Comfortable restaurant highlighting classic Italian cuisine, including pizza, pasta & soup.
4.3 – 312 reviews $$ • Italian restaurant
Menu
| DINNER | |
| ANTIPASTI | |
| SOCCA crispy chickpea pancake cooked in the brick oven with sage, onions & pecorino |
$14.00 |
| GRILLED FLAT BEANS calabrian chilies, charred onion vinaigrette, pecorino |
$12.00 |
| ROASTED BRUSSELS SPROUTS shaved bottarga, toasted breadcrumbs, garlic & lemon |
$13.00 |
| EGGPLANT ROLLATINI grilled eggplant stuffed with ricotta then roasted with tomato & parmesan in the brick oven |
$14.00 |
| NONNA’S MEATBALLS tomato sauce, pecorino, grilled bread |
$15.00 |
| CAPOCOLLO cured pork salumi, stracciatella & giardiniera |
$14.00 |
| BURRATA roasted peppers, arugula pesto, grilled sourdough |
$15.00 |
| FRITTO MISTO fried calamari, shrimp & zucchini, vinegar peppers, spicy marinara |
$17.00 |
| GRILLED OCTOPUS warm cannellini bean ragù, grilled spring onions, roasted peppers, balsamico, chili oil |
$18.00 |
| ZUPPA DEL GIORNO Please call the restaurant for today’s selection |
$10.00 |
| CAESAR SALAD grilled radicchio, caesar vinaigrette, croutons, parmesan |
$16.00 |
| ARUGULA SALAD fennel, parmesan, lemon, e.v.o.o. |
$14.00 |
| TUSCAN KALE SALAD fuji apples, celery, golden beets, toasted almonds, pickled onions, nut oil vinaigrette |
$16.00 |
| CAPRESE ripe tomatoes, Ovalini mozzarella, e.v.o.o |
$17.00 |
| PIZZE | |
| MARGHERITA tomato, fresh mozzarella, basil |
$15.00 |
| SAN REMO tomato, salt cured anchovies, fresh mozzarella, olives, chili flakes |
$19.00 |
| PEPPERONI tomato, mozzarella, nduja & basil |
$19.00 |
| CALAMARI FRA DIAVOLO tomato, calabrian chilies, capers, garlic, oregano, red onions |
$19.00 |
| SAUSAGE tomato, smoked mozzarella, pickled peppers, red onion |
$19.00 |
| VEGETARIANA broccolini, onion crema, preserved lemon, thyme, fontina, chili flakes |
$19.00 |
| MEATBALL tomato, ricotta, grana, pecorino, basil |
$19.00 |
| SOPPRESSATA sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan |
$19.00 |
| PICCANTE tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano |
$19.00 |
| MUSHROOM black truffle cream, roasted mushrooms, caramelized onions, goat cheese |
$19.00 |
| QUATTRO FORMAGGI gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey |
$19.00 |
| PASTA | |
| PAPPARDELLE GENOVESE basil pesto, Parmesan |
$22.00 |
| CACIO E PEPE spaghetti with butter, olive oil, parmesan, pecorino & lots of black pepper |
$22.00 |
| RAVIOLI spinach, ricotta, pecorino, parmesan |
$24.00 |
| GNOCCHI AL FORNO baked in the brick oven with tomato, mozzarella, parmesan & breadcrumbs |
$24.00 |
| RIGATONI guanciale, red onion, chili, pecorino |
$24.00 |
| FUSILLI FRA DIAVOLO shrimp, cherry tomatoes, chili, garlic, scallions, white wine, basil, pecorino |
$26.00 |
| MAFALDINE ALLA VONGOLE manila clams, shallots, garlic, white wine, oregano, breadcrumbs, butter |
$26.00 |
| SUNDAY PASTA rigatoni, marinara, basil, parmesan, 2 meatballs, sweet Italian sausage & ricotta |
$26.00 |
| SPECIALTIES | |
| CHICKEN PARMIGIANA pan fried organic chicken breast, san marzano tomatoes, mozzarella. Served with pasta marinara |
$25.00 |
| CHICKEN MILANESE breaded pan fried chicken breast over arugula salad with tomato, mozzarella, lemon & E.V.O.O. |
$25.00 |
| BRANZINO ALLA LIGURE taggiasca olives, cherry tomatoes, capers, pignoli, roasted fingerlings, lemon & oil |
$27.00 |
| TUNA GRIGLIATO grilled ahi tuna, eggplant caponata, salsa genovese, arugula |
$27.00 |
| BISTECCA grilled marinated flat iron steak, pickled cherry peppers, onions, garlic, bell peppers, broccolini |
$28.00 |
| DOLCE | |
| TIRAMISU mascarpone layered with espresso soaked lady fingers |
$9.00 |
| RICOTTA CHEESECAKE lemon custard, gluten free biscotti crust |
$9.00 |
| HAZELNUT AFFOGATO hazelnut gelato with a shot of espresso |
$8.00 |
| WARM BISCOTTI cannoli cream |
$7.00 |
| GLUTEN FREE FRIENDLY / Available Lunch, Brunch & Dinner | |
| ABOUT OUR GLUTEN FREE FRIENDLY MENU Our GLUTEN FREE FRIENDLY menu has been a welcomed blessing to our gluten free patrons since it was first introduced over a decade ago. Our GF pastas are made with corn flour, and our GF Pizza is made with an imported Italian Gluten Free flour. Whi… |
$7.00 |
| House Made Gluten Free Focaccia | |
| Socca chickpea pancake cooked in a brick oven topped with sage, onions & pecorino |
$14.00 |
| Grilled Flat Beans calabrian chilies, charred onion vinaigrette, pecorino |
$12.00 |
| Roasted Brussels Sprouts shaved bottarga, toasted breadcrumbs, garlic & lemon |
$13.00 |
| Eggplant Rollatini grilled eggplant stuffed with ricotta, roasted with tomato sauce & parmesan in our brick oven |
$14.00 |
| Capocollo cured pork salumi, stracciatella & giardiniera |
$14.00 |
| Burrata roasted peppers, arugula pesto, focaccia |
$15.00 |
| Fritto Misto fried calamari, shrimp & zucchini, banana peppers, spicy marinara |
$17.00 |
| Octopus warm cannellini bean ragù, grilled spring onions,roasted peppers, balsamico, chili oil |
$18.00 |
| Zuppa Del Giorno today’s soup |
$10.00 |
| Arugula Salad fennel, parmesan, lemon, e.v.o.o |
$14.00 |
| Caesar Salad romaine, grilled radicchio, g.f. croutons, parmesan |
$16.00 |
| Tuscan Kale Salad fuji apples, celery, golden beets, pickled onions, toasted almonds, nut oil vinaigrette |
$16.00 |
| Caprese ripe campari tomatoes, fresh ovalini mozzarella, Ligurian extra virgin olive oil, basil |
$17.00 |
| Margherita Pizza tomato, mozzarella, basil |
$22.00 |
| San Remo Pizza tomato, salt cured anchovies, fresh mozzarella, olives, chili flakes |
$22.00 |
| Pepperoni Pizza tomato, mozzarella, nduja & basil |
$22.00 |
| Sausage Pizza tomato, smoked mozzarella, pickled peppers, red onion |
$22.00 |
| Vegetariana Pizza broccolini, onion crema, preserved lemon, thyme, fontina |
$22.00 |
| Mushroom Pizza black truffle cream, roasted mushrooms, caramelized onions, goat cheese |
$22.00 |
| Quattro Formaggio Pizza gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey |
$22.00 |
| Calamari Fra Diavolo Pizza tomato, calabrian chilies, capers, garlic, oregano, red onions |
$22.00 |
| Piccante Pizza tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano |
$22.00 |
| Soppressata Pizza sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan |
$22.00 |
| Pasta Genovese imported Italian Corn Rigatoni, basil pesto, parmesan |
$22.00 |
| Pasta Cacio e Pepe imported Italian Corn Spaghetti, butter, olive oil, parmesan, pecorino & lots of black pepper |
$22.00 |
| Gnocchi al Forno in the brick oven with tomato, mozzarella, parmesan & breadcrumbs |
$24.00 |
| Amatriciana imported Italian Corn Rigatoni, guanciale, red onion, chili, pecorino |
$24.00 |
| Fra Diavolo imported Italian Corn Spaghetti, shrimp, cherry tomatoes, chili, garlic, scallions, white wine, basil, pecorino |
$26.00 |
| Pasta Vongole imported Italian Corn Spaghetti, manila clams, nduja, shallots, garlic, wine, oregano, breadcrumbs, butter |
$26.00 |
| Sunday Pasta imported Italian Corn rigatoni, marinara, basil, grana, sweet Italian sausage, ricotta |
$26.00 |
| Chicken Paillard Grilled pounded chicken breast over tomato, mozzarella & arugula salad |
$25.00 |
| Tuna Grigliato grilled ahi tuna, eggplant caponata, salsa genovese |
$27.00 |
| Branzino alla Ligure roasted potatoes, cherry tomatoes, taggiasca olives, lemon & extra virgin olive oil |
$27.00 |
| Bistecca grilled flat iron steak, pickled cherry peppers, onions, garlic, bell peppers, broccolini |
$28.00 |
| LUNCH | |
| ANTIPASTI | |
| SOCCA crispy chickpea pancake cooked in the brick oven with sage, onions & pecorino |
$14.00 |
| GRILLED FLAT BEANS calabrian chilies, charred onion vinaigrette, pecorino |
$12.00 |
| EGGPLANT ROLLATINI grilled eggplant stuffed with ricotta then roasted with tomato & parmesan in the brick oven |
$14.00 |
| NONNA’S MEATBALLS tomato sauce, pecorino, grilled bread |
$15.00 |
| CAPOCOLLO cured pork salumi, stracciatella & giardiniera |
$14.00 |
| BURRATA roasted peppers, arugula pesto, grilled sourdough |
$15.00 |
| FRITTO MISTO fried calamari, shrimp & zucchini, vinegar peppers, spicy marinara |
$17.00 |
| ZUPPA DEL GIORNO | $10.00 |
| SALAD | |
| TONNO GENOVESE imported canned tuna, pickled vegetables, green sauce, olives, arugula |
$19.00 |
| CAESAR SALAD grilled radicchio, caesar vinaigrette, croutons, parmesan |
$16.00 |
| CAPRESE ripe tomatoes, Ovalini mozzarella, e.v.o.o |
$17.00 |
| ARUGULA SALAD fennel, parmesan, lemon, e.v.o.o. |
$14.00 |
| TUSCAN CHICKEN SALAD fuji apples, celery, golden beets, pickled onions, toasted almonds, nut oil vinaigrette |
$24.00 |
| PIZZE | |
| MARGHERITA tomato, fresh mozzarella, basil |
$15.00 |
| SAN REMO tomato, salt cured anchovies, fresh mozzarella, olives, chili flakes |
$19.00 |
| PEPPERONI tomato, mozzarella, nduja & basil |
$19.00 |
| CALAMARI FRA DIAVOLO tomato, calabrian chilies, capers, garlic, oregano, red onions |
$19.00 |
| SAUSAGE tomato, smoked mozzarella, pickled peppers, red onion |
$19.00 |
| QUATTRO FORMAGGI gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey |
$19.00 |
| VEGETARIANA broccolini, onion crema, preserved lemon, thyme, fontina, chili flakes |
$19.00 |
| MEATBALL tomato, ricotta, grana, pecorino, basil |
$19.00 |
| SOPPRESSATA sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan |
$19.00 |
| PICCANTE tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano |
$19.00 |
| MUSHROOM black truffle cream, roasted mushrooms, caramelized onions, goat cheese |
$19.00 |
| PASTA | |
| PAPPARDELLE GENOVESE basil pesto, Parmesan |
$22.00 |
| CACIO E PEPE spaghetti with butter, olive oil, parmesan, pecorino & lots of black pepper |
$22.00 |
| RAVIOLI spinach, ricotta, pecorino, parmesan |
$24.00 |
| GNOCCHI AL FORNO baked in the brick oven with tomato, mozzarella, parmesan & breadcrumbs |
$24.00 |
| RIGATONI guanciale, red onion, chili, pecorino |
$24.00 |
| FUSILLI FRA DIAVOLO shrimp, cherry tomatoes, chili, garlic, scallions, white wine, basil, pecorino |
$26.00 |
| MALFALDINE manila clams, shallots, garlic, white wine, oregano, breadcrumbs, butter |
$26.00 |
| SUNDAY PASTA san marzano marinara, basil, parmesan, 2 meatballs, sweet Italian sausage & ricotta |
$26.00 |
| SPECIALTIES | |
| CHICKEN MILANESE breaded pan fried chicken breast over arugula salad with tomato, mozzarella, lemon & E.V.O.O. |
$25.00 |
| CHICKEN PARMIGIANA pan fried organic chicken breast, san marzano tomatoes, mozzarella. Served with pasta marinara |
$25.00 |
| BRANZINO ALLA LIGURE taggiasca olives, cherry tomatoes, capers, pignoli, roasted fingerlings, lemon & oil |
$27.00 |
| BISTECCA grilled marinated flank steak, pickled cherry peppers, onions, garlic, bell peppers, broccolini |
$28.00 |
| DOLCE | |
| TIRAMISU mascarpone layered with espresso soaked lady fingers |
$9.00 |
| RICOTTA CHEESECAKE lemon custard, gluten free biscotti crust |
$9.00 |
| HAZELNUT AFFOGATO hazelnut gelato with a shot of espresso |
$8.00 |
| WARM BISCOTTI cannoli cream |
$7.00 |
| BRUNCH | |
| APPETIZER | |
| SOCCA crispy chickpea pancake cooked in the brick oven with sage, onions & pecorino |
$14.00 |
| GRILLED FLAT BEANS calabrian chilies, charred onion vinaigrette, pecorino |
$12.00 |
| EGGPLANT ROLLATINI grilled eggplant stuffed with ricotta then roasted with tomato & parmesan in the brick oven |
$14.00 |
| NONNA’S MEATBALLS tomato sauce, pecorino, grilled bread |
$15.00 |
| CAPOCOLLO cured pork salumi, stracciatella & giardiniera |
$14.00 |
| BURRATA roasted peppers, arugula pesto, grilled sourdough |
$15.00 |
| FRITTO MISTO fried calamari, shrimp & zucchini, vinegar peppers, spicy marinara |
$17.00 |
| ZUPPA DEL GIORNO Please call the restaurant for today’s selection |
$10.00 |
| SALADS | |
| ARUGULA fennel, parmesan, lemon, e.v.o.o. |
$14.00 |
| CAESAR romaine, grilled radicchio, croutons, parmesan |
$16.00 |
| CAPRESE ripe campari tomatoes, fresh ovalini mozzarella, Ligurian extra virgin olive oil, basil |
$17.00 |
| TONNO GENOVESE imported canned tuna, pickled vegetables, green sauce, olives, arugula |
$19.00 |
| TUSCAN CHICKEN SALAD fuji apples, celery, golden beets, pickled onions, toasted almonds, nut oil vinaigrette |
$24.00 |
| BRUNCH SPECIALTIES | |
| UOVA A PIACERE 2 eggs cooked any style, thick sliced slab bacon toasted focaccia, greens |
$18.00 |
| CAPRESE OMELETTE mozzarella, tomatoes & basil, toasted focaccia, greens |
$18.00 |
| BRICK OVEN BAKED EGGS spicy sausage, calabrian peppers, tomato sauce, parmesano |
$19.00 |
| SOCCA & EGGS baked in the brick oven with spinach, onions, fontina & two sunnyside up eggs |
$21.00 |
| MUSHROOM FRITTATA fire roasted mushrooms, ricotta, caramelized onions, arugula pesto |
$18.00 |
| GRILLED ASPARAGUS & EGGS 2 fried eggs, pancetta, polenta, brown butter sauce, greens |
$21.00 |
| CHICKEN MILANESE thin cutlet lightly breaded & pan fried, chopped tomato & mozzarella salad |
$25.00 |
| BRANZINO ALLA LIGURE taggiasca olives, cherry tomatoes, capers, pignoli, roasted fingerlings, lemon & oil |
$27.00 |
| BISTECCA grilled flat iron steak, pickled cherry peppers, onions, garlic, bell peppers, broccolini |
$28.00 |
| PASTA | |
| PAPPARDELLE GENOVESE basil pesto, Parmesan |
$22.00 |
| CACIO E PEPE spaghetti with butter, olive oil, parmesan, pecorino & lots of black pepper |
$22.00 |
| RAVIOLI spinach, ricotta, pecorino, parmesan |
$24.00 |
| GNOCCHI AL FORNO baked in the brick oven with tomato, mozzarella, parmesan & breadcrumbs |
$24.00 |
| RIGATONI guanciale, red onion, chili, pecorino |
$24.00 |
| FUSILLI shrimp, cherry tomatoes, chili, garlic, scallions, basil, white wine, grana |
$26.00 |
| MAFALDINE ALLA VONGOLE manila clams, shallots, garlic, white wine, oregano, breadcrumbs, butter 26. |
$26.00 |
| SUNDAY PASTA san marzano marinara, basil, parmesan, 2 meatballs, sweet Italian sausage & ricotta |
$26.00 |
| PIZZA | |
| MARGHERITA tomato, fresh mozzarella, basil |
$15.00 |
| PEPPERONI tomato, mozzarella, nduja & basil |
$19.00 |
| QUATTRO FORMAGGI gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey |
$19.00 |
| CALAMARI FRA DIAVOLO tomato, calabrian chilies, capers, garlic, oregano, red onions |
$19.00 |
| SAN REMO tomato, salt cured anchovies, fresh mozzarella, olives, chili flakes |
$19.00 |
| VEGETARIANA broccolini, onion crema, preserved lemon, thyme, fontina, chili flakes |
$19.00 |
| SAUSAGE tomato, smoked mozzarella, pickled peppers, red onion |
$19.00 |
| PICCANTE tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano |
$19.00 |
| MEATBALL tomato, ricotta, grana, pecorino, basil |
$19.00 |
| SOPPRESSATA sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan |
$19.00 |
| MUSHROOM black truffle cream, roasted mushrooms, caramelized onions, goat cheese |
$19.00 |
| DOLCE | |
| TIRAMISU mascarpone layered with espresso soaked lady fingers |
$9.00 |
| RICOTTA CHEESECAKE lemon custard, gluten free biscotti crust |
$9.00 |
| FRESH STRAWBERRIES marsala cream |
$10.00 |
| AFFOGATO gelato with a shot of espresso |
$8.00 |
| WARM BISCOTTI cannoli cream |
|
… View more
Order and Reservations
Reservations: opentable.com
Contact Nizza
Address: 630 9th Ave, New York, NY 10036
Phone: (212) 956-1800
Website: https://nizzanyc.com/
Hours
| Tuesday | 12–10:30PM |
| Wednesday | 12–11:30PM |
| Thursday | 12–11:30PM |
| Friday | 12–11:30PM |
| Saturday | 11AM–11:30PM |
| Sunday | 11AM–10:30PM |
| Monday | 12–10:30PM |
Related Web Results
Nizza | Italian Trattoria | Hell’s Kitchen | Dinner | Brunch | Lunch |
A modern Italian Trattoria in the heart of Hell’s Kitchen, Nizza has been an elevated crowd pleaser and a favorite of neighborhood locals, tourists and the …
Nizza – NYC Restaurant – New York, NY | OpenTable
Nizza – NYC … Top Tags: … A modern Italian Trattoria in the heart of Hell’s Kitchen, Nizza has been an elevated crowd pleaser and a favorite of neighborhood …
Lunch Dinner Brunch – Menu – Nizza
Nizza630 9th AvenueNew YorkNY10036Get MapTel: (212) 956-1800Email us · Reservations. Contact Us; Accessibility · Site Map …