Sleek & airy venue for Asian dishes & cocktails, including hibachi fare & creative sushi rolls.
Hokkaido is a great Asian themed restaurant in Peoria, Illinois. We focus on quality ingredients, prepared with care and served in a unique atmosphere.
We are looking forward to serving you soon!
Hibachi Grill
Gather around a tabletop grill. You’ll enjoy the show as one of our professional Hibachi chefs prepares your dish with the finest and freshest meat, seafood and vegetables of your choice. We proudly feature Angus beef, our magnificent scallops and many other exquisite delicacies.
Sushi Bar
Explore new worlds as you sample our sushi, either raw or cooked, expertly prepared to delight all your senses. These beautiful works of art and their delicious aroma will entice you, while the flavors reward you.
Asian Dining
Choose Japanese, Thai
4.2 – 820 reviews $$ • Restaurant
Menu
| Hokkaido menu | |
| All Day – Regular Maki Rolls | |
| Cucumber Roll Cucumber mixed with dressing. |
$7.00 |
| Avocado Roll Sushi roll prepared with avocado. |
$7.00 |
| Tuna Roll Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$8.00 |
| Salmon Roll Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$8.00 |
| Sweet Potato Roll Tempura sweet potato and eel sauce. |
$7.00 |
| A.A.C. Roll Asparagus, avocado and cucumber. |
$8.00 |
| California Roll Crab meat, avocado and cucumber. |
$8.00 |
| Tuna Avocado Roll Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$9.00 |
| Spicy Tuna Roll Hot and spicy. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$9.00 |
| Salmon Avocado Roll Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$9.00 |
| Spicy Salmon Roll Hot and spicy. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$9.00 |
| Eel Cucumber Roll Cucumber mixed with dressing. |
$9.00 |
| Eel Avocado Roll Sushi roll prepared with avocado. |
$9.00 |
| Spicy Crab Roll Hot and spicy. |
$9.00 |
| Shrimp Asparagus Roll Sushi roll filled with asparagus. note: this description is only to be used asian & sushi menus. |
$8.00 |
| Vegetable Roll Lettuce and inari. |
$8.00 |
| Philadelphia Roll Smoked salmon, cream cheese and avocado. |
$9.00 |
| Chicken Tempura Roll Hot and spicy. Chicken tempura, avocado and cream cheese drizzle with spicy mayo and eel sauce. |
$10.00 |
| Boston Roll Cooked shrimp, cucumber, lettuce and mayo. |
$8.00 |
| Shrimp Tempura Roll Hot and spicy. Shrimp tempura, avocado and cream cheese drizzled with spicy mayo and eel sauce. |
$10.00 |
| Scorpion Roll Crab meat and masago with mayo and tempura crunch on top. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$9.00 |
| Spicy Yellow Tail Roll Hot and spicy. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$10.00 |
| Dynamite Roll Shrimp tempura, sweet potato, cream cheese and eel sauce. |
$10.00 |
| Mexican Roll Hot and spicy. Salmon, tuna, avocado, cilantro, cucumber, jalapeños and spicy mayo. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$10.00 |
| Peanut Roll Deep-fried California roll with peanut sauce on top. |
$12.00 |
| Sunset Roll Hot and spicy. Deep-fried California roll topped with spicy crab meat and spicy sauce. |
$13.00 |
| Spider Roll Hot and spicy. Crab meat, soft shell crab, avocado, cucumber, lettuce, spicy mayo and eel sauce. |
$15.00 |
| Soy Paper Option Add modify to name which roll please. |
$1.50 |
| Spicy Mayo 2oz container |
$1.25 |
| Unagi Sauce 2oz container |
$1.25 |
| All Day – Nigiri Sushi | |
| Ebi Nigiri(Cooked Shrimp) | $5.00 |
| Hamachi Nigiri(Yellowtall) Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$6.00 |
| Ikura Nigiri(Salmon Roe) Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$6.00 |
| Inari Nigiri(Sweet Tofu) | $5.00 |
| Maguro Nigiri(Tuna) Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$6.00 |
| Masago Nigiri(Smelt Roe) Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$5.00 |
| Sake Nigiri(Salmon) Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$6.00 |
| Shiro Nigiri(White Tuna) Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$6.00 |
| Smoked Sake Nigiri(Smoked Salmon) | $6.00 |
| Spicy Maguro Nigiri(Spicy Tuna) Hot and spicy. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$5.50 |
| Tai Nigiri(Red Snapper) Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$6.00 |
| Tamago Nigiri(Sweet Egg Omelet) | $5.00 |
| Unagi Nigiri(Bolled Eel) | $6.00 |
| Crab Stick Nigiri | $5.00 |
| All Day – Appetizers / Dim Sum | |
| Mandarin Lettuce Wrap (Chicken) Wok seared with bamboo shoots, mushrooms and green onions served with cool crisp lettuce cups. |
$10.00 |
| Mandarin Lettuce Wrap (Vegetarian) Wok seared with bamboo shoots, mushrooms and green onions served with cool crisp lettuce cups. |
$10.00 |
| Egg Rolls (2) | $4.50 |
| Spring Rolls (6) | $7.00 |
| Crab Rangoons (4) 4 pieces. |
$6.00 |
| BBQ Pork Bun Dim sum filled with pork. |
$7.50 |
| Edamame Steamed soybean with sea salt. |
$5.50 |
| Tuna Tataki Hot and spicy. Thin sliced seared tuna in ponzu sauce. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$16.00 |
| Tempura Appetizer Two tempura shrimp and six crispy vegetables accompanied by tempura sauce. |
$9.99 |
| Gyoza (8) Steamed or pan fried Japanese pork dumplings. |
$7.50 |
| Salt & Pepper Calamari Hot and spicy. |
$11.00 |
| Salt & Pepper Soft Shell Crab (2) Hot and spicy. |
$17.00 |
| Stuffed Jalapeños Tempura (Tuna) Hot and spicy. Tempura battered and stuffed jalapeños topped with chef’s special sauce. |
$11.00 |
| Stuffed Jalapeños Tempura (Crabmeat) Hot and spicy. Tempura battered and stuffed jalapeños topped with chef’s special sauce. |
$11.00 |
| Thai Chicken Satay Marinated chicken skewers deep fried served with coconut peanut sauce. |
$8.99 |
| Ha Gao Steamed shrimp dumplings. |
$7.50 |
| Shu Mai Steamed pork and shrimp dumplings. |
$7.50 |
| Fried Shumai Deep fried pork and shrimp dumplings with spicy mayo and unagi sauce. |
$8.50 |
| All Day – Soups | |
| Miso Soup Flavored with seasoned soybean paste. |
$4.50 |
| Onion Soup Soup that is made with stock onions and covered with either cheese bread or croutons. |
$4.50 |
| Hot & Sour Soup Hot and spicy. |
$4.50 |
| Egg Drop Soup Soup that is made from beaten eggs and broth. |
$4.50 |
| Wonton Soup Seasend broth with filled wonton dumplings. |
$5.50 |
| Sizzling Rice Soup Shrimp, chicken and vegetables topped with a sizzling rice crust. |
$6.50 |
| Tom Yum Soup Hot and spicy. Choice of chicken, shrimp or tofu. |
$6.50 |
| All Day – Salads | |
| Green By Ginger | $4.50 |
| Seaweed Salad Salad with a seasoned microalgae base. |
$5.50 |
| Cucumber Salad Cucumber mixed with dressing. |
$6.00 |
| Avocado Salad Sliced avocado with a variety of vegetables. |
$6.50 |
| Kimchi Hot and spicy. |
$6.50 |
| Kani Salad Hot and spicy. Shredded crabmeat on top of a bed of cucumbers topped with tempura crunch. |
$7.50 |
| Ginger Dressing 2oz container |
$1.00 |
| All Day – Fried Rice & Noodles (Asian Fusion) | |
| Rainbow Fried Rice Vegetable, chicken, shrimp, or beef. |
$13.00 |
| Rainbow Fried Rice Combination Stir fried rice. |
$14.00 |
| Thai Curry Fried Rice Hot and spicy. Chicken, shrimp or beef. |
$13.00 |
| Lo Mein Vegetable, chicken, shrimp, or beef. |
$13.00 |
| Lo Mein Combination Egg noodle dish. |
$14.00 |
| All Day – Sashimi | |
| Sake Sashimi(Salmon) Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$7.00 |
| Maguro Sashimi(Tuna) Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$8.00 |
| Shiro Sashimi(White Tuna) Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$8.00 |
| Tako Sashimi(Octopus) Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$7.00 |
| Unagi Sashimi(Broiled Eel) Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$8.00 |
| Hamachi Sashimi(Yellowtail) Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$8.00 |
| Deluxe Sashimi Sixteen extravagant pieces of ocean delicacies picked by chef. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$32.00 |
| All Day – Signature Maki Rolls | |
| American Dream Roll Tempura shrimp, eel, avocado, cucumber topped with masago and eel sauce. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$15.50 |
| Dragon Roll Broiled eel and cucumber with avocado on top, and eel sauce. |
$15.50 |
| Dragon On Fire Hot and spicy. Shrimp tempura, salmon, white tuna, tobiko, spicy mayo and eel sauce. |
$18.00 |
| Godzilla Roll Hot and spicy. Spicy crab meat, avocado, eel, tempura crunch and eel sauce. |
$15.50 |
| Monster Roll Deep fried crunchy roll. Assorted fish, crab meat, asparagus, cream cheese and eel sauce. |
$15.50 |
| Rainbow Roll Crab meat, avocado and cucumber with variety of fish on top. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$15.50 |
| TNT Bowl Hot and spicy. California roll topped with baked scallop, shrimp, crab meat and special sauce. |
$20.00 |
| Triple X Roll Hot and spicy. Spicy tuna, avocado and cream cheese topped with seared tuna with ponzu sauce. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$16.50 |
| Passion Roll Tempura shrimp, crab meat and cream cheese topped with salmon, masago and Japanese mayo. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$17.00 |
| Mount Fuji Roll Hot and spicy. Deep fried crunchy roll. Smoked salmon, avocado, cream cheese inside topped with jalapeño pepper, spicy mayo and eel sauce. |
$15.50 |
| Las Vegas Roll Hot and spicy. Crab meat, avocado, cucumber and cream cheese with crab meat and avocado, spicy mayo on top. |
$15.50 |
| Hokkaido Roll Hot and spicy. Shrimp tempura, cucumber topped with filet mignon, spicy mayo and eel sauce. |
$19.50 |
| Hong Kong Roll Hot and spicy. Spicy tuna, cucumber, avocado topped with tuna, yellowtail, jalapeño and ponzo sauce. |
$17.00 |
| Coco Mango Roll Tempura shrimp with fresh mango, rolled in roasted coconuts, crunch and coconut sauce. |
$15.50 |
| Hot Mama Hot and spicy. Red snapper, salmon and tuna in a spicy sauce, topped with crab meat and spicy mayo. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$17.00 |
| Perfect Match Hot and spicy. Smoked salmon, avocado and crab meat, topped seared white tuna, denbu and crunch with spicy mayo and eel sauce. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$17.00 |
| Thunder Roll Hot and spicy. Deep fried roll, tuna, cream cheese, avocado topped with unagi sauce and spicy mayo. |
$15.50 |
| Chicago Roll Hot and spicy. Tempura crabmeat and jalapeño, cream cheese topped with seared red tuna and salmon with spicy sauce. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$18.00 |
| King Lobster Roll Hot and spicy. Tempura lobster, asparagus, avocado and cucumber topped with masago, spicy mayo and eel sauce. Served with baked lobster tail in chef’s special sauce. |
$30.00 |
| Stardust Roll Hot and spicy. Spicy crab meat, avocado and cucumber topped with variety of fish, denbu and tempura crunch. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially you have certain medical conditions. |
$17.00 |
| Soy Paper Option Add a modify to name which roll please. |
$1.50 |
| Firemen Roll Tempura jalapenos, spicy tuna, avocado and cream cheese topped with seared filet mignon, spicyo mayo and unagi sauce. Hot and Spicy. |
$18.00 |
| Rainbow Dragon Roll Tempura shrimp and cucumber topped with variety of fish, avocado, spicy mayo and unagi sauce. Hot and Spicy. |
$17.50 |
| All Day – Hibachi | |
| Filet Mignon Hibachi | $32.00 |
| New York Strip Hibachi | $28.00 |
| Sirloin Steak Hibachi | $25.00 |
| Atlantic Salmon Hibachi Ray-finned fish. cooked on a hibachi grill. |
$28.00 |
| Shrimp Hibachi | $28.00 |
| Ocean Scallops Hibachi | $31.00 |
| Chicken Hibachi Poultry. cooked on a hibachi grill. |
$22.00 |
| Tofu & Vegetable Hibachi | $20.00 |
| Calamari Hibachi Squid. cooked on a hibachi grill. |
$28.00 |
| Twin Lobster Tail Hibachi | $46.00 |
| Ginger Sauce 2oz container |
$1.25 |
| Teriyaki Sauce 2oz container |
$1.50 |
| Yum Yum Sauce 2oz container |
$1.25 |
| All Day – Hibachi Combinations | |
| New York Strip With Chicken | $30.00 |
| New York Strip With Shrimp | $32.00 |
| New York Strip With Scallops | $34.00 |
| Filet Mignon With Chicken | $34.00 |
| Filet Mignon With Shrimp | $36.00 |
| Filet Mignon With Scallops | $38.00 |
| Chicken & Shrimp Hibachi | $30.00 |
| Shrimp & Scallop Hibachi | $35.00 |
| Hibachi Supreme New York strip, chicken and shrimp. |
$38.00 |
| Land And Sea Hibachi Filet mignon and lobster tail. |
$45.00 |
| Hokkaido Special Hibachi Lobster tail, shrimp and scallops. |
$49.99 |
| All Day – Poultry (Asian Fusion) | |
| Pekin Duck (2 Course) Whole duck skinned served with pancakes, scallions, cucumber and chef sauce. Wok seared minced duck meat, mushrooms, bamboo shoots and green onions served with cool crisp lettuce cups. |
$57.00 |
| Pekin Duck (3 Course) Whole duck skinned served with pancakes, scallions, cucumber and chef sauce. Wok seared minced duck meat, mushrooms, bamboo shoots and green onions served with cool crisp lettuce cups. Optional third course soup. |
$67.00 |
| Roast Duck (Half) Half duck marinated and deep-fried cut into pieces served with chef’s special sauce. |
$27.00 |
| Cantonese Style Crispy Chicken Five spiced marinated half chicken, slow roasted and then deep-fried till golden crispy skin, served with our secret spice. |
$24.00 |
| Mashed Ginger Chicken Hot and spicy. Stir-fry bone in chicken with ginger, garlic and spice served in hot pot. |
$22.00 |
| Chinatown Style Lemon Chicken Lightly crispy chicken breast filets surrounded by broccoli drizzled with our warm special lemon sauce. |
$17.00 |
| Panang Curry Chicken (Thai) Hot and spicy. Famous Thai curry with bamboo shoots, mushrooms, bell peppers and basil leaves cooked in coconut milk and Thai peanut sauce. |
$14.99 |
| Basil Chicken (Thai) Fresh garlic, bell pepper, green onion, mushroom, and basil. |
$14.99 |
| General Tso Chicken Hot and spicy. |
$14.99 |
| Sesame Chicken | $14.99 |
| Honey Pepper Chicken Hot and spicy. |
$14.99 |
| Kung Po Chicken Hot and spicy. |
$14.99 |
| Chili Crispy Chicken Hot and spicy. |
$14.99 |
| Szechwan Chicken Hot and spicy. |
$14.99 |
| Sweet & Sour Chicken Served with miso soup and house salad grilled and marinated with pineapple soy sauce laid over a bed of onions served with steamed rice. |
$14.99 |
| Broccoli Chicken | $14.99 |
| Twice Cooked Pork Hot and spicy. |
$15.99 |
| All Day – Vegetable (Asian Fusion) | |
| Garlic Seasonal Vegetable | $13.99 |
| Salt & Pepper Tofu | $13.99 |
| Beancurd Mushroom Hot Pot | $14.99 |
| Ma Po Tofu Contains pork that can be removed. |
$14.99 |
| Eggplant Casserole Contains pork that can be removed. |
$14.99 |
| Panang Curry Tofu(Thai Style) Famous Thai curry with bamboo shoots, mushrooms, bell peppers and basil leaves cooked in coconut milk and Thai peanut sauce. |
$14.99 |
| Basil Tofu(Thai Style) Fresh garlic, bell pepper, green onion, mushroom, and basil. |
$14.99 |
| All Day – Beef (Asian Fusion) | |
| Hong Kong Style Steak(8oz) NY strip steak broiled, served with chef’s special sauce mixed with a variety of vegetables. |
$24.00 |
| Mongolian Beef With brown sauce and vegetables. |
$15.99 |
| Kung Po Beef Hot and spicy. |
$15.99 |
| Black Pepper Steak Hot and spicy. |
$15.99 |
| Szechwan Beef Hot and spicy. |
$15.99 |
| Broccoli Beef | $15.99 |
| Panang Curry Beef (Thai) Hot and spicy. Famous Thai curry with bamboo shoots, mushrooms, bell peppers and basil leaves cooked in coconut milk and Thai peanut sauce. |
$15.99 |
| Beef Fillet Hot Pot Hot and spicy. |
$18.99 |
| All Day – Seafood (Asian Fusion) | |
| Pan Seared Chilean Sea Bass Pan grilled sea bass served on a bed of vegetable medley with mango pineapple honey sauce. |
$44.00 |
| Steamed Whole Flounder Fish | $28.00 |
| Deep Fried Whole Flounder Fish | $28.00 |
| Seafood Combination Shrimp, scallop, crab meat mixed with a vegetable medley in white garlic sauce. |
$19.99 |
| Seafood Tofu Pot Shrimp, scallop and mussel stir-fried with fried tofu. |
$18.99 |
| Garlic Shrimp Rice Vermicelli Shell on shrimp stir-fried with rice vermicelli in garlic wine sauce. |
$19.99 |
| Walnut Prawns Jumbo gulf prawns served with honey glazed walnuts and coconut sauce. |
$18.00 |
| Salt & Pepper Shrimp Hot and spicy. Shell on |
$17.99 |
| Thai Spicy Shrimp Hot and spicy. Shell on |
$17.99 |
| Pan Seared Tomato Shrimp | $16.99 |
| Salt & Pepper Flounder Fillet Hot and spicy. |
$15.99 |
| Sweet & Sour Flounder Fillet | $16.99 |
| Fish Fillet Hot Pot Hot and spicy. |
$17.99 |
| Salmon Tofu Pot | $16.99 |
| All Day – Japanese Entrées | |
| Teriyaki Entree Served with miso soup and house salad grilled and marinated with pineapple soy sauce laid over a bed of onions served with steamed rice. Choice of Chicken, Shrimp, Salmon or NT Strip |
$17.00 |
| Katsu Entree Breaded and lightly fried served with steamed white rice. Choice of Chicken or Pork |
$15.00 |
| Bento Box Entree Served with miso soup and house salad, California roll. gyoza, two tempura shrimp and steamed rice. Choice of Chicken, Shrimp, or Salmon |
$21.00 |
| Bento Box – NY Strip Teriyaki Served with miso soup and house salad, California roll. gyoza, two tempura shrimp and steamed rice. |
$25.00 |
| Yaki Udon Entree Japanese stir fried noodles. Choice of vegetable, chicken, beef, shrimp or combination |
$16.00 |
| Udon Soup Choice of Tempura or Seafood. |
$17.99 |
| All Day – Oriental Noodle Dish (Asian Fusion) | |
| Singapore Chow Mai Fun Hot and spicy. |
$14.99 |
| House Special Chow Mai Fun Stir fried noodle dish. |
$14.99 |
| Beef Rice Noodle Noodle dish made from rice flour and water. |
$14.99 |
| Taiwan Beef Noodle Soup Savory light broth with noodles. |
$13.99 |
| Hokkaido Tonkotsu Ramen Covered in panko breadcrumbs and fried. noodle soup. |
$15.99 |
| Seafood Crispy Noodle Variety of vegetables stir fry with shrimp, scallop and calamari poured over a bed of crunchy egg noodle. |
$19.99 |
| All Day – Thai Noodles (Asian Fusion) | |
| Pad Thai Spicy. Stir fry rice noodles with egg, bean sprouts, scallions, bell peppers with peanuts and lime on the side. |
$13.99 |
| Thai Basil Noodle Stir-fried thin rice noodles with onion and basil leaves. |
$13.99 |
… View more
Contact Hokkaido Restaurant
Address: 3311 N University St, Peoria, IL 61604
Phone: (309) 966-0931
Website: http://www.hokkaidores.com/
Hours
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–2:30PM, 4–9:30PM |
| Tuesday | Closed |
| Wednesday | 11AM–2:30PM, 4–9:30PM |
| Thursday | 11AM–2:30PM, 4–9:30PM |
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Asian fusion restaurant serving sushi, Japanese hibachi, authentic Chinese, Thai, KBBQ, Dim Sum and cocktails in Peoria, Illinois.
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