr	$15.00
Wine – Rosé + Orange
2019 Claus Preisinger ‘Rosza Libre’blaufränkisch Rosé Burgenland At	$15.00
2019 Andrea Occhipinti ‘Alea Rosa’ Rosato Aleatico Lazio It	$14.00
2019 Podere Pradarolo ‘Vej’ Malvasia Di Candida Emilia Romagna It	$17.00
Wine – Red
2020 Subject To Change ‘Mixtape’ Pinotage Blend Mendocino California	$14.00
2020 Scar Of The Sea “Vino De Los Ranchos’ Pinot Noir Santa Maria Valley Ca	$16.00
2016 Marco Zani ‘Mercuria’ Cabernet Sauvignon Trentino-Alto Adige It	$18.00
2016 Marco Zani ‘Mercuria’ Merlot Trentino-Alto Adige It	$18.00
2018 Podere Casaccia ‘Priscus’ Sangiovese Tuscany It	$17.00
2020 La Grange Aux Belles ‘La Chaussée Rouge’ Cabernet Franc Blend Loire Valley Fr	$16.00
Beer
Moonlight Brewing ‘Lunatic’ Lager Santa Rosa California	$9.00
Faction Brewing ‘Faction Pale’ Pale Ale Alameda California	$9.00
Temescal Brewing “Hazy’ Ipa Oakland California	$9.00
Non-Alcoholic
Mountain Valley Still Water Usa	$7.00
Agua De Piedra Sparkling Water Mexico	$7.00
Strawberry Milk Punch Lyre’s juniper spirit, strawberries, pineapple, jasmine, whey	$11.00
Ostrich Lyre’s dry aperitif, yuzu, whipped pineapple	$11.00
Others
Let The Kitchen Cook For You Per person 55 beverage pairing *requires the participation of the entire table substitutions & modifications politely declined without advance notice	$95.00

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact Ernest

Address: 1890 Bryant St Suite 100, San Francisco, CA 94110

Phone: (415) 829-2961

Website: https://www.ernestsf.com/

Hours

Wednesday	5–9:30PM
Thursday	5–9:30PM
Friday	5–9:30PM
Saturday	5–9:30PM
Sunday	5–9:30PM
Monday	Closed
Tuesday	Closed

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