Crowds head to this comfortable Japanese eatery for its well-regarded sushi, udon & grilled items.
4.5 – 595 reviews $$ • Japanese restaurant
Menu
| Robata Grill | |
| Chicken | |
| Negima with Green Onion |
$5.00 |
| Tsukune Chicken Meatballs |
$4.15 |
| Kashiwa Tender Breast |
$3.50 |
| Teba Wings |
$4.50 |
| Wasabi Chicken Basted with Wasabi |
$4.25 |
| Ume Chicken Basted with Pickled plum |
$4.25 |
| Shiso Chicken Wrapped with Shiso |
$6.25 |
| Kamo Duck |
$5.75 |
| Stuffed Mushroom Ground chicken stuffed in mushroom |
$6.00 |
| Stuffed Bell Pepper Ground chicken stuffed in Bell Pepper |
$6.00 |
| Beef & Pork | |
| Asparagus Beef | $7.00 |
| Asparagus Bacon | $6.25 |
| Baby Back Ribs | $11.75 |
| Lamb Chops | $11.75 |
| Seafood | |
| Baby Squid Cream sauce on top |
$5.00 |
| Scallop Cream sauce on top |
$8.25 |
| Baby Lobster Tail Cream sauce on top. Ask for the price |
|
| Shishamo Japanese Smelt |
$5.75 |
| Hamachi Kama Yellow tail collar. Ask for the price |
|
| Ika Sugata Whole Squid |
$14.75 |
| Saba Mackerel |
$7.50 |
| Sanma Needle Fish |
$8.00 |
| House Miso Marinated Fish | |
| Gindara Black Cod |
$15.25 |
| Salmon | $10.50 |
| Vegetable | |
| Corn | $3.75 |
| Potato | $3.25 |
| Mushroom | $3.00 |
| Shishito Japanese Bell Pepper |
$3.75 |
| Onion | $3.00 |
| Yaki Nasu Japanese Eggplant with Bonito Flake |
$6.00 |
| Atsu Age Grilled Tofu |
$5.25 |
| Shitake Mushroom | $6.25 |
| A La Carte | |
| Sashimi Fresh tuna (5pcs) |
$14.25 |
| Gyoza Japanese Pot Stickers with pork (6pcs) |
$6.25 |
| Seafood Gyoza Shrimp, Tuna, and Veg (6 pcs) |
$9.25 |
| Ohitashi Boiled Spinach topped with shredded dried bonito |
$5.60 |
| Sunomono Japanese Salad (Cucumber and Seaweed) |
$5.35 |
| Seaweed Salad Sesame Seasoned Seaweed mix |
$8.50 |
| Green Salad Spring mix with fruit and avocado |
$8.50 |
| Kaisen Salad Tuna, Octopus, Shrimp, Sea bass, Salmon, Baby Sardine (Deep Fried) mixed with organic greens |
$14.75 |
| Soba Salad Buckwheat noodles and vegetable are mixed with light Japanese Dressing |
$9.25 |
| Natto Fermented Soy Beans |
$4.00 |
| Edamame Boiled Soy Beans |
$3.25 |
| Tsukemono Assorted pickles |
$6.75 |
| Yudofu Cooked tofu in broth |
$7.25 |
| Hiyayakko Chilled fresh soybean cake |
$4.50 |
| Chawan Mushi Steamed Egg Custard |
$8.25 |
| Mushroom Soup Assorted mushrooms cooked in broth |
$10.75 |
| Clam Miso Soup | $6.50 |
| Cha-Soba Buckwheat noodle (Cold) |
$10.15 |
| Tuna Poke Spicy seasoned chopped tuna with scallion |
$13.50 |
| Tako Poke Thin slice octopus with spicy sour sauce |
$12.50 |
| Wagyu-Beef-Tataki Snake River Farms, Idaho |
$23.25 |
| Deep Fried | |
| Tempura Two batter Fried shrimp & Vegetables |
$10.50 |
| Almond Shrimp Tempura Deep fried shrimp with almond crust |
$11.50 |
| Vegetable Tempura Batter fried mixed vegetables |
$9.25 |
| Agedashi Tofu Deep Fried Tofu |
$7.75 |
| Kaki Fried Oysters with bread crumbs |
$9.25 |
| Nasu-Dengaku Deep Fried Egg Plant with Miso Sauce |
$8.75 |
| Soft Shell Crab | $10.25 |
| Sushi | |
| Nigiri | |
| Aji Spanish Mackerel |
$7.50 |
| Albacore Tuna | $7.00 |
| Amaebi Sweet Shrimp; Ask for the price |
|
| Anago Sea Eel |
$7.25 |
| Baby Tako | $6.50 |
| Ebi Shrimp (cooked) |
$5.75 |
| Hamachi Yellow Tail |
$7.00 |
| Hirame Halibut |
$7.00 |
| Hotate Scallop |
$7.00 |
| Hokki Surf Clam |
$5.75 |
| Ika Squid |
$6.00 |
| Ikura #1 Salmon Roe (cured) |
$8.00 |
| Ikura #2 with quail eggs |
$9.20 |
| Inari Fried Bean Curd |
$4.25 |
| Kani Crab Meat (cooked) |
$7.00 |
| Katsuo Bonito |
$7.00 |
| Kanpachi | $7.50 |
| Maguro Tuna |
$7.00 |
| Mirugai Giant Clam; Ask for the price |
|
| Red Crab | $7.00 |
| Saba Mackerel (marinated) |
$6.00 |
| Sake Salmon (cured) |
$7.00 |
| Smoked Salmon | $7.25 |
| Suzuki Sea Bass |
$6.50 |
| Tai Red Snapper |
$7.00 |
| Tako Octopus (boiled) |
$6.00 |
| Tamago Egg |
$6.00 |
| Tobiko #1 Flying Fish Roe (cured) |
$6.75 |
| Tobiko #2 with quail eggs |
$7.95 |
| Toro Fatty Tuna; Ask for the price |
|
| Unagi Fresh Water Eel |
$7.75 |
| Uni #1 Sea Urchin; Ask for the price |
|
| Uni #2 with quail egg; Ask for the price |
|
| White King Salmon | $7.25 |
| Roll | |
| Kappa Cucumber |
$5.75 |
| Avocado | $5.75 |
| Shiitake Mushroom |
$5.50 |
| Natto Fermented soy beans |
$5.25 |
| Oshinko Pickles |
$5.25 |
| Salmon Skin | $6.50 |
| Tekka Tuna |
$7.00 |
| Una-Kyu Eel, cucumber |
$7.00 |
| Spicy Tuna | $6.75 |
| Negihama Yellow tail, green onion |
$7.25 |
| Salmon & Avocado | $7.25 |
| Tuna & Avocado | $7.00 |
| Unagi & Avocado | $7.50 |
| Spicy Scallop | $7.50 |
| California #1 Crab, avocado |
$8.50 |
| California #2 Inside out with tobiko |
$11.00 |
| Spicy Crab with asparagus tempura |
$11.25 |
| Rock’ n Roll Eel, yellow tail, avocado, with tobiko outside |
$10.25 |
| Shrimp Tempura Roll Shrimp tempura, avocado, cucumber, with tobiko outside |
$12.00 |
| Spider Roll Soft shell crab, avocado, cucumber, pickles, mayonnaise with tobiko out side |
$15.00 |
| Rainbow Roll Crab, avocado, tobiko with four kinds of fish on the outside |
$18.00 |
| Caterpillar Roll Crab, avocado, tobiko, with eel, avocado on the outside |
$18.00 |
| Dragon Roll Shrimp tempura, with eel, avocado on the outside |
$18.50 |
| Lunch | |
| Daily Specials | |
| Kitchen Special | $15.75 |
| Sushi Special Selected by Kirala’s Sushi Chef |
$16.95 |
| Appetizer | |
| Edamame Boiled soybeans |
$3.25 |
| Gyoza Japanese pot stickers with pork |
$6.25 |
| Seafood Gyoza Shrimp, Tuna, and Vegetables |
$9.25 |
| Ohitashi Boiled spinach topped with shredded dried bonito |
$5.60 |
| Natto Fermented soybeans |
$4.00 |
| Hiyayakko Chilled fresh soybean cake |
$4.50 |
| Tempura Two batter fried shrimp & vegetables |
$9.95 |
| Vegetable Tempura Batter fried mixed vegetables |
$9.25 |
| Kaki Fried oysters with bread crumbs |
$9.25 |
| Green Salad Spring mix with fruit and avocado |
$8.50 |
| Seaweed Salad Sesame seasoned seaweed mix |
$8.50 |
| Sashimi Fresh tuna |
$15.50 |
| Entrée | |
| Tempura Three batter fried shrimp & vegetables |
$14.25 |
| Vegetable Tempura Batter fried mixed vegetables |
$12.25 |
| Tonkatsu Deep fried Black pork tenderloin (Canada) with bread crumbs |
$16.25 |
| Chicken Teriyaki Grilled chicken breast (Free-Range Chicken) |
$13.95 |
| Beef Teriyaki Grilled Rib Eye |
$22.75 |
| Salmon Teriyaki Grilled fresh salmon |
$19.25 |
| Saba Shioyaki Grilled mackerel |
$17.25 |
| Seafood Combo Crumb fried calamari, oyster, and shrimp |
$15.50 |
| Sashimi Fresh sliced red tuna and albacore tuna |
$20.50 |
| Deluxe Sashimi Five kinds of fresh sliced raw fish, Red Tuna, Seared Tuna, Salmon, Albacore, and Suzuki |
$30.00 |
| Chirashi Assorted Raw Fish & Vegetables over sushi Rice |
$24.50 |
| Tekka Don Sliced raw tuna & Vegetables over sushi rice |
$24.50 |
| Futomaki Egg mushroom, spinach, pickled radish, kanpyo, Denbu (mashed & seasoned fish) and eel in a big roll |
$18.00 |
| Donburi | |
| Oyako-Don Free range Chicken with egg over rice |
$8.95 |
| Katsu-Don Deep fried Black pork tenderloin with egg over rice |
$12.25 |
| Ten-Don Two batter fried shrimp & vegetables over rice |
$11.00 |
| Vegetable Ten-Don Batter fried mixed Vegetables over rice |
$9.25 |
| Vegetable-Don Vegetables & fresh tofu over rice |
$8.00 |
| Unagi-Don Cooked fresh water eel over rice with special sauce |
$20.50 |
| Udon | |
| Nabeyaki Udon Batter fried shrimp tempura, poached egg & vegetables |
$10.75 |
| Tempura Udon One batter fried shrimp & vegetables |
$11.25 |
| Curry Udon Chicken in curry broth |
$10.25 |
| Seafood Udon Shrimp, scallop, calamari, Clams & vegetables |
$12.25 |
| Vegetable Udon Fresh tofu & vegetables |
$9.50 |
| Soba | |
| Curry Soba Chicken in curry broth |
$10.50 |
| Seafood Soba Shrimp, scallop, calamari, Clams & vegetables |
$12.25 |
| Vegetable Soba Fresh Tofu & vegetables |
$10.50 |
| Tempura Soba One batter fried shrimp & vegetables; Hand Made at Kirala |
$14.75 |
| Kitsune Kinoko Soba Age (Fried Tofu Pouches) & Local Mushrooms; Hand Made at Kirala |
$12.75 |
| Tenzaru Soba (Cold) One batter fried shrimp & vegetables; Hand Made at Kirala |
$14.75 |
| Zaru Soba (Cold) Hand Made at Kirala |
$8.75 |
| Yaki Udon | |
| Chicken Yaki Udon | $13.50 |
| Seafood Yaki Udon Shrimp, Scallop, Calamari, Clams, and Vegetables |
$13.75 |
| Vegetables Yaki Udon Fresh tofu & vegetables |
$11.75 |
| Yaki Soba | |
| Chicken Yaki Soba | $13.50 |
| Seafood Yaki Soba Shrimp, Scallop, Calamari, Clams, and Vegetables |
$13.75 |
| Vegetables Yaki Soba Fresh tofu & vegetables |
$11.75 |
| Beverages | |
| Kirin | $4.50 |
| Asahi Draft | $7.00 |
| Sapporo Draft | $6.50 |
| Sapporo | $4.50 |
| Suntory Draft | $6.50 |
| Asahi | $5.50 |
| House Sake Sho-Chiku-Bai Local |
$4.25 |
| Soft Drink Coca-Cola, Diet Coke, 7-up |
$2.25 |
| Yuzu Soda | $2.75 |
| Ramune | $2.95 |
| Dinner | |
| A La Carte | |
| Sashimi Fresh tuna |
$14.25 |
| Gyoza Japanese Pot Stickers with pork |
$6.25 |
| Seafood Gyoza Shrimp, Tuna, and Veg |
$9.25 |
| Ohitashi Boiled Spinach topped with shredded dried bonito |
$5.60 |
| Sunomono Japanese Salad (Cucumber and Seaweed) |
$5.35 |
| Seaweed Salad Sesame Seasoned Seaweed mix |
$8.50 |
| Green Salad Spring mix with fruit and avocado |
$8.50 |
| Kaisen Salad Tuna, Octopus, Shrimp, Sea bass, Salmon, Baby Sardine (Deep Fried) mixed with organic greens |
$14.75 |
| Soba Salad Buckwheat noodles and vegetable are mixed with light Japanese Dressing |
$9.25 |
| Natto Fermented Soy Beans |
$4.00 |
| Edamame Boiled Soy Beans |
$3.25 |
| Tsukemono Assorted pickles |
$6.75 |
| Yudofu Cooked tofu in broth |
$7.25 |
| Hiyayakko Chilled fresh soybean cake |
$4.50 |
| Chawan Mushi Steamed Egg Custard |
$8.25 |
| Mushroom Soup Assorted mushrooms cooked in broth |
$10.75 |
| Clam Miso Soup | $6.50 |
| Cha-Soba Buckwheat noodle (Cold) |
$10.15 |
| Tuna Poke Spicy seasoned chopped tuna with scallion |
$13.50 |
| Tako Poke Thin slice octopus with spicy sour sauce |
$12.50 |
| Wagyu-Beef-Tataki Snake River Farms, Idaho |
$23.25 |
| Deep Fried | |
| Tempura Two batter Fried shrimp & Vegetables |
$10.50 |
| Almond Shrimp Tempura Deep fried shrimp with almond crust |
$11.50 |
| Vegetable Tempura Batter fried mixed vegetables |
$9.25 |
| Agedashi Tofu Deep Fried Tofu |
$7.75 |
| Kaki Fried Oysters with bread crumbs |
$9.25 |
| Nasu-Dengaku Deep Fried Egg Plant with Miso Sauce |
$8.75 |
| Soft Shell Crab | $10.25 |
| Deep Fried | |
| Tempura Dinner Three batter fried shrimp and vegetables |
$19.75 |
| Vegetable Tempura Dinner Batter fried mixed vegetables |
$14.75 |
| Tonkatsu Dinner Deep fried Black Pork Tenderloin (Canada) with bread crumbs |
$20.00 |
| Unagi Tenju Eel & Vegetables deep fried in light tempura batter over rice |
$21.75 |
| Nabemono | |
| Yosenabe Dinner Assorted seafood & vegetables cooked in fish broth |
$18.50 |
| Sukiyaki Dinner Sliced beef & Vegetables cooked in special sauce |
$18.50 |
| Nabeyaki Udon Hot noodle in soup, topped with poached egg, shrimp tempura & vegetables |
$11.75 |
| Sizzling | |
| Ginger Beef Sliced beef cooked with ginger sauce |
$20.50 |
| Seafood Yakiudon Sautéed seafood & vegetables over stir fried noodles |
$17.75 |
| Vegetables Yakiudon Fresh Tofu & Vegetables |
$13.50 |
| Grill | |
| Beef Teriyaki Grilled Rib eye steak with Kirala’s teriyaki & ponzu sauce |
$23.75 |
| Chicken Teriyaki Grilled boneless chicken (Free range Chicken) with Kirala’s teriyaki sauce |
$18.25 |
| Salmon Teriyaki Grilled fresh salmon with Kirala’s teriyaki sauce |
$19.75 |
| Hamachi Teriyaki Grilled yellow tail fillet with Kirala’s teriyaki sauce |
$21.00 |
| Saba Shioyaki Grilled home Marinated mackerel with grated radish |
$17.50 |
| Unaju Cooked fresh water eel over rice with special sauce |
$23.25 |
| Sashimi | |
| Sashimi Dinner Fresh sliced red tuna and albacore tuna |
$28.00 |
| Deluxe Sashimi Dinner Five kinds of fresh sliced raw fish (Tuna, Bonito, Salmon, Albacore, and Yellow Tail) |
$36.50 |
| Sushi | |
| Sushi Dinner Seven assorted nigiri sushi and spicy tuna roll |
$25.50 |
| Deluxe Sushi Dinner Nine assorted nigiri sushi and tekka roll |
$34.00 |
| Chirashi Dinner Assorted raw, cooked seafoods & vegetables over sushi rice |
$30.50 |
| Tekka Don Dinner Sliced raw tuna & vegetables over sushi rice |
$30.50 |
| Hosomaki Dinner Three kinds of roll sushi (Tekka, Kappa, and Oshinko) |
$17.50 |
| Futomaki Dinner Egg, mushroom, spinach, pickled radish, kanpyo, denbu (mashed & seasoned fish), and eel in a big roll |
$19.50 |
| Inari Dinner Sushi rice stuffed in sweet fried bean curd |
$13.25 |
| Chicken | |
| Negima with Green Onion |
$5.00 |
| Tsukune Chicken Meatballs |
$4.15 |
| Kashiwa Tender Breast |
$3.50 |
| Teba Wings |
$4.50 |
| Wasabi Chicken Basted with Wasabi |
$4.25 |
| Ume Chicken Basted with Pickled plum |
$4.25 |
| Shiso Chicken Wrapped with Shiso |
$6.25 |
| Kamo Duck |
$5.75 |
| Stuffed Mushroom Ground chicken stuffed in mushroom |
$6.00 |
| Stuffed Bell Pepper Ground chicken stuffed in Bell Pepper |
$6.00 |
| Beef & Pork | |
| Asparagus Beef | $7.00 |
| Asparagus Bacon | $6.25 |
| Baby Back Ribs | $11.75 |
| Lamb Chops | $11.75 |
| Grilled Wagyu Beef Tataki Snake River Farmes, Idaho |
$19.50 |
| Seafood | |
| Baby Squid cream sauce on top |
$5.00 |
| Scallop cream sauce on top |
$8.25 |
| Baby Lobster Tail cream sauce on top; Ask for the price |
|
| Shishamo Japanese Smelt |
$5.75 |
| Hamachi Kama Yellow tail collar; Ask for the price |
|
| Ika Sugata Whole Squid |
$14.75 |
| Saba Mackerel |
$7.50 |
| Sanma Needle Fish |
$8.00 |
| House Miso Marinated Fish | |
| Gindara Black Cod |
$15.25 |
| Salmon | $10.50 |
| Vegetable | |
| Corn | $3.75 |
| Potato | $3.25 |
| Mushroom | $3.00 |
| Shishito Japanese Bell Pepp |
$3.75 |
| Onion | $3.00 |
| Yaki Nasu Japanese Eggplant / with Bonito Flake |
$6.00 |
| Atsu Age Grilled Tofu |
$5.25 |
| Shitake Mushroom | $6.25 |
| Dessert | |
| Dessert | |
| Japanese Sweet Potato Pie | $7.50 |
| Green Tea Ice Cream | $5.50 |
| Green Tea Ice Cream with Azuki Sweet red bean paste |
$6.75 |
| Tempura Ice Cream | $7.75 |
| Mochi Ice Cream Vanilla/ Red Beans/ Mango flavored ice cream wrapped in rice cake |
$3.50 |
| Lychee Ice Cream | $5.50 |
| Take-Out Menu | |
| Sushi | |
| Sushi Set 6 assorted nigiri sushi and spicy tuna roll; No Substitutions |
$17.50 |
| Sashimi Set Four kinds of fresh sliced raw fish (8pcs). Tuna, Salmon, Hamachi, and Albacore |
$17.00 |
| Chirashi Associated Raw fish & Vegetables over sushi Rice; Tuna, Albacore, Shrimp, Salmon, Real Crab, Hamachi, Tobiko, Ikura |
$18.00 |
| Sashimi 5 Pieces Maguro | $12.00 |
| Ssashimi 5 Pieces Albacore | $12.00 |
| Sashimi 5 Pieces Salmon | $12.00 |
| Sashimi 5 Pieces Hamachi | $12.00 |
| Nigiri & Roll | |
| Rainbow Roll Real Crab, Avocado, with four kinds of fish on the outside. |
$19.00 |
| California Roll Real Crab, Avocado inside out with Tobiko |
$11.00 |
| Rock’n Roll Eel, Yellow Tail, Avocado inside out with tobiko. |
$10.00 |
| Salmon & Avocado Roll | $7.25 |
| Unagi & Avocado Roll | $7.25 |
| Negihama Roll Yellow Tail & Green Onion |
$7.25 |
| Shrimp Tempura Roll Shrimp Tempura, Avocado, Cucumber with Tobiko outside |
$10.00 |
| Caterpillar Roll Real Crab, Avocado, Tobiko with Eel, Avocado on the outside |
$19.00 |
| Spicy Crab Roll With asparagus tempura |
$11.00 |
| Dragon Roll Shrimp tempura with eel, avocado on the outside |
$19.00 |
| Tuna & Avocado Roll | $7.25 |
| Tekka Tuna |
$7.00 |
| Kappa Cucumber |
$6.00 |
| Shiitake Roll Shitake Mushroom |
$6.00 |
| Avocado Roll | $6.50 |
| Spicy Tuna | $7.00 |
| Sushi Nigiri | |
| Maguro | $7.00 |
| Albacore | $7.00 |
| Hamachi | $7.00 |
| Ebi (Cooked) | $6.00 |
| Unagi | $8.00 |
| Salmon | $7.00 |
| Inari Fried Bean Curd |
$4.00 |
| Ikura Salmon Roe (cured) |
$8.00 |
| Tobiko Flying Fish Roe (Cured) |
$7.00 |
| Bento | |
| Ginger Beef Sliced beef cooked with ginger sauce |
$13.00 |
| Chicken Teriyaki Grilled Chicken with Homemade teriyaki sauce (gluten-free). |
$13.00 |
| Salmon Teriyaki Grilled salmon with Homemade teriyaki sauce (gluten-free) |
$14.00 |
| Hamachi-Kama Bento Yellow Tail Collar |
$20.50 |
| Saba Bento Grilled Home Marinated Mackerel with grated Radish |
$14.75 |
| Gindara Bento Miso Marinated Black Cod |
$20.50 |
| Tonkatsu Bento Deep Fried Black Pork Tenderloin with bread crumbs. |
$15.75 |
| Sukiyaki Sliced Beef, Vegetables & egg cooked in special sauce |
$16.00 |
| Salmon-Kama Bento Salmon Collar |
$11.00 |
| Appetizer | |
| Gyoza Japanese Pot stickers with pork 6 pieces |
$6.50 |
| Edamame | $3.50 |
| Miso Soup | $2.50 |
| Seaweed Salad | $9.75 |
| Potato Croquette 3 pcs |
$6.75 |
| Tempura Appetizer | $9.75 |
| Green Salad Deep Fried Baby Sardine mixed with organic greens |
$7.00 |
| Ika-sugata Grilled whole squid |
$14.00 |
| Agedashi Tofu Deep fried Tofu |
$7.75 |
| Baby Back Ribs 4 pcs |
$14.50 |
| Fried Oyster Fried Oyster (6pcs) |
$9.75 |
| Donburi | |
| Oyako – Don Free range Chicken with egg over rice |
$10.50 |
| Unagi – Don Cooked fresh water eel over rice with special sauce. |
$18.00 |
| Ten – Don Two batter fried shrimp & vegetables over rice. |
$14.00 |
| Katsu – Don Deep Fried Black pork tenderloin with over rice. |
$13.75 |
| Noodles | |
| Chicken – Yaki Udon Sauteed Udon with chicken |
$13.50 |
| Chicken – Yaki Soba Sauteed Buckwheat noodles with Chicken |
$14.25 |
| Seafood – Yaki Udon Sauteed Udon with Seafood / Shrimp, Scallop, Calamari, and Clams. |
$14.25 |
| Seafood – Yaki Soba Sauteed Buckwheat noodles with Seafood / Shrimp, Scallop, Calamari, and Clams. |
$15.00 |
| Tempura Udon Noodles in Soup |
$12.50 |
| Curry Soba Chicken |
$11.25 |
| Vegetables Yaki Udon Sauteed Udon with Vegetables |
$12.50 |
| Vegetables Yaki Soba Sauteed Buckwheat noodles with Vegetables. |
$13.25 |
… View more
Contact Kirala
Address: 2100 Ward St, Berkeley, CA 94705
Phone: (510) 549-3486
Website: https://www.kiralaberkeley.com/
Social Profile: 
Hours
| Wednesday | 5:30–8:30PM |
| Thursday | 5:30–8:30PM |
| Friday | 5:30–8:30PM |
| Saturday | 11:30AM–3PM, 5:30–8:30PM |
| Sunday | 11:30AM–3PM, 5:30–8:30PM |
| Monday | Closed |
| Tuesday | 5:30–8:30PM |
Related Web Results
HOME | kiraladining
There is. no more for Lunch. Earliest Pick up time is 5:45. Thank you, and we hope to see you soon. . KIRALA at WARD STREET. Online Ordering is Available.
kirala 2 takeout
Due to Covid-19, our open hours are still limited. Our business hours are now the following: . SUN, MON: CLOSED. TUE – SAT: 11am to 7pm.
Kirala Restaurant – Facebook
2100 Ward St, Berkeley, CA, United States, California. (510) 549-3486. kiralaberkeley.com. Open now. Outdoor seating · In-store pickup. Price Range · $$$.