Japanese izakaya chain serving a menu of homestyle comfort dishes in relaxed atmosphere.
4.3 – 472 reviews $$ • Izakaya restaurant
Menu
| Main Menu | |
| Starter | |
| Homemade Ankimo* Monkfish liver w/ ponzu, green onion, momiji |
$11.00 |
| Garlic Edamame* | $5.95 |
| Maguro Natto* | $8.95 |
| Spicy Garlic Edamame* | $5.95 |
| Ohitashi* Boiled spinach served cold w/ Fish flakes |
$5.25 |
| Goma Ae* Boiled spinach and asparagus w/ Ground sesame sauce |
$4.95 |
| Moro-Q* Cucumber served w/ Sweet miso |
$4.95 |
| Mozuku-Su* Seaweed w/ Sweet vinegar sauce |
$4.95 |
| Ika Natto* Fermented soy beans w/Squid sashimi |
$7.50 |
| Sunomono (Cucumber and Seaweed)* | $3.50 |
| Edamame* Boiled soybeans |
$4.25 |
| Ni-Tamago* Marinated boiled eggs |
$3.50 |
| Tako-Wasabi Raw octopus marinated with wasabi |
$4.95 |
| Cha-Shu Seasoned and sauteed 4 pork slices w/ green onion. Mayo. |
$5.95 |
| Kinpira Gobo* Seasoned burdock root w/ sesame seeds |
$4.95 |
| Hijiki* Stewed seaweeds w/ vegetables served cold w/ sesame seeds |
$4.50 |
| Ika Shiokara* | $7.00 |
| Ika Mentai Squid sashimi mixed with spicy cod roe |
$8.50 |
| Salad | |
| Tomato Slice* Lightly salted fresh tomato slice w/Mayo |
$4.50 |
| Onion Slice* Fresh onion slices w/ ponzu, Fish flake and mayo |
$4.00 |
| Potato Salad* Mashed potato and vegetable w/mayo |
$4.95 |
| Albacore Tataki Salad Seared albacore, Mixed greens and green onion w/ sesame dressing |
$10.95 |
| Salmon Skin Salad* Grilled salmon skin, mixed greens and onion w/ ponzu sesame oil |
$10.95 |
| Poke Salad Spicy marinated sashimi mix w/ avocado and kaiware top |
$13.95 |
| Sashimi Salad* Tuna, salmon, Y. Tail, W. Fish, octopus, shrimp and albacore |
$13.95 |
| Spicy Tuna Salad* Spicy tuna mixed green cucumber, wonton chips eel sauce |
$10.95 |
| Seaweed Salad* Assorted seaweed & mixed greens w/ yuzu dressing |
$7.00 |
| Chicken Salad Chicken w/ spicy cod roe, mayo, mixed greens, onion, fried wonton |
$8.95 |
| Beef Tataki Salad Seared beef, mixed greens & green onions w/ sesame dressing |
$13.95 |
| House Salad* Mixed greens, onion, cabbage, tomato sesame dressing |
$4.95 |
| Tofu Salad* With yuzu flavored ponzu dressing |
$7.50 |
| Chinese Seaweed Salad* Seasoned seaweed salad w/ sesame oil |
$5.50 |
| Cut Roll | |
| Battera* Box pressed sushi w/ vinegar mackerel & oba |
$10.95 |
| Super California* Eel top of California roll w/ eel sauce |
$14.95 |
| Super Crunch* Eel, avocado top of crunch roll |
$15.50 |
| Hawaiian* Tuna top of California roll w/ momiji, green onion |
$13.95 |
| Alaskan Jalapeno* Salmon top of California roll w/ spicy mayo, mayo, chili |
$13.95 |
| Salmon Skin Cut Roll* Baked salmon skin w/ oba, kaiware, gobo, avocado |
$9.95 |
| Crunch Cut Roll* Shrimp tempura w/ California, crunch eel sauce |
$12.95 |
| Negihama* Chopped yellow tail w/ green onion |
$9.00 |
| Spider Cut Roll* Deep fried soft shell crab w/ oba, kaiware, gobo, avocado |
$14.95 |
| Rainbow Cut Roll* Tuna, Y. tail, salmon, shrimp, W.fish, avocado topped on California |
$13.95 |
| Vegetable Cut Roll* Cucumber, avocado, gobo, oba, asparagus, kaiware |
$7.50 |
| Tuna Cut Roll* | $8.50 |
| Premium Beef Nigiri | $14.95 |
| Signal* Tuna, salmon, Y. tail, avocado, top of California roll w/ spicy mayo, chili |
$11.95 |
| Salmon Avocado Cut Roll* | $7.50 |
| Pacific* Albacore top of California roll w/ green onion, momiji ponzu |
$12.95 |
| Cucumber* | $6.25 |
| Yellow Tail Cut Roll* | $8.50 |
| Avocado Cut Roll* | $6.50 |
| Inari* | $2.00 |
| California Roll* Imitation crab, mayo, cucumber avocado |
$8.50 |
| Spicy Tuna Cut Roll Tuna w/ house special spicy sauce, mayo cucumber, kaiware |
$9.95 |
| Hand Roll | |
| Spicy Tuna Hand Roll | $6.25 |
| Crunch Hand Roll* | $6.95 |
| Spider Hand Roll* Deep fried soft shell crab w/ oba, kaiware, gobo, avocado |
$12.50 |
| Yellow Tail Hand Roll* | $6.95 |
| Salmon Avocado Hand Roll* | $6.00 |
| Albacore Hand Roll* | $5.50 |
| Salmon Skin Hand Roll* Baked salmon skin w/ oba, kaiware, gobo, bonito flake |
$6.50 |
| Blue Crab Hand Roll cooked blue crab w/ mayo, avocado, soy paper |
$7.95 |
| Lobster Hand Roll cooked lobster w/ mayo, avocado, soy paper |
$7.95 |
| Tuna Hand Roll* | $6.95 |
| California Hand Roll* | $5.50 |
| Sashimi and Cold Dish | |
| Albacore Jalapeno Albacore w/ chili, tomato, onion, jalapeno ponzu, dry onion |
$9.95 |
| Peppered Salmon* Marinated salmon w/ tsuma, green onion, ponzu |
$11.95 |
| Spicy Tuna W/ Crispy Rice spicy tuna, avocado, sesame seeds on top of crispy rice |
$7.25 |
| Black Seabream Sashimi (Kurodai)* Black seabream w/ yuzukosyo |
$9.95 |
| Octopus Carpaccio* Thinly sliced octopus w/ yuzu dressing, sprinkled w/ oba |
$9.95 |
| Yellow Tail Belly Sashimi* | $12.00 |
| Beef Tataki Seared beef w/ ponzu, momiji, green onions |
$9.50 |
| Salmon Belly Sashimi* | $10.95 |
| Japanese Style Beef Tataki Seared Japanese style beef w/ ponzu, momiji, green onions |
$12.95 |
| Yellow Tail Sashimi* | $9.95 |
| Tuna Sashimi* | $9.95 |
| Fresh Oyster | $5.00 |
| Salmon Sashimi* | $8.95 |
| 5 Kind Mixed Sashimi* Tuna, yellow tail, salmon, W. Fish (3 pcs each) octopus (2 pcs) |
$19.95 |
| Aburi-Saba* Vinegared mackerel torched on the table. |
$12.00 |
| 7 Kind Mixed Sashimi* 5 kind mixed sashimi + squid (3 pcs), sweet shrimp (2 pcs) |
$29.95 |
| Albacore Tataki (Sashimi)* Seared albacore w/ ponzu, momiji, green onion |
$8.95 |
| 9 Kind Mixed Sashimi* Toro, tuna, yellow tail belly, salmon belly, kampachi, ikura, squid, octopus, sweet shrimp |
$42.95 |
| Toro Sashimi* Fatty tuna |
$22.00 |
| Squid Sashimi* | $8.95 |
| Kampachi* Ambre jack sashimi w/ yuzu kosho |
$13.95 |
| Octopus Sashimi* | $8.95 |
| Tamagoyaki Baked Egg* | $5.95 |
| Mackerel Sashimi* | $8.95 |
| Yellow Tail W/ Spicy Miso yellow tail w/ spicy miso sauce, garlic, cilantro, serrano chili |
$12.95 |
| Tsukemono | |
| Gari* Ginger marinated w/ sweet vinegar |
$2.50 |
| Tsukemori* Assorted Japanese pickles |
$6.25 |
| Takuan* Yellow pickled “daikon” radish |
$3.95 |
| Kimchi* | $3.95 |
| Deep Fried | |
| Fried Squid Legs* | $7.95 |
| Iidako-Kara-Age* Deep fried baby octopus |
$8.95 |
| Crab Cream Croquette* Deep fried breaded mash potato w/ crab, cheese |
$7.25 |
| Potato Croquette* Deep fried breaded mashed potato w/ vegetable |
$6.25 |
| Fried Calamari* Deep fried squid |
$7.95 |
| Vegetable Egg Roll* | $6.95 |
| French Fries* W/ yuzu ranch sauce and ketchup |
$5.95 |
| Agedashi Mochi* Deep fried rice cake served w/ tempura sauce |
$5.95 |
| Fried Oyster* | $9.95 |
| Cheese Age* Chedder cheese and jalapeno chili wrapped in wonton skin |
$4.95 |
| Agedashi Tofu* Deep fried tofu served w/ tempura sauce |
$6.95 |
| Chicken Kara-Age Deep fried marinated chicken |
$9.95 |
| Tori-Nankotsu Deep fried chicken cartilage |
$8.95 |
| Soft Shell Crab* | $11.50 |
| Tonkatsu Deep fried pork cutlet |
$9.95 |
| Shibaebi* Deep fried whole rock shrimp |
$7.95 |
| Grilled Dish | |
| Takoyaki Octopus pancake balls w/ fish flakes |
$6.95 |
| Unagi Kabayaki Broiled fresh water eel w/ eel sauce |
$15.95 |
| Galbi BBQ beef short ribs |
$9.95 |
| Grilled Beef Choice of teriyaki sauce / ponzu sauce |
$11.95 |
| Grilled Chicken Choice of teriyaki sauce / ponzu sauce |
$7.95 |
| Grilled Garlic Chicken Choice of teriyaki sauce / ponzu sauce |
$8.95 |
| Yakinasu* Japanese egg plant w/ fish flake |
$4.95 |
| Chijimi* Korean style pancake |
$7.95 |
| Grilled Fish | |
| Grilled Salmon* Grilled salmon choice of teriyaki sauce or simply salted |
$9.95 |
| Gindara Miso-Yaki Grilled sweet miso marinated black cod |
$15.95 |
| Saba Salted* Grilled salted mackerel |
$9.95 |
| Hokke (Atka Mackerel) Popular grilled fish at Izakaya in Japan |
$10.95 |
| Hamachi Kama Grilled yellow tail collar |
$16.95 |
| Salmon Kama* Grilled salmon collar |
$13.95 |
| Ika-Maru* Grilled whole squid |
$9.95 |
| Shishamo* Grilled smelt fish |
$6.95 |
| Pan Fried | |
| Pork Gyoza Pan fried 6 pork pot stickers |
$6.95 |
| Steamed | |
| Chawan Mushi Hot egg custard w/ mitsuba, enoki mushroom, shiitake mushroom, fish cake, chicken, shrimp, gingko nut |
$6.95 |
| Homemade Crab Shumai* Crab dumpling served w/ ponzu & Japanese mustard |
$7.95 |
| Ebi Shumai* Shrimp dumpling served w/ ponzu, Japanese mustard |
$5.95 |
| Stir Fried | |
| Pork Kimchi Sautéed pork w/ spicy pickled napa cabbage |
$8.00 |
| Pork Za-Sai Sautéed pork w/ pickled mustard green root |
$8.50 |
| Enoki Butter* Sautéed hackberry mushroom w/ butter |
$5.95 |
| Ginger Pork Sautéed pork, onion, green onion w/ ginger sauce on bed of bean sprouts |
$9.50 |
| Spinach Garlic* Spinach and garlic |
$5.95 |
| Ninnikunome Sauteed garlic steam w/ bacon |
$5.95 |
| Asparagus W/ Bacon Sauteed asparagus and bacon |
$7.25 |
| Shimeji Butter* Sauteed oyster mushroom w/ butter |
$5.95 |
| Nasu-Miso* Deep fried Japanese eggplant w/ sweet miso sauce |
$5.95 |
| Stewed Dish | |
| Kabocha* Stewed sweet Japanese pumpkin |
$4.95 |
| Katsu-Ni Deep fried pork cutlet cooked w/ egg and caramelized onion |
$10.95 |
| Buta-Kaku Extremely tender pork w/ boiled spinach and Japanese mustard |
$7.95 |
| Beef Tendon Soup Traditional spicy miso based |
$6.50 |
| Agedashi Nasuoroshi* Deep fried eggplant w/ radish in tempura sauce |
$6.95 |
| Oven Baked Dish | |
| Mentaiko Mochi Cheese* Spicy cod roe and cheese on rice cake |
$7.95 |
| Baked Cheese W/ Potato Sliced potato, bacon, creamy sauce w/ cheese on top |
$9.95 |
| Tempura | |
| Vegetable Tempura* 7 assorted vegetable tempura |
$8.95 |
| Mixed Tempura* 3 shrimp, 4 assorted vegetable tempura |
$9.95 |
| Shrimp Tempura* 4 shrimp tempura |
$10.95 |
| Ume-Shiso Tempura* White fish and plum paste wrapped w/ oba |
$8.95 |
| Avocado Tempura* Avocado tempura w/ side of curry salt |
$4.95 |
| Chazuke | |
| Ume Chazuke* Salty pickled plum |
$6.95 |
| Salmon Chazuke* Grilled salmon flakes |
$7.95 |
| Mentaiko Chazuke* Spicy cod roe |
$7.95 |
| Ikura Chazuke* Salmon roe marinated with soy sauce |
$8.95 |
| Noodle | |
| Zaru Udon/Soba (Cold)* Cold noodles w/ dipping sauce |
$7.95 |
| Ten-Zaru Udon/Soba (Cold)* Cold noodle w/ dipping sauce and shrimp tempura, veggie tempura |
$10.95 |
| Kitsune Udon/Soba (Hot)* Hot broth w/deep fried tofu curds |
$7.95 |
| Tanuki Udon/Soba (Hot)* Hot broth w/ tempura curds |
$7.95 |
| Plain Udon/Soba (Hot)* | $7.00 |
| Beef Udon/Soba (Hot) | $9.95 |
| Chicken Udon/Soba (Hot) | $8.95 |
| Tempura Udon/Soba (Hot)* Two shrimp tempuras top |
$9.95 |
| Nabeyaki Udon Chicken (Hot) Shrimp tempura, chicken and poached egg |
$11.00 |
| Nabeyakiudon Beef (Hot) Shrimp tempura, beef and poached egg |
$13.95 |
| Cha-Shu Ramen Soy sauce flavor w/ extra pork slice |
$10.95 |
| Yaki-Soba Pan fried chow mein w/ pork, chicken, veggie, bonito flakes & mayo |
$11.95 |
| Kimchi Nanban Ramen Spicy soy sauce flavor w/ kimchi and chopped pork cha-shu |
$10.95 |
| Yaki-Udon Pan fried udon w/ pork, chicken, vegetable, bonito flakes & mayo |
$11.95 |
| Option for Ramen | |
| Bamboo Shoots | $1.00 |
| Dry Seaweed | $1.00 |
| Butter | $1.00 |
| Marinated Boiled Egg | $1.50 |
| Kimchi | $2.00 |
| Za-Sai | $2.00 |
| Cha-Shu | $2.50 |
| Extra Soup | $2.00 |
| Extra Noodle | $2.00 |
| Extra Spicy | $1.00 |
| Onigiri | |
| Plain – Regular Rice Ball | |
| Ume – Salty Pickled Plum | |
| Okaka – Dry Bonito Fish Flakes | |
| Salmon – Grilled Salmon Flakes | |
| Za-Sai – Radish Pickle | |
| Mentaiko – Spicy Cod Roe | |
| Yaki-Onigiri | |
| Plain -grilled Rice Ball | |
| Ume – Salty Pickled Plum | |
| Okaka – Dry Bonito Fish Flakes | |
| Salmon – Grilled Salmon Flakes | |
| Za-Sai – Radish Pickle | |
| Mentaiko – Spicy Cod Roe | |
| Rice Dish with Miso Soup | |
| Sake-Ikura Bowl* Grilled salmon flakes & salmon roe over the rice |
$12.95 |
| Eel Bowl* Grilled fresh water eel over rice w/ eel sauce |
$12.95 |
| Curry Rice (No Miso Soup) Homemade beef curry over rice |
$8.95 |
| Katsu-Don Pork cutlet cooked w/ egg, sauce & onion over the rice |
$12.95 |
| Oyako-Don Chicken cooked w/ egg, sauce & onion over the rice |
$11.50 |
| Miso Soup* | $2.00 |
| Salmon Sashimi & Ikura Bowl* Salmon sashimi & salmon roe top of sushi rice |
$15.95 |
| Poke Bowl spicy marinated sashimi mix over sushi rice |
$15.95 |
| Sashimi Bowl* Tuna, Y. tail, salmon, W. fish, albacore, shrimp, roe top of sushi rice |
$16.95 |
| Steamed Rice* White rice |
$2.00 |
| Zosui | |
| Seafood Zosui Today’s 4 kind of seafood and seaweed |
$8.50 |
| Kinoko Zosui* Mushroom |
$7.95 |
| Chicken Zosui | $7.95 |
| One Item Dinner (Choose One Item from Below) | |
| Chicken Teriyaki grilled chicken w/ teriyaki sauce |
|
| Chicken Ponzu grilled chicken w/ soy vinegar sauce (ponzu) |
|
| Beef Teriyaki grilled beef w/ teriyaki sauce $3 up |
|
| Beef Ponzu grilled beef w/ soy vinegar sauce (ponzu) $3 up |
|
| Salmon Teriyaki & Sioyaki grilled salmon w/ teriyaki sauce or salted |
|
| Saba Shioyaki salted grilled mackerel |
|
| Chicken Kara-Age deep fried marinated chicken |
|
| Tonkatsu deep fried pork cutlet |
|
| Mixed Tempura shrimp & assorted vegetable tempura |
|
| Shrimp Tempura shrimp tempura |
|
| Vegetable Tempura assorted vegetable tempura Sashimi – $3 up |
|
| Two Item Dinner (Choose Two Item from Below) | |
| Chicken Teriyaki grilled chicken w/ teriyaki sauce |
|
| Chicken Ponzu grilled chicken w/ soy vinegar sauce (ponzu) |
|
| Beef Teriyaki grilled beef w/ teriyaki sauce $3 up |
|
| Beef Ponzu grilled beef w/ soy vinegar sauce (ponzu) $3 up |
|
| Salmon Teriyaki & Sioyaki grilled salmon w/ teriyaki sauce or salted |
|
| Saba Shioyaki salted grilled mackerel |
|
| Chicken Kara-Age deep fried marinated chicken |
|
| Tonkatsu deep fried pork cutlet |
|
| Mixed Tempura shrimp & assorted vegetable tempura |
|
| Shrimp Tempura Shrimp Tempura |
|
| Vegetable Tempura assorted vegetable tempura Sashimi – $3 up |
|
| Yakitori | |
| Liver | $3.00 |
| Gizzard | $3.00 |
| Meatball | $3.00 |
| Chicken Skin | $3.00 |
| Chicken Thigh with Green Onion | $3.25 |
| Wing | $4.25 |
| Spicy Wing | $4.75 |
| Chicken Breast Cartilage | $3.50 |
| Heart | $3.25 |
| Chicken Tail | $3.25 |
| Chicken Breast & Plum with Pork Belly | $3.50 |
| Chicken Breast with Wasabi | $3.00 |
| Yakitori Special | |
| Shrimp | $5.00 |
| Spicy Shrimp | $5.50 |
| Scallop | $5.00 |
| Scallop with Pork Belly | $5.00 |
| Beef Yakitori | $4.00 |
| Japanese Style Beef Yakitori | $5.00 |
| Sausages with Pork Belly | $3.00 |
| Squid Leg | $3.50 |
| Quail Eggs | $2.85 |
| Beef Tongue | $3.50 |
| Duck | $4.25 |
| Pork Belly | $3.25 |
| Fatty Pork | $3.50 |
| Lamb Chop | $5.50 |
| Spicy Lamb Chop | $6.00 |
| Yakitori Vegetable | |
| Asparagus | $2.85 |
| Asparagus with Pork Belly | $3.25 |
| Okra | $2.85 |
| Okra with Pork Belly | $3.25 |
| Cherry Tomatoes | $2.85 |
| Cherry Tomatoes with Pork Belly | $3.25 |
| Lotus Root | $2.85 |
| Enoki Mushroom with Pork Belly | $3.25 |
| Shiitake Mushroom | $2.85 |
| Gingko Nuts | $2.85 |
| Shishito Peppers | $2.85 |
| Corn | $3.25 |
| Yakitori Side | |
| Yuzu Pepper Paste | $0.50 |
| Dessert | |
| Amaou Strawberry Cheese Cake Strawberry cheese cake from Japan |
$4.95 |
| Yuzu Cheese Cake Yuzu cheese cake from Japan |
$4.95 |
| Ice Cream Black Sesame, Green Tea, Red Bean or Vanilla |
$2.95 |
| Mochi Ice Cream Green Tea, Red Bean, Strawberry or Vanilla (No mix and match allowed) |
$3.95 |
| Red Bean Sesame Ball W/ Ice Cream It takes around 15mins for the preparation. Please choose your ice cream flavor. |
$5.95 |
| Beverages | |
| Calpico (Non Refillable) | $3.50 |
| Coke | $3.25 |
| Sprite | $3.25 |
| Calpico Soda (Non Refillable) | $3.50 |
| Iced Tea | $3.25 |
| Iced Oolong Tea | $3.75 |
| Diet Coke | $3.25 |
| Lemonade | $3.25 |
| Orange Juice | $3.50 |
| Ice Green Tea | $3.50 |
| Hot Tea (Hojicha) | $3.50 |
| Beer | |
| Orion | $7.25 |
| Asahi | $6.95 |
| Kawaba Snow Weizen | $7.50 |
| Sapporo | $6.95 |
| Sapporo Light | $4.50 |
| Kawaba Sunrise | $7.50 |
| Draft Sapporo | $4.75 |
| Draft Asahi | $5.50 |
| Sapporo Pitcher Tower | $22.00 |
| Chu-Hi (Japanese Cocktail Using Shochu) | |
| White Peach | $5.50 |
| Green Apple | $5.50 |
| Grapefruit | $5.50 |
| Lemon | $5.50 |
| Orange | $5.50 |
| Calpico | $5.50 |
| Coke | $5.50 |
| Oolong Tea | $5.50 |
| Shochu | |
| Suzume (Barley) | $35.00 |
| Kagemusha (Potato) | $35.00 |
| Iichiko (Barley) | $45.00 |
| Wine | |
| Plum Wine | $28.00 |
| Chardonnay Central Coast Bottle | $32.00 |
| Cabernet Central Coast Bottle | $32.00 |
| Premium Sake | |
| Karatanba Good Boiled, but clear dry taste. |
$70.00 |
| Otokoyama Light, smooth and very dry sake from Hokkaido. |
$95.00 |
| Hakkaisan Smooth and slightly dry. |
$140.00 |
| Dassai 50 Junmai Ginjo Lively floral aromas and well rounded flavors of fruit and candy. Delicate and elegant yet flavorful and aromatic. |
$60.00 |
| Makiri Clean and deep flavor. Sharp aftertaste with extra dryness. |
$39.00 |
| Oni No Shitaburui Light and dry sake with pleasant mineral taste. A perfect match for seafood. |
$22.00 |
| House Sake (Hot) | $4.00 |
| House Sake (Cold) | $5.00 |
| Onigoroshi Light, smooth and very dry sake. |
$70.00 |
| Kurosawa Full-boiled and earthy, yet light. |
$80.00 |
| Kikusui Light and comfortably dry premium sake. |
$100.00 |
| Kubota Manju Delicate, transparent, and ethereally light. |
$240.00 |
| Kurosawa Nigori A fruity nose and creamy UMAMI flavor make it to complement spicy food or as a dessert. |
$10.50 |
| Hakutsuru Draft It is characterized by its light, fresh and smooth taste. |
$24.00 |
… View more
Order and Reservations
Reservations: izakayabizan.com
Contact Izakaya BIZAN
Address: 333 S Alameda St #314, Los Angeles, CA 90013
Phone: (213) 625-1184
Website: https://www.izakayabizan.com/
Hours
| Wednesday | 6–10:30PM |
| Thursday | 6–11PM |
| Friday | 6–11:30PM |
| Saturday | 6–11:30PM |
| Sunday | 4–9:30PM |
| Monday | 6–10:30PM |
| Tuesday | 6–10:30PM |
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