Tiny spot with a menu of creative Pan-Asian dishes plus wine, sake & a selection of bubble teas.
Pan Asian Cuisine
Lan Pan Asian Café specializes in East and Southeast Asian cuisine including dishes from Japan, China, Korea, Thailand, and Vietnam. We focus on offering creative menu items unlike anything South Floridians have tasted before. Our menu includes an eclectic collection of small starter plates, which you can share with the table or sample several in lieu of an entree, a wide variety of noodles and rices for hearty appetites, a distinct and varied entrée selection, extensive vegetarian and gluten-free options, and a diverse offering of sushi and sashimi.
Menu
Menu – Starters | |
Glazed Spare Ribs Braised spare ribs caramelized in a sweet – chili glaze. |
$15.50 |
Brussels Sprouts Slaw shredded Brussels sprouts tossed with spiced cashew nuts, dried orange, coconut, carrot, red onion, and herbs in a creamy dressing |
$12.00 |
Tuna Sandwiches fresh grilled tuna mixed with green onions, mayonnaise, and masago spread on rice and seaweed, lightly battered and fried, served with a sweet soy glaze |
$12.75 |
Pork Spring Roll minced pork, beef, and glass noodles wrapped in a crisp wrapper; orange-mustard sauce |
$9.50 |
Agedashi Tofu tofu lightly fried with sesame seeds; soy broth and traditional garnishes |
$9.50 |
Chicken Katsu chicken breast dusted with breadcrumbs and lightly fried; sweet and sour sauce |
$11.50 |
Potstickers chicken & mushroom dumplings pan seared; garlic-soy sauce |
$9.15 |
Shrimp Dumplings shrimp, red pepper, and chives wrapped in a wheat wrapper & steamed; garlic-soy sauce |
$11.00 |
Crispy Calamari (Mild Spicy) calamari dusted with spiced flour and fried; mango sauce |
$13.00 |
Fresh Spring Roll chicken, krab, shrimp, mint, and baby lettuce rolled in rice wrapper; roasted peanut sauce (not fried) |
$9.50 |
Grilled Salmon grilled with lemon or teriyaki sauce |
$12.25 |
Asian Nachos Shredded braised tender pork or ginger tofu, crispy wontons, chopped avocado, tomato, and cilantro cream. |
$13.00 |
Blue Island krab, avocado, and masago rolled in cucumber; light vinegar sauce |
$11.75 |
Menu – Vegetarian Starters | |
Edamame Soybeans in the shell steamed and lightly salted. |
$8.00 |
Kelp Noodle Salad (Vegetarian) crunchy kelp noodles, mixed greens, cucumber, red onion, and carrots with a citrus-sesame sauce |
$9.75 |
Mini Lan’s Salad Field greens, tomato, cucumber, red onion, wonton crisps, and cilantro – ginger vinaigrette. |
$6.75 |
Lan’s Salad field greens, tomato, cucumber, red onion, and wonton crisps; cilantro-ginger vinaigrette |
$11.00 |
Fiery Spinach Spinach wok seared with chilies, garlic, and a touch of sesame oil. |
$10.50 |
Vegetarian Spring Rolls (Not Fried) shiitake mushrooms, avocado, fried tofu, rice noodles, carrots, baby greens, and fresh herbs rolled in rice paper; creamy black bean sauce (not fried) |
$9.75 |
Mushroom Wontons wild mushroom filling stuffed into a wheat wrapper and fried; sweet and sour tamarind sauce |
$11.00 |
Szechuan Eggplant Chinese eggplant and green onion spicy garlic – chile sauce. |
$10.50 |
Simple Vegetable Stir Fry Stir-fried with ginger and garlic. |
$8.95 |
Menu – Noodles | |
Flat Noodles – Vegetable Thick rice noodles, bell peppers, bean sprouts, spinach, onions, and chives, and garlic – soy sauce. |
$17.00 |
Flat Noodles – Chicken Thick rice noodles, bell peppers, bean sprouts, spinach, onions, and chives, and garlic – soy sauce. |
$19.50 |
Flat Noodles – Beef Thick rice noodles, bell peppers, bean sprouts, spinach, onions, and chives, and garlic – soy sauce. |
$20.75 |
Noodles With Dumplings Soup Fresh egg noodles with chicken dumplings, Chinese broccoli, and bean sprouts in a rich broth. |
$16.50 |
Yellow Curry Vermicelli Shrimp, Chinese sausage, rice vermicelli, red onions, spinach, and bell peppers in a mild yellow curry sauce. |
$19.50 |
Seafood & Glass Noodle Soup Shrimp, mussels, fish, and calamari in a light broth with glass noodles and vegetables. |
$19.50 |
Shrimp Pad Thai Authentic thai noodle stir fry with rice noodles, shrimp, egg, bean sprouts, and in tamarind sauce. |
$18.50 |
Menu – Rice Dishes | |
Ginger Tofu Bowl Ginger braised tofu, spinach, shiitake mushrooms, avocado, and soy sprouts. Served over brown rice or quinoa blend. Served with cold garnishes. Spicy chile sesame sauce. |
$17.50 |
Green Bowl Fried brown rice with organic greens, mushroom, onion, zucchini, eggplant bean sprouts, and topped with crunchy shallots and spicy peanut sauce sub organic quinoa. Served with salad and miso soup. |
$16.50 |
Korean BBQ Rice Spicy skirt steak, bean sprouts, wakame seaweed, spinach, onions, and kimchee. Served over rice. |
$22.00 |
Yakiniku Don Sautéed beef & onions. Served over rice. |
$22.00 |
Filipino Rice Bowl Garlic fried rice topped with tender braised pork, fried sunny side up egg, and pickled onions. |
$22.00 |
Menu – Poke Bowls | |
Poke Bowl Topped with masago, avocado, marinated seaweed, cucumber, edamame, crunchy shallots, and scallions. |
$23.30 |
Menu – Larger Plates | |
Crispy Almond Snapper 8 oz fillet crusted with chopped almonds and fried. Served in a saffron – soba broth. Served with rice. |
$26.00 |
Galangal Shrimp Shrimp, shiitake mushroom, eggplant, and spinach stir – fried with galangal, and garlic. Served with rice. |
$31.00 |
Coconut Lemongrass Chicken Marinated chicken, spinach, and onion, simmered in a lemongrass coconut milk sauce. Served with rice. |
$21.25 |
Red Curry Beef Skirt steak, sweet potato, cremini mushroom, spinach, onion, snow peas, and bell peppers in a red curry coconut broth. Served with rice. |
$26.00 |
Thai Basil Chicken Marinated chicken, cremini mushroom, onion, and bell peppers stir – fried, and aromatic thai basil sauce. Served with rice. |
$21.25 |
Mongolian Beef Sliced skirt shiitake mushroom, and green onion in zesty garlic – chile sauce. Served with rice. |
$26.00 |
Green Curry Shrimp (Spicy) jumbo shrimp, sweet potatoes, spinach, onion and mushrooms in a fresh-herb coconut milk broth |
$27.50 |
Vegetable Red Curry (Mild Spicy) bok choy, sweet potato, cremini mushroom, bell peppers, spinach, and onion simmered in a rich red curry broth |
$20.75 |
Korean Tofu Stew (Spicy) spicy tofu and kimchee stew with pork belly and sausages topped with a poached egg |
$23.50 |
Korean Style Short Ribs boneless beef short ribs marinated in garlic soy sauce and grilled |
$27.50 |
Indonesian Shrimp (Spicy) jumbo shrimp, spinach, shiitake mushrooms, onion, and eggplant stir-fried with a touch of shrimp paste |
$27.50 |
Garlic Beef Tataki seared skirt steak served over spinach with garlic, scallion, and daikon radish; soy broth |
$26.00 |
Menu – Bubble Drinks | |
Bubble Tea Iced teas with milk |
$9.95 |
Smoothies mix up to 2 fruits |
$9.95 |
Snow Creamy smoothies with a touch of cream |
$11.70 |
Dragon Fruit Paradise Dragon Fruit + Strawberry + Lychee with Passion Fruit POP |
$8.00 |
Darth Bubble Vader *SPECIAL EDITION* Chocolate Syrup + Mocha Espresso + Whipped Cream + Tapioca |
$13.00 |
Birthday Edition Taro or Matcha Latte snow (blended) bubble tea with a touch of cream, topped with whipped cream and sprinkles |
$13.00 |
Menu – Desserts | |
Thai Donuts served with three sauces: strawberry, chocolate and condensed milk |
$8.25 |
Menu – Cold Beverages | |
Homemade Ginger Ale Ginger, vanilla, and lemongrass syrup topped with soda. |
$4.50 |
Soda | $2.60 |
Menu – SUSHI ROLLS – Classic | |
Negi-Tekka Roll tuna and scallions rolled in rice and seaweed |
$7.75 |
California Roll Krab and avocado rolled in rice and sesame |
$6.50 |
Spicy Tuna Roll Tuna, scallion, and garlic – chile rolled in rice, and sesame. |
$9.25 |
Rainbow Roll A california roll topped with assorted fish. |
$13.00 |
Unagi Roll grilled eel and cucumber |
$9.50 |
Bagel Roll Salmon, cream cheese, and scallion rolled in rice and seaweed. |
$9.25 |
Deluxe Bagel Roll Raw salmon, cream cheese, scallion, and cucumber rolled in rice and topped with fresh salmon. |
$14.25 |
Fried Bagel Roll salmon, cream cheese, and scallion rolled in seaweed; fried and rolled in rice and seaweed |
$11.05 |
Menu – SUSHI ROLLS – Vegetable | |
Green Wonton Roll asparagus, wonton crisps, spinach, and cream cheese rolled in rice and seaweed and fried; orange-mustard sauce |
$11.10 |
Kappa Roll cucumber rolled in rice and seaweed |
$6.50 |
Avocado Crunch Roll Wontons crisps, cream cheese, and cucumber rolled in rice, and topped with sliced avocado and mango sauce. |
$11.50 |
Yasaii Vegetable Roll spinach, kampyo, and cucumber rolled in rice and sesame |
$8.00 |
Avocado Roll Avocado and rice wrapped in seaweed |
$11.65 |
Menu – SUSHI ROLLS – Funky | |
Slippery Eel Roll tuna, avocado, cucumber, and scallion rolled in rice and masago; topped with grilled eel |
$16.25 |
Rising Sun Roll Tuna, salmon, avocado, and spicy mayonnaise rolled in rice, and masago. |
$11.50 |
American Tuna Roll fresh grilled tuna, mayonnaise, masago, and green onion mix rolled with avocado and rice; topped with marinated seaweed crispy wontons and mango sauce |
$12.25 |
Caliente (Spicy) Roll spicy marinated white fish, cilantro and radish sprouts, rolled in rice and topped with spicy tuna, sesame seeds, scallions and spicy mayo |
$15.00 |
Sakura Riceless Roll real crab meat, avocado, cucumber and masago rolled in tuna, and salmon. Served with sriracha and citrus sauce. |
$19.50 |
Crunchy Tuna Tartare Sushi Roll Tuna, cilantro, cucumber, scallion, mango sauce, wonton crisps rolled in masago, and avocado. |
$12.50 |
Red Sea Roll fried shrimp, cream cheese, and asparagus rolled in rice and topped with spicy tuna, sesame seeds and wonton crisps |
$16.25 |
Alaskan Roll raw salmon, krab, avocado, cucumber and spicy mayo rolled in rice and sesame |
$12.50 |
Crazy Fish Roll spicy tuna mix, avocado, wonton crisps rolled in rice and seaweed; topped with sesame seeds, salmon and Hamachi |
$16.25 |
Menu – SUSHI ROLLS – Nothing Raw | |
Salmon Skin Roll grilled salmon skin and scallion rolled in rice and seaweed |
$9.25 |
Krab Rangoon Roll krab, cream cheese, and wonton crisps rolled in rice and sesame |
$7.75 |
Butterfly Roll fried shrimp, lettuce, asparagus, mayo and avocado rolled in rice and seaweed |
$13.00 |
Funky Chicken Roll crispy fried chicken, avocado, cabbage, and mayo rolled in rice and seaweed; sweet and sour sauce |
$12.50 |
Dragon Roll fried shrimp, cream cheese, and asparagus rolled in rice and masago topped with avocado, mayo and eel sauce |
$16.90 |
Orange & Black Roll Salmon, white fish, scallions, asparagus, and cream cheese, rolled in rice and seaweed, fried, and topped with eel sauce. (nothing raw) |
$14.30 |
Menu – Hand Rolls (cone shaped) | |
California Hand Roll krab and avocado |
$9.10 |
Negi-Tekka Hand Roll tuna and scallion |
$9.75 |
Salmon Skin Hand Roll grilled salmon skin, scallion and sweet soy |
$9.75 |
Unagi Hand Roll grilled eel and cucumber |
$10.50 |
Bagel Hand Roll salmon, cream cheese and scallion |
$10.40 |
Krab Rangoon Hand Roll krab, cream cheese and wonton crisps |
$9.25 |
Menu – Sushi Plates | |
Sushi For 1 7 pieces of assorted sushi and one California roll |
$20.00 |
Sushi And Sashimi For 1 7 pieces of sushi, a California roll, and a selection of sashimi |
$33.00 |
Menu – Sashimi Plates | |
Small Plates 9 pcs of fresh raw fish |
$16.95 |
Medium Plate 16 pcs of fresh raw fish |
$25.95 |
Menu – Sauces | |
Spicy Mayo | $0.75 |
Eel Sauce | $0.75 |
Spicy Sauce | $0.75 |
Ponzu Sauce | $0.75 |
Salad Dressing | $0.75 |
Citrus Sesame | $0.75 |
Creamy Sriracha Sauce | $0.75 |
Ginger Soy | $0.75 |
Spicy Thai Sauce | $0.75 |
Mango Sauce | $0.75 |
Katsu Sauce | $0.75 |
Potsticker Sauce | $0.75 |
LAN’S Salad Dressing (12oz) Delicious ginger-cilantro vinaigrette |
$13.00 |
Bubble Tea Menu – Bubble Drinks | |
Bubble Tea Iced teas with milk |
$9.95 |
Smoothies mix up to 2 fruits |
$9.95 |
Snow Creamy smoothies with a touch of cream |
$11.70 |
Dragon Fruit Paradise Dragon Fruit + Strawberry + Lychee with Passion Fruit POP |
$8.00 |
Darth Bubble Vader *SPECIAL EDITION* Chocolate Syrup + Mocha Espresso + Whipped Cream + Tapioca |
$13.00 |
Birthday Edition Taro or Matcha Latte snow (blended) bubble tea with a touch of cream, topped with whipped cream and sprinkles |
$13.00 |
Lunch Menu – Lunch Specials | |
LUNCH SPECIAL – Sashimi Fillets of fresh raw fish- tuna, salmon, and hamachi. |
$15.50 |
LUNCH SPECIAL – Red Curry Beef Skirt steak, sweet potato, cremini mushroom, spinach, onion, snow peas, and bell peppers in red curry coconut broth. Includes soup, salad, and California roll. |
$16.80 |
LUNCH SPECIAL – Thai Basil Chicken Chicken breast, cremini mushroom, onions, and bell peppers in an aromatic Thai basil sauce. Includes soup, salad, and California roll. |
$15.50 |
LUNCH SPECIAL – Simple Vegetable Stir-Fry Seasonal vegetables wok – seared with ginger and garlic. Includes soup, salad, and California roll. |
$15.50 |
LUNCH SPECIAL – Grilled Salmon Brushed with sweet teriyaki sauce. Includes soup, salad, and California roll. |
$16.80 |
LUNCH SPECIAL – Garlic Chicken chicken breast marinated with garlic and lemongrass; sweet soy glaze |
$15.50 |
LUNCH SPECIAL – Ginger Tofu (Vegetarian) fried tofu simmered in a ginger-sesame sauce with bok choy |
$16.80 |
LUNCH SPECIAL – Snapper Katsu snapper fillet dusted with breadcrumbs and lightly fried; sweet and sour sauce |
$16.80 |
LUNCH SPECIAL – Sushi four assorted pieces of nigiri sushi |
$15.50 |
LUNCH SPECIAL – Tamarind Shrimp shrimp wok-seared with caramelized onions in a sweet & sour tamarind sauce |
$16.80 |
LUNCH SPECIAL – Chicken Dumplings five chicken and shiitake mushroom dumplings steamed; garlic soy sauce |
$15.50 |
… View more
Contact Lan Pan-Asian Cafe
Address: 8332 S Dixie Hwy, Miami, FL 33143
Phone: (305) 661-8141
Website: http://www.lanpanasian.com/
Hours
Thursday | 11:30AM–9PM |
Friday | 11:30AM–9PM |
Saturday | 11:30AM–9PM |
Sunday | 1–9PM |
Monday | 11:30AM–9PM |
Tuesday | 11:30AM–9PM |
Wednesday | 11:30AM–9PM |