Contemporary, open kitchen featuring refined, Italian-style tapas & craft cocktails, plus a balcony.
Greensboro’s most visible speak-easy! Come around the back of the building to enjoy a memorable experience from our knowledgable staff. This stylish, low-key hangout offers Classic and Inventive Cocktails, Charcuterie & Globally inspired share plates and plates.
Located on New Garden Road near Trader Joe’s Our monthly changing Kitchen, Lunch, and Brunch Menu sources our products from the area’s best purveyors and local farmers.
Our wine list is a well balanced list of classic and off the beaten path wine selections and our back bar is filled with numerous Bourbons, Scotch, & Whiskies to try.
All of this has made GIA a local favorite and foodie destination. We look forward to showing you!
4.6 – 483 reviews $$ • European restaurant
Menu
| Wine Menu | |
| Rosé | |
| Vin Gris de Cigare Rosé (Central Coast) | $36.00 |
| Ouipia Rosé (Minervois, France) | $38.00 |
| California | |
| Schug Chardonnay (Sonoma Coast) | $42.00 |
| Knuttel Family Chardonnay (Sonoma County) | $50.00 |
| New Zealand | |
| Pikorua Sauvignon Blanc (Marlborough) | $38.00 |
| Oregon | |
| Elk Cove Pinot Gris (Willamette Valley) | $40.00 |
| Australia | |
| McGuigan The Plan Chardonnay (South Eastern) | $34.00 |
| France | |
| Ensedune Marsanne 2016 (Coteaux d’Enserune) | $38.00 |
| Jean-Marc Brocard “Sainte Claire” Chardonnay (Chablis, Burgundy) | $44.00 |
| David Sautereau Sauvignon Blanc (Sancerre) | $45.00 |
| Italy / Spain | |
| Piccini Pinot Grigio (Veneto) | $32.00 |
| Vicus Fiano (Sannino) | $38.00 |
| Germany / Austria | |
| Karl Josef QbA Riesling (Piesporter Michelsberg) | $32.00 |
| Donabaum Gruner Veltliner (Burgenland) | $36.00 |
| California | |
| Three Zinfandel (Contra Costa County) | $40.00 |
| Montpellier Pinot Noir (California) | $32.00 |
| Hahn SLH Pinot Noir (Santa Lucia Highlands) | $44.00 |
| Shannon Ridge Cabernet Sauvignon (Lake County) | $34.00 |
| Knuttel Cabernet Sauvignon (Dry Creek Valley) | $54.00 |
| Oregon | |
| Ken Wright Pinot Noir (Willamette Valley) | $54.00 |
| Washington | |
| Boomtown Cabernet Sauvignon (Columbia Valley) | $38.00 |
| Skyfall Merlot (Columbia Valley) | $34.00 |
| Argentina | |
| Alma Mora Malbec (San Juan) | $32.00 |
| Tikal Patriota Malbec Blend (Mendoza) | $40.00 |
| Altocedro Malbec (Valle de Uco, Mendoza) | $36.00 |
| Australia | |
| Peter Lehmann “The Barossan” Shiraz (Barossa Valley) | $42.00 |
| France | |
| Piaugier “La Grange de Piaugier” (Cotes du Rhone) | $34.00 |
| Domaine Dubost Villages Rouge 2017 (Beaujolais) | $45.00 |
| Italy | |
| Bitornino da Frascole Sangiovese (Tuscany) | $32.00 |
| Dragani Montepulciano 2018 (Abruzzo) | $34.00 |
| Donna Olimpia Tageto Super Tuscan (Tuscany) | $44.00 |
| Spain / Portugal | |
| Aalto Tempranillo (Ribera del Duero, Spain) | $95.00 |
| Luis Pato “Rebel” (Beiras, Portugal) | $50.00 |
| Marques de Murrieta Reserva Tempranillo (Rioja, Spain) | $50.00 |
| Dessert Wine | |
| St. Vincent Sauternes (Sauternes) | $40.00 |
| Sandeman 20 Year Port (Oporto, Portugal) | $9.95 |
| Blandy’s Madeira (Madeira) | $7.95 |
| Sparkling Wine Offerings | |
| Veuve du Vernay Brut, France | $30.00 |
| Zonin Prosecco, Veneto, Italy | $32.00 |
| La Torretta Moscato Frizzante, Veneto, Italy | $32.00 |
| Poema Rosé Cava, Penedes, Spain | $32.00 |
| Terriero Prosecco, Veneto, Italy | $34.00 |
| Argyle Brut, Willamette Valley, Oregon | $38.00 |
| Designer Cocktails | |
| Spirituous | |
| Tiny Cat Martini 2016 Gia Original Tiny Cat Vodka, Oak and Grist Genever, Lillet Blanc, House Pimento Bitters, Bleu Cheese Stuffed Olives |
$12.00 |
| Woodford Rye Manhattan 2019 Gia Original Woodford Rye, Amaro Nonino, Boissiere Sweet Vermouth, Bitters |
$16.00 |
| Diplomacy 2019 Gia Original Ron Diplomatico, House Velvet Falernum, Routin Blanc Vermouth, Copper & Kings Absinthe |
$12.00 |
| Nouveaux Carre 2019 Gia Original Old Forester Rye, Francesca Grappa, Carpano Antica, Punt e Mes |
$14.00 |
| Heart of Quetzalcoatl 2018 Gia Original Ilegal Mezcal, Routin Blanc Vermouth, House-made Falernum, Galliano Amaro |
$12.00 |
| Bright & Zippy | |
| Caipirinha 1918 House Version Pitu Cachaca, Demerara, Limes, Seasonal Fruit |
$12.00 |
| Beretta 2019 Gia Original Francesca Grappa, Solerno Blood Orange, Lemon Juice, Prosecco |
$14.00 |
| Corpse Reviver #2, 1930’s by Harry Craddock Ransom Old-Tom Gin, Lillet Blanc, Pierre Ferrand Dry Curacao, Lemon Juice, Copper & Kings |
$12.00 |
| Sparkling Rosé Margarita 2019 Gia Original Olmeca Altos Reposado, Clarified Lime Juice, Agave Nectar, Saline Solution, Poema Cava Rosé |
$12.00 |
| April Shower 2017 Gia Original Creme de Violette, St-Germain, Tiny Cat Vodka, Lime Juice, La Torretta Moscato Frizzante |
$14.00 |
| Savory | |
| PB&J 2019 Gia Original Peanut Butter Washed Don Q Anejo, Croft Pink Port, Demerara Syrup, Muscadine Grape |
$12.00 |
| Sanguine Sour 2018 Gia Original Ardbeg 10, Angostura Aromatic Bitters, Blackberry Sour Mix |
$12.00 |
| Cabana 13, 2019 Gia Original The Kraken Spiced Rum, Old Scout GIA Single Barrel, Angostura Bitters |
$12.00 |
| Blueberry Basil Smash 2019 Gia Original Basil Hayden, Blueberry, Basil, House Black Peppercorn Bitters |
$14.00 |
| Coffee | |
| The Grind 2016 Gia Original Don Q Anejo, The Grind Coffee Liqueur, Bailey’s Espresso Creme Liqueur, House Coffee-Cocoa Bitters |
$12.00 |
| Irish Coffee 2018 House Version Slane Irish Whiskey, Stout-Infused Whipped Cream, Espresso, Mint-Cocoa Powder |
$12.00 |
| Buzzworthy 2018 Gia Original Don Q Anejo, Underberg Bitters, Pecan Orgeat, Nitro Cold Brew, Egg White |
$12.00 |
| Low ABV | |
| Kir Royale 1940’s House Version Briottet Creme de Cassis, Cherry Heering, Veuve Du Vernay Sparkling Wine |
|
| Bacchus Spritz 2019 Gia Original Grape Shrub, St-Germain, Creme De Violette |
|
| Americano 1860’s House Version Capaletti, House Sweet Vermouth Blend, Soda Water, Orange |
|
| Pimm’s Cup 1940’s New Orleans Pimm’s No.1, Lemon Juice, Seasonal Fruit, Cucumber, Fever-Tree Sparkling Lemon |
|
| Dry County Mocktails | |
| Graham County Grape Soda Grape Shrub, Soda Water |
|
| Rural Hall Rita Lemons, Limes, Oranges, Agave Nectar, Sea-Salt Lime Foam |
|
| Fontana Dam Mule Fresh Seasonal Fruit, Mint, Simple Syrup, Ginger Beer |
|
| Saxapahaw Smash Blackberries, Muddled Ginger, Maple Syrup, Cranberry Juice, Ginger Beer |
|
| Caldwell Collins Muddled Sugar Cube, Lemon Juice, Fever-Tree Sparkling Lemonade |
|
| Saluda Breakfast Meeting Orange Juice, Cranberry Juice, Housemade Grenadine |
|
| Reserves List | |
| Reserve Cocktail | |
| Vieux Carre (1930’s) New Orleans LA Jim Beam Rye Whiskey, 1738, Sweet Vermouth, Peychauds, Angostura, Benedictine |
$16.00 |
| Midnight Rambler #1 (2015) GIA Original Famous Goose, Sweet Vermouth, Green Chartreuse, Aperol |
$17.00 |
| Vesper (1953) Casino Royale, Chapter 7 Ketel One Vodka, Plymouth Gin, Lillet Blanc, Bitters |
$16.00 |
| Bobbie Burns Goes to Japan (2015) GIA Original Hakushu, Sweet Vermouth, Benedictine, Absinthe, Regean’s Bitters |
$18.00 |
| Cucumber Rose (2016) GIA Original Hendrick’s, St. Germaine, Rose Water, Peychauds, Lime Juice, Cardamon |
$15.00 |
| Smash 100 (2016) GIA Original Grand Marnier Cuvee Du Centenaire, Russel’s 10 Year, Demerara, Lemon Juice, Mint |
$36.00 |
| Nouveau Carre (2016) GIA Original Grand Marnier Cuvee 1880, Cynar, Peychauds, Angostura Bitters, Absinthe, Benedictine |
$45.00 |
| Japanese Whiskey | |
| Hakushu 12 | $14.00 |
| Hibiki Harmony Blend | $14.00 |
| Nikka Coffey Still | $15.00 |
| Nikkia Taketsuru Pure Malt | $18.00 |
| Yamazaki 18 | $32.00 |
| Yoichi 15 | $18.00 |
| Rye Whiskey | |
| Booker’s Rye | $50.00 |
| Bullet Rye | $9.00 |
| Crown New Harvest Rye | $14.00 |
| Jack Daniel’s Rye | $14.00 |
| Knob Creek Rye | $14.00 |
| Lock Stock & Barrel Rye 13 Year | $14.00 |
| Pikesville | $14.00 |
| Whistle Pig 10 Straight Rye | $14.00 |
| Willet Straight Rye | $14.00 |
| Rum | |
| Brugal 1888 | $10.00 |
| Zaya, Trinidad | $12.00 |
| Tequila | |
| Casamigos Anejo | $12.50 |
| Herradura Anejo | $11.50 |
| Tres Generaciones Anejo | $11.50 |
| Casamigos Reposado | $12.00 |
| Maestro Dobel Reposado | $11.50 |
| Milagros Single Barrel Blanco | $12.00 |
| Corzo Blanco | $11.50 |
| Casamigos Blanco | $11.50 |
| Vida Mezcal | $10.00 |
| Scotch | |
| Amrut India | $12.00 |
| Ballvenie 14 Rum Cask Highland/Speyside | $16.00 |
| Ballvenie 21 Portwood Highland/Speyside | $32.00 |
| Ballvenie 17 Doublewood Highland/Speyside | $23.00 |
| Macallan 12 Sherry Cask Highland/Speyside | $13.00 |
| Macallan 15 Fine Oak Cask 1- Highland/Speyside | $16.00 |
| Macallan Rare Cask Highland/Speyside | $40.00 |
| GlenmorangieLa Santa Northern Highlands | $13.00 |
| Glenfiddich 12 Highland/Speyside | $11.00 |
| Glenfiddich 12 Bourbon Barrel Highland/Speyside | $14.00 |
| Glenfiddich 15 Solera Highland/Speyside | $15.00 |
| Glenfiddich 21 Gran Reserve Rum Cask Highland/Speyside | $30.00 |
| Lagavulin 16 Islay | $16.00 |
| Laphroig 10 Islay | $12.00 |
| Talisker Skye | $14.00 |
| Blended Scotch | |
| Dimple Pinch | $8.50 |
| Johnny Walker Black | $11.00 |
| Famous Goose | $8.50 |
| Bourbon | |
| 1792 “Port Wine” | $11.00 |
| Angel Envy Port Wine Finish | $11.00 |
| Buffalo Trace | $10.00 |
| Eagle Rare | $9.00 |
| Four Roses Single Barrel | $11.00 |
| Jefferson Groth Cask | $20.00 |
| Jefferson Reserve | $15.00 |
| Hillrock Solera | $25.00 |
| Knob Creek Small Batch | $10.00 |
| Medley’s Private Stock 10 | $14.00 |
| Woodford Double Oak | $12.00 |
| 1792 “Sweet Wheat” | $11.00 |
| Blanton’s | $15.00 |
| Bullet 10 Year | $11.00 |
| Elijah Craig 12 | $10.00 |
| Gentlemen Jack | $9.00 |
| Jefferson Ocean Voyage 6 | $16.00 |
| I.W. Harper 15 | $17.00 |
| Knob Creek Single Barrel | $12.00 |
| Maker’s 46 | $11.00 |
| Russel’s 10yr Reserve | $10.00 |
| Woodford Reserve | $10.00 |
| Cask Strength | |
| Baker’s | $12.00 |
| E.H. Taylor | $11.00 |
| Maker’s Mark Cask Strength | $15.00 |
| Booker’s | $15.00 |
| Jefferson Ocean’s Voyage 7 | $18.00 |
| Cordials | |
| B&B | $10.00 |
| Chartreuse Green | $14.00 |
| Disaronno Amaretto | $10.00 |
| Gran Marnier | $9.00 |
| Sambuca | $10.00 |
| Pernod | $10.00 |
| Benedictine | $10.00 |
| Chartreuse Yellow | $10.00 |
| Domaine Canton | $9.00 |
| Limoncello | $10.00 |
| St. Germain | $10.00 |
| Cabernet Sauvignon | |
| Orin Swift Mercury Head Cabernet Sauvignon 2013 (Napa Valley, California) | $198.00 |
| Pietro Family Cellars Cabernet Sauvignon Reserve 2005 (Oak Knoll, California) | $175.00 |
| St. Supery Dollar Hide Cabernet Sauvignon 2008 (Oak Knoll, California) | $150.00 |
| Cakebread Cabernet Sauvignon 2012 (Napa Valley, California) | $130.00 |
| Pietro Family Cellars Cabernet Sauvignon 2009 (Oak Knoll, California) | $120.00 |
| Lexington Cabernet Sauvignon 2011 (Portola Valley, California) | $100.00 |
| The Prisoner Wine Company “Cuttings” Cabernet Sauvignon 2013 (Napa Valley, California) | $94.00 |
| Vintner’s Choice STEAK North Coast Cabernet Sauvignon 2005 (North Coast, California) | $85.00 |
| Vintners Choice STEAK North Coast Cabernet Sauvignon 2008 (North Coast, California) | $80.00 |
| Orin Swift Palermo Cabernet Sauvignon 2014 (Napa Valley, California) | $72.00 |
| Venge Silencieux Cabernet Sauvignon 2013 (Napa Valley, California) | $70.00 |
| Pinot Noir | |
| Reality by Perception”Charlatan” Pinot Noir 2010 (Russian River, California) | $90.00 |
| Belle Gloss Clark and Telephone Pinot Noir 2014 (Santa Maria Valley, California) | $84.00 |
| Thomas Fogerty Pinot Noir 2012 (Willamette Valley, Oregon) | $75.00 |
| Zinfandel | |
| Reality by Perception Zinfandel 2009 (Russian River, California) | $85.00 |
| Natural Selections Disciples Phinney/Crane 2014 (Napa, California) | $76.00 |
| The Prisoner Wine Company “Saldo” Zinfandel 2013 (California) | $70.00 |
| Elyse Morisoli Zinfandel 2012 (Rutherford, California) | $79.00 |
| Elyse Morisoli Zinfandel 2013 (Rutherford, California) | $65.00 |
| Interesting Reds | |
| Ty Caton Petite Syrah 2013 (Moon Mountain District, California) | $65.00 |
| Schaffer Vineyards Merlot 2013 (Napa Valley, California) | $97.00 |
| Overture by Opus One (Oakville, California) | $190.00 |
| The Gabrielle Collection Red Cuvee Blend 2005 (North Coast, California) | $150.00 |
| Orin Swift Papillon Blend 2012 (Napa Valley, California) | $139.00 |
| The Gabrielle Collection Red VERTEX 2005 Red Cuvee Blend (North Coast, California) | $120.00 |
| St Supery “Elu” Meritage 2012 (Napa Valley, California) | $102.00 |
| Orin Swift Machete Blend 2014 (California) | $95.00 |
| Demarie Barbaresco 2011 (Piedmont, Italy) | $130.00 |
| Chardonnay | |
| Dusky Goose Chardonnay 2013 (Dundee Hills, Oregon) | $150.00 |
| Pietro Family Cellars Chardonnay 2010 (Oak Knoll, California) | $75.00 |
| Orin Swift Mannequin Chardonnay 2012 (Napa Valley, California) | $62.00 |
| Interesting Whites | |
| Fournier Cuvee Silex, Sancerre (Loire Valley, France) | $67.00 |
| Orin Swift Veladora Sauvignon Blanc 2013 (Napa Valley, California) | $58.00 |
| Mary Edwards Sauvignon Blanc 2014 (Russian River, California) | $64.00 |
| St. Supery Virtu Semillon,/Sauvignon 2013 (Napa Valley, California) | $42.00 |
| Domaine Du Vieux Lazaret Blanc 2012 (Chateauneuf du Pape, France) | $60.00 |
| Orin Swift Fragile 2015 (Maury, France) | $42.00 |
| Ruinart Blanc de Blanc NV (Champagne, France) | $120.00 |
| Main Menu | |
| Charcuterie | |
| Angostura Bar Nuts | $5.00 |
| Combo Board | $39.00 |
| Meat Board | |
| Prosciutto di Parma (Pork, Italy) | |
| Sopresatta (Pork, Italy) | |
| Smoked Duck (Duck, Wisconsin) | |
| Cheese Board | |
| Pecorino (Sheep, Italy) | |
| Drunken Goat (Goat, Spain) | |
| Carolina Moon (Cow, Chapel Hill) | |
| Schiacciate | |
| Margherita Tomatoes, Fresh Mozzarella, Basil |
$14.00 |
| Spinach and Goat Cheese Marinara |
$14.00 |
| Spicy Sausage and Yellow Pepper Marinara, Mozzarella |
$14.00 |
| Aged Pepperoni Marinara, Mozzarella |
$14.00 |
| Prosciutto and Arugula Marinara, Mozzarella |
$14.00 |
| Shared Plates | |
| Salad Mixed Greens, Squash, Pumpkin Seeds, Pomegranate Seeds, Goat Cheese, Brown Butter Vinaigrette |
$8.00 |
| Brussel Caesar Salad* Shaved Brussels Sprouts, Croutons, Parmesan |
$8.00 |
| Garlic Oregano Frites* Truffle Aioli |
$9.00 |
| Fried Artichokes Herb Aioli |
$9.00 |
| Cauliflower Cauliflower Grits, Tahini Dressing, Toasted Sesame |
$9.00 |
| Brussels Dried Cherries, Puffed Rice, Plum Vinaigrette, Herbed Yogurt, Crispy Prsciutto |
$9.00 |
| Octopus* Warm Black Beans, Spicy Tomato Glaze, Yuzu Sake Sea Salt Foam |
$17.00 |
| Ricotta Tortellini Arugula, Lemon Beurre Blanc |
$12.00 |
| Plates | |
| Gnocchi* Brown Butter, Sage, Sausage, Mixed Greens |
$16.00 |
| Pork Belly* Seasonal Vegetables, Pomme Puree, Champagne Mustard |
$18.00 |
| Pork Schnitzel Warm German Potato Salad, Sauerkraut |
$22.00 |
| Salmon* Seasonal Vegetables, Mixed Greens, Apple Cider Reduction, Pickled Jalapeños |
$22.00 |
| Chicken Cacciatore Peppers, Onions, Rich Tomato Sauce |
$24.00 |
| Filet* Bourbon Apple Pomme Puree, Seasonal Vegetables, Roasted Nuts, Bordelaise |
$34.00 |
| Desserts | |
| Pumpkin Profiteroles* Ganache Glaze |
$8.00 |
| Spiced Apple Crisp Coconut Whip |
$8.00 |
| Limoncello Cake Berry Sauce, Candied Lemon |
$8.00 |
| Tiramisu Chocolate Sauce, Sabayon |
$8.00 |
| Designer Staples | |
| Old Fashioned Bulleit Rye, Maple, Bitters, House Brandied Cherry |
$14.00 |
| House Brandied Cherries 16oz Jar of Cherries in Cocktail Syrup |
$25.00 |
| Manhattan Old Forester Bourbon, House Bitters, Pierre Ferrand, Dolin Rouge |
$15.00 |
| Moscow Mule 360 Peach Vodka, Lime, Mint, Fever Tree Ginger Beer |
$12.00 |
| Black Gin Rickey Hendricks Gin, Lime, Blackberry, Mint, Fever Tree Ginger Beer |
$13.00 |
| Molecular Whiskey Sour Old Forester Bourbon, House-Made Sour Mix |
$14.00 |
| April Shower Wheatly Vodka, St. Germain, Lime, Moscato Frizzante |
$14.00 |
| Cranberry Crush Tito’s Vodka, Lemon, Grapefruit, Cranberry Syrup, Sparkling Wine |
$13.00 |
| Tranquility Absolut Pear, Pierre Ferrand, Lime, Pineapple |
$13.00 |
| Gin & Tonic Hendricks Gin, Cucumber, Juniper Berries, Fever Tree Tonic |
$13.00 |
| Ginger Pomegranate Margarita El Jimador Tequila, Pierre Ferrand, Pomegranate, Sea Salt Lime Foam |
$14.00 |
| Sal’s Request Gia Distillery FJW Whiskey, Mcqueen and the Violet Fog Gin, Dolin Blanc, House Bitters |
$14.00 |
| Zero Proof | |
| Saluda Breakfast Meeting Pomegranate, Orange, House Grenadine, Fever Tree Tonic |
$8.00 |
| Rural Hall Mojito Raspberry Puree, Lime, Mint, Soda Water |
$8.00 |
| Saxapahaw Smash Blackberry, Ginger, Maple, Cranberry, Fever Tree Ginger Beer |
$8.00 |
| Fontana Dam Mule Blackberry, Lime, Mint, Fever Tree Ginger Beer |
$8.00 |
| Caldwell Collins Lemon, Sugar Cube, Fever Tree Sparkling Lemon |
$8.00 |
| Designer Features | |
| Autumnal Vesper Belvedere Smogory Forest, Mcqueen and the Violet Fog Gin, Sandeman Tawny, Bitters |
$15.00 |
| Il Fumo Amaro Knob Creek Rye, Amaro Averna, Amaro Nonino, Fernet Branca, Carpano Antica, House Bitters, Smoke |
$16.00 |
| Masquerade End of Days Rum, Ford’s Gin, Dow Rubio Port, Briottet Creme de Cassis |
$14.00 |
| Cheerwine Punch Bumbu, Demerara, Pineapple, Bitters, Cheerwine Holiday Punch Soda |
$13.00 |
| PSL Fizz Benriach Single Malt, PSL Syrup, Orange Juice, PSL Whipped Cream |
$16.00 |
| Framboise Sour Christian Drouin Calvados, Raspberry Puree, Lillet Blanc, Lemon |
$14.00 |
| Lion’s Tale GIA Distillery Francesca Grappa, Allspice Dram, Demerara, Lime |
$14.00 |
| Vieux Carre Remy Martin 1738, Forty Creek Whiskey, Benedictine, Dolin Rouge, Bitters |
$15.00 |
| Mezcal Old Fashioned House Barrel Rested Mezcal, Organic Agave Nectar, House Bitters |
$15.00 |
| Cherries Jubilee Balvenie 12, Grapefruit, Cherry Brandy Syrup, Yellow Chartreuse |
$14.00 |
| GIA Martini Wheatley Vodka, Mcqueen and the Violet Fog Gin, Lillet Blanc, House Bitters, Bleu Cheese Olives |
$15.00 |
| Dessert | |
| The Grind Bailey’s Esprosso, Barbencourt Rum, Van Gogh Double Espresso, House Bitters |
$12.00 |
| Chocolate Martini Godiva Chocolate Liqueur, Creme de Cacoa, Cruzan Black Strap, Cinnamon |
$13.00 |
| Irish Coffee Slane Irish Whiskey, Stout Infused Whipped Cream, Espresso |
$13.00 |
| California | |
| Montpellier Pinot Noir (California) | $28.00 |
| Carson Scott Cabernet Sauvignon (California) | $30.00 |
| True Grit Petite Sirah (Mendocino) | $44.00 |
| Paul Dolan Cabernet Sauvignon (Mendocino) | $48.00 |
| Legends and Tales Colossus Red Blend (Paso Robles) | $54.00 |
| Oregon | |
| Maison l’Envoyé Straight Shooter Pinot Noir (Willamette Valley) | $48.00 |
| France | |
| Joseph Drouhin Bourgogne (Burgundy) | $42.00 |
| Domaine Luc Pirlet Métairie Malbec (Languedoc) | $38.00 |
| Italy | |
| Bitornino da Frascole Sangiovese (Tuscany) | $38.00 |
| Spain | |
| Lopez de Haro Tempranillo (Rioja) | $32.00 |
| California | |
| Truchard Sauvignon Blanc (Carneros) | $40.00 |
| Moniker Chardonnay (Mendocino) | $38.00 |
| The Prisoner Chardonnay (Carneros) | $28.00 |
| Oregon | |
| Chehalem, Inox Unoaked Chardonnay (Willamette Valley) | $44.00 |
| Jovino Pinot Gris (Willamette Valley) | $32.00 |
| New Zealand | |
| Pikorua Sauvignon Blanc (Marlborough) | $36.00 |
| Italy | |
| Castellano Pinot Grigio (Veneto) | $28.00 |
| Germany | |
| Villa Kabinett, Dry Riesling (Mosel) | $30.00 |
| France | |
| VRAC (Provence) | $6.50 |
| California | |
| Byron Winery Fiddlestix Pinot Noir (Santa Rita Hills) | $90.00 |
| Matthiason Cabernet Sauvignon (Napa) | $70.00 |
| Honig Cabernet Sauvignon (Napa) | $65.00 |
| Truchard Reserve Cabernet Sauvignon (Napa) | $110.00 |
| Mercury Head Cabernet Sauvignon (Napa) | $140.00 |
| Oregon | |
| Joseph Drouhin “Rose Rock” Pinot Noir (Eola-Amity Hills, Willamette Valley) | $65.00 |
| Argentina | |
| Pozos Malbec (Mendoza) | $65.00 |
| Pozos Cabernet Franc (Mendoza) | $65.00 |
| Italy | |
| Raina Sagrantino 2013 (Montefalco) | $69.00 |
| Galina Barolo 2008 (Piedmont) | $90.00 |
| Querce Bettina Brunello di Montalcino (Tuscany) | $90.00 |
| Spain | |
| Aalto Tempranillo (Ribera del Duero) | $90.00 |
| France | |
| Chateau Les Barraillots, Margaux 2017 (Bordeaux) | $70.00 |
| Sparkling and White | |
| Ruinart Blanc de Blancs (Reims, France) | $60.00 |
| Stag’s Leap Wine Cellars “Karia” Chardonnay (Napa) | $55.00 |
| Dessert | |
| Sandeman 20 Year Port (Oporto, Portugal) | $9.95 |
| St. Vincent Sauternes (Sauternes) | $7.50 |
| Sparkling | |
| House Frizzante | $6.00 |
| Veuve du Vernay Brut (France) | $30.00 |
| La Torretta Moscato Frizzante (Veneto, Italy) | $32.00 |
| Poema Rosé Cava (Penedes, Spain) | $32.00 |
| Terriero Prosecco (Veneto, Italy) | $34.00 |
| Baron de Seillac Brut (Provence, France) | $40.00 |
| Domaine Boutet Saulnier (Vouvray, France) | $44.00 |
| Beer Offerings | |
| Miller Lite (Milwaukee, WI) | $3.50 |
| Erdinger Hefeweizen (Germany) | $4.50 |
| Wicked Weed Appalachia Session IPA (Asheville NC) | $4.00 |
| Triple C Brewing Co. Baby Maker DIPA (Charlotte, NC) | $7.50 |
| Weihenstephaner Original Lager (Germany) | $4.50 |
| Corsendonk Agnus Tripel Oud-Turnhout (Belgium) | $6.50 |
| Guinness Irish Stout (Dublin) | $4.50 |
| Near Beer | |
| Brewdog NannyState Pale Ale (Columbus, OH) | $4.00 |
| Einbecker Pilsner (Einbeck, Germany) | $5.00 |
| Coffee | |
| Americano | $3.75 |
| Cafe Latte | $4.50 |
| Cappuccino | $4.50 |
| French Press | |
| French Press | $4.00 |
| Black | |
| Earl Grey | $4.00 |
| English Breakfast | $4.00 |
| Green | |
| Jasmine Green | $4.00 |
| White | |
| Orange Spice | $4.00 |
| Rooibos | |
| Chai | $4.00 |
| Herbal | |
| Moroccan Mint | $4.00 |
| Chamomile Lemon | $4.00 |
| Brunch Menu | |
| Pastries | |
| Rosemary Scones Whipped Butter |
$6.00 |
| Coffee Cake Powdered Sugar |
$6.00 |
| Jam & Biscuit | $6.00 |
| Light Breakfast | |
| Daily Soup | $6.00 |
| Bacon Board Gin Salt, Herbs |
$8.00 |
| Smoked Salmon Schiacciata Herb Cream Cheese, Capers, Pickled Onions |
$14.00 |
| Spinach and Goat Cheese Schiacciata Marinara |
$14.00 |
| Sandwiches | |
| Chicken Sandwich* Housemade Pickles, Cajun Aioli |
$11.00 |
| Compressed Pork Belly* Folded Omelet, Cheddar Cheese |
$11.00 |
| Croque Madame* Prosciutto, Gruyere, Bechamel, Sourdough, Sunny-Side Up Egg |
$11.00 |
| Plates | |
| Sunday French Toast | $12.00 |
| Biscuits and Gravy Parsley |
$10.00 |
| Shakshuka Eggs* Spicy Tomato Sauce, Sourdough Toast |
$10.00 |
| Salmon Cake Salad* Seasonal Salad |
$16.00 |
| Steak and Eggs* Scrambled Eggs, Hash, Hollandaise |
$28.00 |
| Sides | |
| Eggs* Scrambled, “Sunny-Side Up” or Fried |
$3.00 |
| Fruit Seasonal Selection |
$5.00 |
| Pesto Hash | $6.00 |
| Garlic Oregano Frites* Truffle Aioli |
$9.00 |
| Morning Cocktails | |
| Japanese Mint Tea, Gia Original Toki Whiskey, Mint-Green Tea Simple, Grapefruit Juice, Reagan’s Orange Bitters, Green Tea |
$11.00 |
| Early Bird Gin & Tonic 2019 Gia Original Uncle Vals Gin, Grapefruit Juice, Fever-Tree, Mediterranean Tonic, Rosemary |
$11.00 |
| Fainting Goat Bloody Mary, Gia Original Tiny Cat Vodka, Emulsion Gin, Housemade Bloody Mary Mix, Olives |
$11.00 |
| Seasonal Spritzer, Gia Original Old Forester Bourbon, La Torretta Moscato, Seasonal Fruit |
$11.00 |
| Molecular Irish Coffee, Gia Original Slane Irish Whiskey, Belhaven Scottish Stout Infused Whipped Cream, Coffee |
$13.00 |
| Mimosa Carafe, Gia Original 32floz House Frizzante, 16floz Orange Juice |
$40.00 |
| Dry County Mocktails | |
| Rural Hall Mojito Strawberry, Lime, Mint, Soda Water |
$8.00 |
| Fontana Dam Mule Fresh Seasonal Fruit, Mint, Simple Syrup, Ginger Beer |
$8.00 |
| Saxapahaw Smash Blackberries, Muddled Ginger, Maple Syrup, Cranberry Juice, Ginger Beer |
$8.00 |
| Caldwell Collins Muddled Sugar Cube, Lemon Juice, Fever-Tree Sparkling Lemonade |
$8.00 |
| Saluda Breakfast Meeting Orange Juice, Cranberry Juice, Housemade Grenadine |
$8.00 |
| Sparkling Wine Offerings | |
| House Frizzante | $6.00 |
| Veuve du Vernay Brut, France | $30.00 |
| La Torretta Moscato Frizzante, Veneto, Italy | $32.00 |
| Poema Rosé Cava, Penedes, Spain | $32.00 |
| Terriero Prosecco, Veneto, Italy | $34.00 |
| Baron de Seillac Brut, Provence, France | $40.00 |
| Domaine Boutet Saulnier, Vouvray, France | $44.00 |
| France | |
| VRAC (Provence) | $6.50 |
| California | |
| Truchard Sauvignon Blanc (Carneros) | $40.00 |
| Moniker Chardonnay (Mendocino) | $38.00 |
| The Prisoner Chardonnay (Carneros) | $28.00 |
| Oregon | |
| Chehalem, Inox Unoaked Chardonnay (Willamette Valley) | $44.00 |
| Jovino Pinot Gris (Willamette Valley) | $32.00 |
| New Zealand | |
| Pikorua Sauvignon Blanc (Marlborough) | $36.00 |
| Italy | |
| Castellano Pinot Grigio (Veneto) | $28.00 |
| Germany | |
| Villa Kabinett, Dry Riesling (Mosel) | $30.00 |
| California | |
| Montpellier Pinot Noir (California) | $28.00 |
| Carson Scott Cabernet Sauvignon (California) | $30.00 |
| True Grit Petite Sirah (Mendocino) | $44.00 |
| Paul Dolan Cabernet Sauvignon (Mendocino) | $48.00 |
| Legends and Tales Colossus Red Blend (Paso Robles) | $54.00 |
| Oregon | |
| Maison l’Envoyé Straight Shooter Pinot Noir (Willamette Valley) | $48.00 |
| France | |
| Joseph Drouhin Bourgogne (Burgundy) | $42.00 |
| Domaine Luc Pirlet Métairie Malbec (Languedoc) | $38.00 |
| Italy | |
| Bitornino da Frascole Sangiovese (Tuscany) | $38.00 |
| Spain | |
| Lopez de Haro Tempranillo (Rioja) | $32.00 |
| Dessert Wine | |
| Sandeman 20 Year Port (Oporto, Portugal) | $9.95 |
| St. Vincent Sauternes (Sauternes) | $7.50 |
| Sparkling and Whites | |
| Ruinart Blanc de Blancs (Reims, France) | $60.00 |
| Stag’s Leap Wine Cellars “Karia” Chardonnay (Napa) | $55.00 |
| California | |
| Byron Winery Fiddlestix Pinot Noir (Santa Rita Hills) | $90.00 |
| Matthiason Cabernet Sauvignon (Napa) | $70.00 |
| Honig Cabernet Sauvignon (Napa) | $65.00 |
| Truchard Reserve Cabernet Sauvignon (Napa) | $125.00 |
| Mercury Head Cabernet Sauvignon (Napa) | $140.00 |
| Oregon | |
| Joseph Drouhin “Rose Rock” Pinot Noir (Eola-Amity Hills, Willamette Valley) | $65.00 |
| Argentina | |
| Pozos Malbec (Mendoza) | $65.00 |
| Pozos Cabernet Franc (Mendoza) | $65.00 |
| Italy | |
| Raina Sagrantino 2013 (Montefalco) | $69.00 |
| Galina Barolo 2008 (Piedmont) | $90.00 |
| Querce Bettina Brunello di Montalcino (Tuscany) | $90.00 |
| France | |
| Chateau Les Barraillots, Margaux 2017 (Bordeaux) | $70.00 |
| Spain | |
| Aalto (Ribera Del Duero) | $90.00 |
| Lunch Menu | |
| Soup & Salads | |
| Mixed Green Salad Mixed Greens, Squash, Pumpkin Seeds, Pomegranate Seeds, Goat Cheese, Brown Butter Vinaigrette |
$8.00 |
| Caesar Salad* Shaved Brussels Sprouts, Croutons, Parmesan |
$8.00 |
| Daily Soup | |
| Add to Either Salad | |
| Glazed Chicken Breast | $5.00 |
| Black Bean Cake with Tomato Jam Glaze |
$7.00 |
| Herb Salmon Cake | $7.00 |
| Starters | |
| Garlic Oregano Frites* Truffle Aioli |
$9.00 |
| Wood-Fired Cauliflower Coriander, Sesame Seed, Tahini Dressing, Cauliflower Grits |
$9.00 |
| Flash Fried Artichokes* Basil Aioli |
$9.00 |
| Sandwiches | |
| Fried Chicken* Pickles, Cajun Aioli |
$11.00 |
| Fried Pork* Peppers, Marinara, Mozzarella |
$11.00 |
| Italian* Cured Italian Meats, Mozzarella, Mixed Greens, Oil and Vinegar |
$11.00 |
| Caprese Tomatoes, Buffalo Mozzarella, Pesto |
$11.00 |
| Black Bean Burger Tomato Jam, Mixed Greens, Pickles, Kale |
$11.00 |
| Plates | |
| Glazed Chicken Seasonal Vegetables, Mixed Greens |
$14.00 |
| Pork Schnitzel Warm German Potato Salad, Sauerkraut |
$20.00 |
| Schiacciate | |
| Margherita Tomatoes, Fresh Mozzarella, Basil |
$14.00 |
| Spinach and Goat Cheese Marinara |
$14.00 |
| Spicy Sausage and Yellow Pepper Marinara, Mozzarella |
$14.00 |
| Aged Pepperoni Marinara, Mozzarella |
$14.00 |
| Prosciutto and Arugula Marinara, Mozzarella, Extra Virgin Olive Oil, Pepper |
$14.00 |
| Desserts | |
| Tiramisu Chocolate Sauce, Sabayon |
$8.00 |
| Limoncello Cake Berry Sauce, Candied Lemon |
$8.00 |
| Coffee | |
| Americano | $3.75 |
| Cafe Latte | $4.50 |
| Cappuccino | $4.50 |
| French Press | $4.00 |
| Morning Cocktails | |
| Japanese Mint Tea, Gia Original Toki Whiskey, Mint-Green Tea Simple, Grapefruit Juice, Reagan’s Orange Bitters, Green Tea |
$11.00 |
| Early Bird Gin & Tonic 2019 Gia Original Uncle Val’s Gin, Grapefruit Juice, Fever-Tree, Mediterranean Tonic, Rosemary |
$11.00 |
| Fainting Goat Bloody Mary, Gia Original Tiny Cat Vodka, Emulsion Gin, Housemade Bloody Mary Mix, Olives |
$11.00 |
| Seasonal Spritzer, Gia Original Old Forester Bourbon, La Torretta Moscato, Seasonal Fruit |
$11.00 |
| Molecular Irish Coffee, Gia Original Slane Irish Whiskey, Belhaven Scottish Stout Infused Whipped Cream, Coffee |
$13.00 |
| Dry County Mocktails | |
| Rural Hall Mojito Raspberry puree, Lime, soda water |
$8.00 |
| Fontana Dam Mule Fresh Seasonal Fruit, Mint, Simple Syrup, Ginger Beer |
$8.00 |
| Saxapahaw Smash Blackberries, Muddled Ginger, Maple Syrup, Cranberry Juice, Ginger Beer |
$8.00 |
| Caldwell Collins Muddled Sugar Cube, Lemon Juice, Fever-Tree Sparkling Lemonade |
$8.00 |
| Saluda Breakfast Meeting Orange Juice, Cranberry Juice, Housemade Grenadine |
$8.00 |
| France | |
| VRAC (Provence) | $6.50 |
| California | |
| Truchard Sauvignon Blanc (Carneros) | $40.00 |
| Moniker Chardonnay (Mendocino) | $38.00 |
| The Prisoner Chardonnay (Carneros) | $28.00 |
| Oregon | |
| Chehalem, Inox Unoaked Chardonnay (Willamette Valley) | $44.00 |
| Jovino Pinot Gris (Willamette Valley | $32.00 |
| New Zealand | |
| Pikorua Sauvignon Blanc (Marlborough) | $36.00 |
| Italy | |
| Castellano Pinot Grigio (Veneto) | $28.00 |
| Germany | |
| Villa Kabinett, Dry Riesling (Mosel) | $30.00 |
| Sparkling Wine Offerings | |
| House Frizzante | $6.00 |
| Veuve du Vernay Brut, France | $30.00 |
| La Torretta Moscato Frizzante, Veneto, Italy | $32.00 |
| Poema Rosé Cava, Penedes, Spain | $32.00 |
| Terriero Prosecco, Veneto, Italy | $34.00 |
| Baron de Seillac Brut, Provence, France | $40.00 |
| Domaine Boutet Saulnier, Vouvray, France | $44.00 |
| California | |
| Montpellier Pinot Noir (California) | $28.00 |
| Carson Scott Cabernet Sauvignon (California) | $30.00 |
| True Grit Petite Sirah (Mendocino) | $44.00 |
| Paul Dolan Cabernet Sauvignon (Mendocino) | $48.00 |
| Legends and Tales Colossus Red Blend (Paso Robles) | $54.00 |
| Oregon | |
| Maison l’Envoyé Straight Shooter Pinot Noir (Willamette Valley) | $48.00 |
| France | |
| Joseph Drouhin Bourgogne (Burgundy) | $42.00 |
| Domaine Luc Pirlet Métairie Malbec (Languedoc) | $38.00 |
| Italy | |
| Bitornino da Frascole Sangiovese (Tuscany) | $38.00 |
| Spain | |
| Lopez de Haro Tempranillo (Rioja) | $32.00 |
| Dessert Wine | |
| Sandeman 20 Year Port (Oporto, Portugal) | $9.95 |
| St. Vincent Sauternes (Sauternes) | $7.50 |
| Sparkling and Whites | |
| Ruinart Blanc de Blancs (Reims, France) | $60.00 |
| Stag’s Leap Wine Cellars “Karia” Chardonnay (Napa) | $55.00 |
| California | |
| Byron Winery Fiddlestix Pinot Noir (Santa Rita Hills) | $90.00 |
| Matthiason Cabernet Sauvignon (Napa) | $70.00 |
| Honig Cabernet Sauvignon (Napa) | $65.00 |
| Truchard Reserve Cabernet Sauvignon (Napa) | $125.00 |
| Mercury Head Cabernet Sauvignon (Napa) | $140.00 |
| Oregon | |
| Joseph Drouhin “Rose Rock” Pinot Noir (Eola-Amity Hills, Willamette Valley) | $65.00 |
| Argentina | |
| Pozos Malbec (Mendoza) | $65.00 |
| Pozos Cabernet Franc (Mendoza) | $65.00 |
| Italy | |
| Raina Sagrantino 2013 (Montefalco) | $69.00 |
| Galina Barolo 2008 (Piedmont) | $90.00 |
| Querce Bettina Brunello di Montalcino (Tuscany) | $90.00 |
| France | |
| Chateau Les Barraillots, Margaux 2017 (Bordeaux) | $70.00 |
| Spain | |
| Aalto (Ribera Del Duero) | $90.00 |
… View more
Order and Reservations
Reservations: drinkeatlisten.comopentable.com
Contact GIA: Drink.Eat.Listen
Address: 1941 New Garden Rd STE 208, Greensboro, NC 27410
Phone: (336) 907-7536
Website: https://drinkeatlisten.com/
Hours
| Saturday | 11:30AM–2PM, 5–10PM |
| Sunday | 11AM–2PM |
| Monday | Closed |
| Tuesday | 5–8PM |
| Wednesday | 11:30AM–2PM, 5–10PM |
| Thursday | 11:30AM–2PM, 5–10PM |
| Friday | 11:30AM–2PM, 5–10PM |
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