Forest Menu Prices

Elevated European-inspired American fare & a diverse wine list in sophisticated, lively surrounds.

  4.6 – 227 reviews  $$$ • Modern European restaurant

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Menu

Caviar
Ars Italica Calvisius Oscietra Classic $190.00
Ars Italica Calvisius Oscietra Royal $140.00
Our Classics
Brussels Sprouts Salad
Bulgarian feta, raisin, pine nuts
$11.00
Little Gem Salad
Tarragon vinaigrette, radish
$10.00
Farm Egg
Madeira sabayon, maitake mushrooms
$13.00
Black Rice
Roasted tomato, sesame and nori
$15.00
Chef’s Tasting Menu
Five Course $90.00
Pasta
Cauliflower Ravioli
Parmesan, hazelnut
Tajarin
Clams, parmesan, soffrito
Bolognese
Traditional
Braised Short Rib
Red wine shallot, leek vinaigrette
Potato Agnolotti
Red pepper conserva, olive, chili
Meat And Seafood
Ocean Trout
Golden beet, watercress, hazelnut
$30.00
Turbot Steak
Leek, black garlic
$34.00
Branzino
Quinoa, pine nut, pomegranate, pepita
$38.00
Chicken
Carrot, chamomile jus
$27.00
Duck
Sunchoke, lemon
$33.00
New York Strip
28 days dry aged, bordelaise
$51.00
Sides
Stuffed Baby Eggplant $10.00
Roasted Wild Mushrooms $10.00
Fall Greens $10.00
Home Fries $10.00
Spirits
Champagne Cocktail
Sparkling wine, sugar cube, bitters
$10.00
Gatsby
Elyx, dolin blanc, grapefruit
$11.00
Summer 43
Milagro, licor 43, cinnamon sugar rim
$12.00
The Perfect Night
Buffalo trace, benedictine, vermouth
$11.00
The Templeton
Templeton rye, heering, vermouth
$12.00
Mad Hattan
Dewars, blood orange, bitters
$12.00
Botanical Gardens
Botanist gin, st. Germain
$13.00
Fennel Sour
Hendricks gin, fennel juice, lime
$13.00
Sparkling
Avinyó Brut Reserva
Cava, spain
$12.00
M. Bonnamy
Rosé loire, france
$15.00
Taittinger Brut
“La francaise” champagne, france
$25.00
Rose
Clos Cibonne
Cuvee speciale rosé tibouren rosé, provence
$17.00
Birichino
California
$13.00
Red Wine
Caymus
“Red schooner” malbec, argentina
$18.00
Argyle
Pinot noir, willamette valley
$15.00
Domaine Dominique Gruhier
“Epineuli” pinot noir, burgundy
$18.00
Boccadigabbia
“Rosso piceno” sangiovese, marche italy
$13.00
Conundrum
Blend, california
$13.00
Seven Falls
Cabernet sauvignon, columbia valley
$11.00
The Stag
Cabernet sauvignon, california
$16.00
Round Pond
“Kith and kin” cabernet sauvignon, napa valley
$22.00
Bieler Pere & Fils
Cotes du rhone, france
$14.00
White Wine
Domaine Thomas Et Fils
“Le pierrier sancerre, loire
$17.00
Babich
“Black label” sauvignon blanc, marlborough
$10.00
Groth
Sauvignon blanc, napa valley
$16.00
Kettmeir
Pinot bianco, alto adige
$15.00
Joseph Drouhin
“Macon-lugny” chardonnay, burgundy, france
$13.00
Duckhorn
Chardonnay, napa valley
$15.00
Vignoble Du Reveur
“Pierres sauvages” blend, alsace
$12.00

… View more

Order and Reservations

Reservations: resy.com

Contact Forest

Address: 735 Forest Ave, Birmingham, MI 48009

Phone: (248) 258-9400

Website: http://www.forestbirmingham.com/

Hours

Saturday 5–9:30PM
Sunday Closed
Monday Closed
Tuesday 5–9:30PM
Wednesday 5–9:30PM
Thursday 5–9:30PM
Friday 5–9:30PM

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