Masala Wok Menu Prices

Exotic plates are served in this hub for Indian-Chinese & Thai cuisine in a low-key, casual setting.

  3.5 – 381 reviews  $$ • Asian fusion restaurant

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Menu

WOK WOK menu
All Day – Vegetarian Entrées
Masala Vegetable
Stir-fried fresh vegetables with your choice of black bean sauce, green chili sauce or Szechwan sauce.
$12.95
Chili Paneer
Cubes of cottage cheese with chilies in light soy sauce.
$12.95
Vegetable Manchurian
Golden fried battered vegetables in Manchurian sauce.
$12.95
Braised Chili Tofu
Cubes of tofu sautéed with vegetables in chili sauce.
$12.95
Sweet & Sour Vegetables
Stir-fried in sweet and sour sauce with pineapples and lychee.
$12.95
Broccoli & Baby Corn
Sautéed broccoli and baby corn in garlic soy sauce.
$12.95
Eggplant In Hot Garlic Sauce
Slices of eggplant cooked in hot garlic sauce.
$13.95
Chili Cauliflower
Cauliflower in stir-fried hot chili sauce.
$12.95
Pad Ka Tein Tofu
Fried tofu with mixed vegetables, black pepper and garlic sauce.
$12.95
All Day – Lamb Entrées
Chili Fried Lamb
Sautéed with onions and fresh green chilies Hakka style.
$18.95
Lamb Szechwan Style
Sliced lamb with authentic spicy Szechwan sauce.
$18.95
Ginger Lamb
Stir-fried with green bell pepper in fresh ginger-flavored sauce.
$18.95
All Day – Seafood Entrées
Chili Shrimp
Cooked with onion and fresh green chilies in chili sauce.
$18.95
Ginger Shrimp
Stir-fried shrimp with chopped scallions in a mild ginger sauce.
$18.95
Shrimp Singapore Style
Stir-fried shrimp with celery, bell peppers and onions in a mushroom sauce.
$18.95
Szechwan Shrimp
Stir-fried shrimp cooked in spicy Szechwan sauce.
$18.95
Shrimp In Hot Garlic Sauce
Shrimp sautéed with vegetables in hot garlic sauce.
$18.95
Shrimp In Black Pepper Sauce
Shrimp sautéed with vegetables in black pepper sauce.
$18.95
Shrimp In Black Bean Sauce
Shrimp cooked in authentic Chinese spices, onion and bell pepper in black bean sauce.
$18.95
Sweet & Sour Shrimp
Stir-fried with bell peppers and onions in sweet and sour sauce.
$18.95
Chili Fish
Cooked with onion and fresh green chilies in chili sauce.
$26.95
Crispy Pomfret (Whole)
Whole marinated fried pomfret served with your choice of garlic, ginger or chili sauce.
$29.95
Filet Of Tilapia
Boneless filet of tilapia served with your choice of chili, garlic or Szechwan sauce.
$24.95
Crispy Fried Whole Red Snapper
Whole crispy fried red snapper with our chef’s special sauce.
$29.95
All Day – Thai Rice and Noodles
Pad Thai
Rice noodles with vegetables, tofu, bean sprouts and peanuts.
$12.95
Thai Fried Rice
Authentic Thai fried rice with scallions, chili and basil.
$10.95
All Day – Thai Entrées
Red Curry
With coconut milk, palm sugar, seasoning sauce and lemon leaf flavoring.
$13.95
Green Curry
With coconut milk, palm sugar, seasoning sauce, lemon leaf flavoring and basil.
$13.95
Penang Curry
With coconut milk, peanut butter, seasoning sauce and lemon leaf flavoring.
$13.95
All Day – Rice & Noodles
Masala Rice
Basmati rice stir-fried with vegetables.
$10.95
Szechwan Fried Rice
A spicy blend of rice and vegetables Szechwan style.
$11.95
Young Chow Fried Rice
Rice pearls with chicken, shrimp, egg and vegetables.
$14.95
Shrimp Fried Rice
Rice pearls stir-fried with shrimp, egg and vegetables.
$12.95
Chili Garlic Fried Rice
Traditionally served spicy rice with garlic flavor.
$10.95
Hakka Noodles
Hakka style Chinese noodles prepared as you like.
$10.95
Chili Garlic Noodles
Chili noodles with garlic prepared as you like.
$11.95
Singapore Noodles
Thin rice noodles stir-fried to perfection Singapore style.
$11.95
Szechwan Noodles
Chinese noodles prepared as you like Szechwan style.
$11.95
American Chopsuey (Chicken Or Vegetarian)
Sweet and sour vegetables served over crispy fried noodles.
$12.95
Jasmine Rice $2.95

… View more

Menu Photos

Contact Masala Wok

Address: 107 S Broadway, Hicksville, NY 11801

Phone: (516) 932-1999

Website: https://masala2go.com/

Hours

Tuesday 12–3PM, 5–9:30PM
Wednesday 12–3PM, 5–9:30PM
Thursday 12–3PM, 5–9:30PM
Friday 12–3PM, 5–10PM
Saturday 12–4PM, 5–10PM
Sunday 12–4PM, 5–9:30PM
Monday Closed

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