Local chain with a menu of classic Thai dishes & an underwater vibe. Most locations serve cocktails.
4.1 – 291 reviews $$ • Thai restaurant
Menu
| Nan Thai menu | |
| All Day – Appetizers | |
| Spring Rolls Our veggie rolls deep-fried and served with sweet and sour sauce. |
$7.99 |
| ZABB WING. ปีกไก่แซ่บ 7 Pcs Fried chicken wings with chili garlic sauce. |
$13.00 |
| Curry Puff Thai pastry with chicken or veggie in yellow curry sauce serve with cucumber relish. |
$8.50 |
| Bikini Shrimps Shrimp wrapped in spring roll skins and deep-fried until golden brown served with plum sauce. |
$9.00 |
| Kanom Jeeb Minced pork, and water chestnuts wrapped in wonton skin, steamed, and served with Thai soy sauce. |
$11.00 |
| Cream Cheese Wontons With Crab (4pcs) Deep Fried Cream Cheese mixed with imitation Crab wrapped in Wonton Skin. |
$9.00 |
| Thai Golden Bags (4pcs) Deep fried Ground chicken , garlic, green onions, mushroom soy sauce, and black pepper in Wonton skins.Served with sweet sauce |
$9.00 |
| Pan-Fried Veggie Gyoza (5pcs) Pan-Fried vegetable dumplings that vegan and vegetarian friendly. |
$8.99 |
| Golden Triangles Vegetarian, Vegan, Gluten-Free, Dairy-Free. Fried tofu served with sweet and sour dipping sauce sprinkled with crushed peanuts. |
$7.50 |
| Satay Tender chunks of skewered chicken grilled and served with peanut sauce and cucumber relish. |
$9.00 |
| Calamari Fried calamari served with sweet and spicy sauce. |
$10.00 |
| 20 PCS ZABB WINGS Fried chicken wings with chili garlic sauce. |
$31.00 |
| All Day – Spicy Salad | |
| Papaya Salad Deluxe* Gluten-free, halal. Julienned green papaya, string beans, tomatoes, and roasted peanuts mixed with spicy lime dressing, served with grilled skewered shrimp. |
$13.00 |
| Larb Gai Salad * Hot, halal. Minced chicken, red onions, scallions, cilantro sprinkled with lime juice, and exotic spices. |
$13.00 |
| Num Tok Salad * Hot. Marinated beef grilled, sliced, and tossed with red onions, scallions, cilantro, and spicy lime dressing. |
$15.00 |
| Crispy Pork Belly Salad Hot. |
$15.00 |
| Crispy Chicken Larb Salad Hot. |
$14.99 |
| Yum Roast Duck Yum Roast Duck sliced roasted duck salad in chili lime juice dressing. |
$15.00 |
| SPICY CEVICE SALAD COMBINATION SEAFOOD WITH SPICY THAI CHILI LIME JUICE SALAD |
$16.00 |
| All Day – Soup | |
| Typhoon Soup Hot, gluten-free. Cooked with mushrooms in a spicy lemongrass broth. |
$9.50 |
| Tom Ka Hot. Cooked in coconut milk with lemongrass and galanga. |
$8.00 |
| Tom Ka Hed Soup Fresh shiitake mushrooms, white mushrooms, cauliflower, and cabbage cooked in coconut milk with lemongrass and galanga. |
$8.00 |
| Wonton Soup Pork wontons simmered in light consomme |
$10.00 |
| Soft Tofu Soup Fresh tofu, assorted vegetables & cilantro in our homemade vegetable broth. |
$6.99 |
| All Day – Curries | |
| Green Curry * Hot, nut-free. Choice of chicken, beef, pork, or shrimp cooked in traditional style green curry with bamboo shoots, eggplant, and basil leaves. |
$16.00 |
| Panang Curry * Gluten-free. Chicken, beef, pork, or seafood cooked in red peanut curry and fresh basil. |
$16.00 |
| Fire Red Curry * Gluten-free. Choice of chicken, beef, pork, or shrimp cooked in traditional style red curry with fresh basil leaves and eggplant. |
$16.00 |
| Yellow Curry Hot, vegetarian. Classic yellow curry cooked in coconut milk and seasonal vegetables. |
$16.00 |
| Red Curry Duck Hot. Roasted duck in Homemade red curry paste with coconut milk, fish sauce,cherry tomato, pineapples, basil leaf, and long red chili. |
$20.00 |
| CRISPY DUCK RED CURRY | $22.00 |
| Grilled Salmon Green Curry cooked in traditional style green curry and basil leaves. |
$18.00 |
| CRISPY PORK BELLY PANANG SAUCE | $18.00 |
| All Day – Entrées | |
| Kapow * Hot, gluten-free, halal, nut-free, dairy-free. Choice of chicken, beef, pork, or mixed seafood sauteed with hot chili, garlic, and fresh basil sauce. |
$15.99 |
| Pad Pik Pow* Choice of chicken, beef, or pork sautéed with chili paste, fresh chili onion, mushroom, red pepper, and basil. |
$15.99 |
| Cashew Nuts Slice of chicken or shrimp sautéed with cashew nuts and diced onion in savory brown gravy. |
$15.00 |
| Ginger Perfect Choice of chicken, beef, pork, or shrimp sautéed with fresh ginger, onion, hu-nu mushrooms in a tasty bean sauce. |
$15.00 |
| Garlic Shrimp Shrimp stir-fried with white pepper and garlic served with steamed broccoli and carrot slices. |
$18.00 |
| Siamese Beef Thin slices of beef marinated in sesame oil and exotic spices, stir-fried in very high heat, sprinkled with fresh julienned ginger served with pickled veggies. |
$21.00 |
| Goong Pad Pong Curry Tiger Prawn Karee Stir-fried with curry powder, scrambled egg, scallion, onion, celery, and roasted chili paste. |
$18.99 |
| HINMAPHAN CRISPY CHICKEN Onion, bell pepper, chili paste. |
$18.00 |
| Pad Cha Duck Roasted duck breast stir fried with fresh garlic, chilli, green peppercorn, sliced green beans, capsicum and fresh Thai basil. |
$20.00 |
| Dancing Seafood Shrimps and Calamari Finger Root,Pepper, basil in red chili paste |
$23.00 |
| All Day – Noodles and Fried Rice | |
| Pad Thai Gluten-free, halal. Your choice of meat stir-fried with thin rice noodles, bean curd, crushed peanuts, bean sprouts, scallions, and egg. |
$16.00 |
| Kao Pad Nut-free. Fried rice. Your choice of beef, chicken, pork, or shrimp stir-fried with jasmine rice, onions, scallions, tomatoes, egg in Thai soy sauce. |
$16.00 |
| Pad See-Ew Nut-free. Choice of beef, chicken, pork, or mixed seafood stir-fried with rice noodles, egg, broccoli, and Thai sweet soy sauce. |
$15.99 |
| Kee Mao* DRUNKEN NOODLE Nut-free. Drunken noodle. Wide rice noodles cooked in spicy basil sauce. |
$18.00 |
| Pikachu Noodles Shrimp and chicken stir-fried with wide rice noodle in scrumptious yellow curry sauce. |
$18.00 |
| Pad Woon Sen Cellophane noodles stir-fried with shrimp, pork, hu-nu mushrooms, scallions, and egg. |
$18.00 |
| CRAB MEAT FRIED RICE Crab meat, egg, scallion, garlic, cilantro, Egg, Soy. |
$23.00 |
| All Day – NAN FAVORITE !!! | |
| Chilli Basil Roasted Duck Fried Rice ผัดกะเพราเป็ดคลุกข้าว Stir fried roasted duck with chilli and Thai holy basil sauce, long red chilli, Thai holy basil leaves mixed with rice. |
$20.00 |
| ROAST DUCK KAPOW WITH BAMBOO SHOOT SPICY ROAST DUCK AND BAMBOO SLICE WITH GARLIC CHILI BASIL SAUCE |
$21.00 |
| TAJ MAHAL FRIED RICE SHRIMP AND CHICKEN WITH YELLOW CURRY POWDER FRIED RICE |
$18.00 |
| Crispy Pork Belly Prik Khing With Rice หมูกรอบผัดพริกขิง ราดข้าว Stir fried crispy pork belly with homemade special Thai chilli paste, palm sugar, snake bean, long red chilli topped with lime leaves (Contain dried shrimp, fish sauce) the taste can be sweet. |
$20.00 |
| LARD NA TALAY THAI (WITH CHINESE BROCCOLI) ราดหน้า Stir fried flat rice noodles with gravy sauce, mixed seafood, egg, bean paste, Chinese broccoli, garlic, pepper topped with fried garlic. |
$20.00 |
| SALMON SAMROD FILLET CRISPY SALMON WITH SWEET SPICY SOUR SAUCE |
$20.00 |
| PAD SEE EAW MOO GROB crispy pork belly with wide rice noodle eggs and broccoli |
$22.00 |
| HINMAPHAN CRISPY PORK BELLY CRISPY PORK BELLY WITH SPICY CASHEW NUT BELL PEPPER AND CHILI JAM |
$22.00 |
| ผัดคะน้าหมูกรอบ KANA MOO GROB ผัดคะน้าหมูกรอบ Stir fried with oyster sauce, garlic, long red chilli and Chinese broccoli. |
$18.00 |
| ROAST PORK FRIED RICE | $18.00 |
| MOO GROB PANANG CURRY (SAUCE ON THE SIDE) CRISPY PORK BELLY DEEP FRIED PANANG CURRY SAUCE. |
$18.00 |
| PAD THAI MOO GROB (Crispy Pork Belly Pad Thai) | $18.00 |
| SEAFOOD SPICY BASIL FRIED RICE WITH FRIED EGG | $20.00 |
| SPICY CRISPY DUCK KAPOW CRISPY DUCK WITH CHILI BASILS SAUCE SERVE WITH RICE |
$22.00 |
| SEAFOOD FRIED RICE Combination seafood with house fried rice and egg |
$18.00 |
| PANANG PU NIM ฉู่ฉี่ปูนิ่ม Deep fried soft shell crab coated with Thai batter, homemade choo chee peanut sauce with steamed broccoli, fish sauce, topped with lime leaves |
$22.00 |
| BAMEE WONTON NOODLE SOUP Egg noodles with homemade wonton & BBQ pork |
$15.00 |
| KANA MOO GROB FRIED RICE CRISPY PORK BELLY FRIED RICE WITH CHINESE BROCCOLI AND EGG |
$20.00 |
| Panang Salmon ฉู่ฉี่แซลมอน Grilled salmon with homemade choo chee peanut curry sauce with steamed broccoli, topped with lime leaves. |
$20.00 |
| SPICY WONTON TOM YUM SOUP | $10.00 |
| Salmon Ginger Sauce Pla Nueng See Ew ปลานึ่งซีอิ๋ว Steamed Fillet Salmon with ginger, garlic, cooked in soy sauce, oyster sauce, sesame oil |
$20.00 |
| BEEF GARLIC PEPPER ON RICE | $15.00 |
| TOM YUM HED Spicy Tom Yum soup with mushrooms. Flavoured with lemongrass, galangal, lime leaves, chilli, lime juice and coriander. |
$8.00 |
| TOM YUM CHICKEN ต้มยำไก่ Spicy Tom Yum soup with chicken and mushrooms. Flavoured with lemongrass, galangal, lime leaves, chilli, lime juice and coriander. |
$8.00 |
| All Day – CHEF CHOICE | |
| Bamee Wonton Soup Egg noodles, wonton. Topped with scallions, cilantro, bean sprouts, and fried garlic. |
$15.00 |
| Sen Lek Tom Yum Thin rice noodles with chicken, shrimp, and fish balls in tom yum soup. Topped with crushed peanuts, scallions, cilantro, bean sprouts, and fried garlic. |
$15.00 |
| CHEF PHAITOON CHOICE Chef menu of the day. on one know…. |
$18.00 |
| Kapow Fried Rice | $17.00 |
| Hinmaphan Crispy Chicken Crispy chicken with cashew nut |
$20.00 |
| RAD NHAR ราดหน้า RAD NHAR ราดหน้า flat rice noodle with a choice of meat, topped with thick gravy and broccoli |
$18.00 |
| Kapow Fried Rice Duck | $18.00 |
| All Day – Popular dishes | |
| Spicy Ka-Pow Moo Krob Hot, nut-free, dairy-free. Crispy pork belly sautéed with peppers and basil. |
$18.00 |
| Crispy Duck Drunken Noodle Hot, nut-free. spicy stir-fried flat rice noodle with crispy duck chili, basil, onion, tomato, and broccoli. |
$18.00 |
| Chili Basil Roasted Duck Fried Rice / กะเพราเป็ดคลุกข้าว Stir-fried roasted duck with chili and basil sauce, onion, red chili, basil leaves mixed with rice. |
$18.00 |
| Salmon Panang Crispy salmon with coconut milk, bell peppers, served on a bed of steamed broccoli and topped with basil leaves and red curry peanut chili paste. |
$20.00 |
| Key Lime Salmon Gluten-free. Steam salmon with spicy lime dressing with fresh chili and garlic. |
$21.00 |
| Pineapple Fried Rice Shrimp And Chicken Shrimp & Chicken, pineapple, raisin, tomatoes, onion, cashew nuts, egg. |
$18.00 |
| PLA RAD PRIK ปลาราดพริก (Crispy Whole Fish) Hot, dairy-free. Deep-fried whole fish with Thai sweet chili basil sauce served with jasmine rice. |
$50.00 |
| Khao Kai Jeow / ข้าวไข่เจียว Thai-style omelet served with jasmine rice and sriracha sauce. |
$10.00 |
| Whole Fish Deep-Fried With Crispy Garlic (Pla Tod Kratiem) Deep-fried whole fish topped with garlic and pepper sauce with fried garlic, coriander. |
$55.00 |
| Pla Neung Manow (Steam Rockfish) Steamed whole rockfish with lemon juice, chili, garlic, fish sauce, palm sugar topped with lime. |
$50.00 |
| Whole Fish Yum Yum (Pla Tod Lui – Suan) Deep-fried whole rockfish mixed with lime juice, fish sauce, palm sugar, garlic, chili, red onion, shallot, lemongrass, cashew nuts, tossed with larb rice powder dressing. |
$55.00 |
| Pu Pad Phong Karee (2 Fried Soft Shell Crab) Deep-fried soft shell crab, topped with stir-fried curry powder, shallot, onion, long red chili, celery, and egg. |
$18.00 |
| Pla Ka-Pow ปลาทอดซอสกะเพรา (ROCKFISH CHILI BASIL) Deep-fried whole rockfish topped with chili and crispy basil sauce. |
$55.00 |
| Pla Nueng See Ew / ปลานึ่งซีอิ๋ว Steamed whole fish with ginger, garlic, cooked in soy sauce, oyster sauce, sesame oil. |
$50.00 |
| Lad Na Ta Lay With Egg Noodle Seafood and broccoli in soy bean gravy topped with fried egg noodle |
$20.00 |
| PIK KING MOO GROB OMG! CRISPY PORK BELLY Twice cooked crispy pork belly, with roast chili basil onion mushroom |
$21.00 |
| Hot Pot Seafood Served With 2 Rice | $30.00 |
| All Day – Vegetarian Dishes | |
| Pad Thai Jae Vegetarian, gluten-free. Thin rice noodles stir-fried with mixed fresh veggies, bean curd, and crushed peanuts. Egg optional. |
$15.00 |
| Gaeng Jae * Hot, vegetarian, gluten-free, nut-free. Mixed vegetables and tofu cooked in traditional style green curry sauces. |
$15.00 |
| Veggie Fried Rice No Egg Vegetarian, gluten-free. An array of colorful vegetables, stir-fried with tofu and jasmine rice. |
$15.00 |
| Pad Pak Jae Vegetarian, nut-free. Mixed vegetables and tofu sautéed in a light garlic sauce. |
$15.00 |
| Spicy Eggplant * Hot, vegetarian. Slices of eggplant stir-fried with hot chili, garlic, and fresh basil leaves. |
$15.00 |
| Kapow Jae * Hot, vegetarian. Tofu, broccoli, mushrooms, and onions sautéed in hot chili and garlic sauce, and basil leaves. |
$15.00 |
| TOFU PIK KING RED CURRY SAUCE WITH TOFU STIR FRIED WITH THAI AROMA HERB SAUCE |
$15.00 |
| Veggie Pineapple Fried Rice With Egg | $18.00 |
| PAD PIK KING JAE SPICY RED CURRY STIR FRY WITH VEGGIE IN THAI HERB SAUCE |
$15.00 |
| All Day – Extra (Side Order) | |
| Nam Plaa Prik (2oz) Nam Plaa Prik (2oz) Fish Sauce, lime juice, garlic, Thai bird’s eye chili. |
$2.50 |
| Peanut Sauce (2oz) peanut sauce is a dipping sauce usually served with grilled skewered meat. |
$2.00 |
| Jasmine Rice | $2.99 |
| Brown Rice | $2.99 |
| Steamed Vegetables | $6.00 |
| All Day – IT’S TIME FOR TEA | |
| Tiger Brown Sugar Milk With Boba This is a bubble tea variant that has no tea in it, just fresh milk, pure brown sugar and house made honey boba |
$7.50 |
| Signature Thai Ice Coffee With Honey Boba | $7.50 |
| Boba Milk Tea | $7.25 |
| MANGO LEMONADE | $6.50 |
| LAVENDER MILK TEA | $6.50 |
| BUTTERFLY PEA FLOWER ICE LATTE | $7.00 |
| LUNA LYCHEE | $6.00 |
| ORIGINAL THAI TEA | $6.25 |
| SAKURA LATTE ICE | $7.50 |
| Matcha Brown Sugar Milk Tea | $7.50 |
| Black Sugar Fresh Milk Large. Pearls, black sugar fresh milk. |
$6.50 |
| Brown Sugar Thai Ice Tea With Seasalt | $6.50 |
| All Day – THAI BEVERAGES | |
| Tropical Treasure A real thirst quencher… a blend of mango, orange, pineapple juice, and club soda. |
$7.00 |
| Fruit Punch Combination of orange, lemon, cranberry, pineapple, and strawberry… refreshing! |
$7.00 |
| Fresh Lemonade | $5.50 |
| Arnold Palmer Fresh lemonade mixed with iced tea. |
$5.50 |
| Thai Iced Tea An authentic sweet Thai tea topped with half and half cream. |
$6.25 |
| Thai Iced Coffee An authentic sweet Thai coffee topped with half and half cream. |
$6.25 |
| Soda Can Coke, Diet Coke, Sprite, Ginger Ale. |
$2.70 |
| All Day – Sweet Addiction by Nan | |
| Mango Sticky Rice | $9.50 |
| Homemade Mango Mousse Cake / เค้กมูสมะม่วง | $8.00 |
| Belgian Style Chocolate Mousse Cake | $7.50 |
| Tara Thai Cheesecake / ชีสเค้ก | $8.00 |
| Red Velvet Cake | $8.00 |
| Crème Brûlée Cheesecake | $8.00 |
… View more
Order and Reservations
Reservations: tarathaibynan.com
Contact NAN THAI RESTAURANT
Address: 13021 Worldgate Dr, Herndon, VA 20170
Phone: (703) 481-8999
Website: https://order.online/business/nan-thai-595839
Hours
| Sunday | 12–3PM, 4–9:30PM |
| Monday | 11AM–3PM, 4–9:30PM |
| Tuesday | 11AM–3PM, 4–9:30PM |
| Wednesday | 11AM–3PM, 4–9:30PM |
| Thursday | 11AM–3PM, 4–9:30PM |
| Friday | 11AM–3PM, 4–10PM |
| Saturday | 11:30AM–3PM, 4–9:30PM |
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