4.4 – 74 reviews $$ • Thai restaurant
Menu
| Menu – Appetizers | |
| E-Sarn Sausages The famous Thai street snack. Grilled Northeastern style tangy pork sausages. Served with ginger, lime, and peanuts. |
$11.00 |
| Spring Rolls Crispy spring rolls filled with vegetables. |
$10.00 |
| Angel Wings Fried chicken wings with homemade herbs recipe |
$11.00 |
| Larb Kai Ground chicken salad with ground roasted rice, mint, scallion, onion, and cilantro. |
$11.00 |
| Som Tum Shredded green papaya salad with, shredded of carrot, tomato, garlic, fresh chili, lime juice, peanuts, and string beans. |
$10.00 |
| Grilled Pork Skewer The ultimate street food on a stick. Pork shoulder marinated with house recipe served with sticky rice and special dipping sauce. |
$11.00 |
| Chive Dumplings Fried chive dumplings served with sweet soy sauce. |
$10.00 |
| Pork Jerky A marinated strip of pork in special ingredient, serve with spicy sauce. |
$11.00 |
| Gyoza Pork Dumplings |
$11.00 |
| Crab Wonton Crab mixed with onion and cream cheese, served with sweet dipping sauce. |
$12.00 |
| Jumping Shrimp Shrimp cooked in a spicy paste, lime juice, scallion, red onions, and cilantro. |
$14.00 |
| Thai Salad Spring mix, tomato, cucumber, onion, fried tofu, boiled egg, served with peanut dressing. |
$9.00 |
| Chicken Satay Thin strips of chicken marinated in coconut milk curry and spices. Served with peanut sauce. |
$11.00 |
| Grilled Chicken Skewer Chicken marinated with house recipe, served with sticky rice and Siracha sauce. |
$11.00 |
| Menu – Soups | |
| Tom Kar Gai Coconut milk chicken soup with slices of alpine galangal root, mushrooms, lime juice, fresh chili, lemongrass, scallions and cilantro. |
$9.00 |
| Tom Yum Goong Hot and sour shrimp soup seasoned with lime juice, lemongrass, kaffir lime leaves, fresh chili, mushrooms and cilantro. |
$10.00 |
| Menu – Main Dishes | |
| Green Curry Green curry pastes with coconut milk, bell pepper, Thai egg plants, basil. |
$20.00 |
| Red Curry Thai famous curry. Aromatic red curry paste, coconut milk, bamboo, bell pepper, basil. |
$20.00 |
| Som Tum Tray The food trend in Thailand. A combo of green papaya salad, sticky rice, pork jerky, chicken wings, chicharrons, Vietnamese sausage and rice vermicelli. |
$27.00 |
| Duck Basil Slices of crispy duck sautéed with garlic, fresh chili, bell pepper and basil leaves. |
$26.00 |
| Panang Curry Famous Thai curry, sweet coconut milk, panang curry paste, ground peanut and kaffier lime leaf. |
$20.00 |
| Massamun Curry Number 1 most delicious Thai classic dish. Rich and flavorful curry with pineapple, potato and peanuts. |
$20.00 |
| Yellow Curry A traditional golden Thai curry simmered in coconut milk with onion, potato, pineapples, and bell peppers. |
$20.00 |
| Duck Darling Crispy duck topped with fresh onion, bell pepper, carrot, and pineapple in a taste of sweet and sour sauce. |
$26.00 |
| Earth, Wind And Fire Chicken breast with cashew nut, mixed vegetables with chef’s special sauce. |
$20.00 |
| Volcano Shrimp Shrimp stir-fried in tasty chili sauce with mixed vegetables. |
$24.00 |
| Little Big Man Crispy fried whole red snapper in a rich three-flavored sauce. |
$36.00 |
| Pad Woonsen Clear noodles with your choice of meat. Sauteed with egg, onions, mushrooms, and scallions. |
$19.00 |
| Chili Fish Crispy fried whole red snapper in a sweet chili sauce. |
$36.00 |
| Duck Curry Red curry with crispy duck and vegetables. |
$26.00 |
| Menu – Over Rice Dishes | |
| Pad Gra-Pao Sautéed basil with your choice of meat over rice. |
$19.00 |
| Gratium Prig Tai Sautéed garlic sauce with choice of meat over rice. |
$18.00 |
| Pad Chicharrons Gra-Pao Crispy pork belly sautéed with basil, fresh chili, bell pepper and garlic over with rice. |
$20.00 |
| Kao Mun Kai A popular dish throughout Southeast Asia. Poached chicken thigh served over special herb rice pilaf. |
$20.00 |
| Kao Ka Moo The essential Thai street food. Slow-braised Pork leg stew served over rice with boiled egg, pickles, and chili vinegar sauce. |
$20.00 |
| Chicken With Cashew Nut A symphony of subtle tastes and textures combine to surprise and delight. Chicken sautéed with cashew nut, onion, carrot, celery, and scallions. |
$20.00 |
| Kao Moo Dang Roasted BBQ pork, chicharron, Chinese sausages, boiled egg, served over rice with a delicious sauce. |
$20.00 |
| Menu – Fried Rice | |
| Fried Rice With Chicken Chicken, scallions, onions, tomato, egg served with fried egg. |
$17.00 |
| Fried Rice With Shrimp Shrimp, scallions, onions, tomato, eggs served with fried egg. |
$19.00 |
| Khaosan Seafood Spicy Fried Rice Shrimp, squid, imitation crab meat, pepper, onions, and basil leaves. |
$21.00 |
| Bangkok Bangkok Fried Rice Combination of chicken, pork, shrimp, onions, scallions, and egg. |
$19.00 |
| Menu – Noodles Dishes | |
| Pad Kee Mao The classic drunken noodles. Stir-fried fresh flat rice noodles with spicy herbs, bell pepper, onion, scallion, and basil leaves. |
$20.00 |
| Pad Thai Thailand’s national dish. Stir-fried rice noodles, egg, peanut, scallions, and bean sprouts. |
$20.00 |
| Pad See Eew Fresh flat rice noodles sauteed with Chinese broccoli and seasoned with sweet soy sauce. |
$20.00 |
| Menu – Noodles Soup | |
| BBQ Pork Noodles Egg noodles, roasted pork, fried wonton, bok-choy, bean sprouts, roasted crispy garlic oil, cilantro, and scallion. |
$19.00 |
| Khao Soy Our signature Northern Thai curry: egg noodles, coconut milk, yellow curry, stewed chicken, roasted crispy garlic oil onions and top with crispy egg noodles. |
$20.00 |
| Tom Yum Pork Noodle Soup Rice noodles in hot and sour broth, served with ground pork, roasted pork, fried wonton, ground peanut, bean sprout, roasted crispy garlic oil, scallion, and cilantro. |
$19.00 |
| Beef Stew Boat Noodles Beef stewed boat noodles, rice noodles or egg noodles, bean sprouts, roasted crispy garlic oil, scallion, and cilantro. |
$20.00 |
| Chicken Noodles Soup Rice noodles with chicken, fried wonton, wontons, bean sprout, roasted crispy garlic oil, scallions, and cilantro. |
$19.00 |
| Duck Noodles Soup Rice noodles, crispy duck, bean sprout, roasted crispy garlic, cilantro, and scallions. |
$22.00 |
| Menu – Vegetarian Appetizers | |
| Yum Tofu Tofu spicy salad with onion, scallions, rice, fresh chili and lime juice. |
$10.00 |
| Fried Tofu Deep fried tofu. Served with cucumber sauce and crushed peanut. |
$9.00 |
| Edamame Steamed and salted soybeans |
$8.00 |
| Menu – Vegetarian Main | |
| Green Curry Tofu Green curry paste, coconut milk, Thai or Japanese eggplant, bell pepper, tofu, and basil. |
$20.00 |
| Red Curry Mixed Veggies Red curry paste, mix vegetables, coconut milk, bamboo, bell pepper, basil. |
$20.00 |
| Tofu Garlic Sauce Sautéed tofu with black pepper and garlic sauce. |
$20.00 |
| Tofu Basil Sautéed tofu, fresh chili, bell pepper, garlic, and basil. |
$20.00 |
| In The Garden Sautéed mix vegetables. |
$19.00 |
| Pad Thai Tofu Stir-fried rice noodle, tofu, ground peanuts, egg, scallions, and bean sprouts. |
$19.00 |
| Menu – Desserts | |
| Patongko Thai donut with sweet dipping sauce. |
$8.00 |
| Lychee Fruit | $8.00 |
| Banana Wrap With Sweet Sticky Rice | $8.00 |
| Menu – Drinks | |
| Thai Iced Tea | $6.00 |
| Thai Iced Coffee | $6.00 |
| Coconut Juice | $6.00 |
| Lemongrass Drink | $6.00 |
… View more
Contact Khaosan Road Coral Gables
Address: 157 Giralda Ave, Coral Gables, FL 33134
Phone: (305) 444-2397
Website: http://www.khaosan-road.com/
Hours
| Thursday | 11:30AM–10PM |
| Friday | 11:30AM–10PM |
| Saturday | 12–10PM |
| Sunday | 12–10PM |
| Monday | 11:30AM–10PM |
| Tuesday | 11:30AM–10PM |
| Wednesday | 11:30AM–10PM |
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157 Giralda Avenue, Coral Gables, FL 33143. Get Directions. Rating · 4.2. (5 reviews). 291 people checked in here. (305) 444-2397.