Large Italian menu with vegan options presented in a flowing, modern interior with skyline views.
4.5 – 950 reviews $$$ • Italian restaurant
Menu
| Lunch & Dinner Menu | |
| Antipasti Appetizers | |
| Warm Artisan Bread*** Homemade “PANE”, baked to order, warm artisan bread |
$8.00 |
| Fried Mozzarella Breaded and fried fresh mozzarella with tomato sauce |
$15.00 |
| Ahi Tuna Crudo Ahi tuna crudo with pickled vegetables and micro-arugula drizzled with citrus-extra-virgin olive oil |
$24.00 |
| Grilled Spanish Octopus Grilled Spanish octopus with asparagus, roasted tomatoes, and Kalamata-style olives drizzled with lemon sauce |
$27.00 |
| Sea Scallops Pan seared scallops on a bed of creamy saffron and mascarpone sauce with wild mushrooms |
$22.00 |
| Crab Cakes Crispy Maryland-style crab cakes with honey-mustard dressing |
$25.00 |
| Fried Calamari & Shrimp Antonio Crispy calamari and shrimp with a side of spicy, fresh tomato sauce |
$24.00 |
| Meatballs Meatballs, fresh tomato sauce, grilled ciabatta |
$19.00 |
| Zuppe e Insalate Soups & Salads | |
| Andrea Chopped romaine, cucumbers, avocado, tomatoes, cannellini beans, and radicchio with crumbled blue cheese in a lemon dressing |
$13.00 |
| Panevino Mixed Green Mixed field greens, avocado, hearts of palm, and cherry tomatoes in a balsamic vinaigrette |
$12.00 |
| Caprese Sliced tomatoes, fresh mozzarella, and basil with extra-virgin olive oil |
$16.00 |
| Pear & Gorgonzola Diced pears, arugula, caramelized walnuts, Gorgonzola, Belgian endive, and radicchio in a lemon dressing |
$13.00 |
| Caesar Hearts of romaine in a classic Caesar dressing, shaved parmesan, and homemade croutons |
$14.00 |
| Turkey Cobb Roasted turkey breast, avocado, hard-boiled eggs, lettuce, blue cheese, bacon, and tomatoes drizzled with ranch dressing |
$15.00 |
| Caesar*** Hearts of romaine in a Caesar dressing with homemade “parmesan cheese”, diced tomatoes and croutons (oil-free, and gluten-free without croutons) |
$11.00 |
| Paste Fresche, Secche e Risotto Fresh, Dry Pasta & Risotto | |
| Ravioli Four Cheese Homemade ravioli filled with ricotta, provolone, Gorgonzola, and mozzarella in a creamy vodka-tomato sauce and homemade Italian sausage |
$28.00 |
| Penne Vodka Penne in a creamy vodka-tomato sauce |
$26.00 |
| Ravioli Shrimp & Scallop Homemade ravioli filled with shrimp, scallops, and leeks in a creamy lobster-bisque sauce |
$30.00 |
| Fettuccini Blackened Shrimp Homemade lemon fettuccini with blackened shrimp in a creamy parmesan sauce |
$30.00 |
| Spaghetti Bolognese Spaghetti with traditional Bolognese meat ragù and parmesan cheese |
$30.00 |
| Ravioli Butternut Squash & Chicken Homemade ravioli filled with butternut squash and roasted chicken breast in a butter-sage sauce |
$30.00 |
| Tagliatelle Short Rib Mario’s-Style Homemade wide fettuccini with slowly braised short ribs in a red wine and fresh tomato sauce |
$33.00 |
| Lasagna Bolognese Layers of homemade pasta with traditional Bolognese meat ragù, fresh tomato sauce, and béchamel |
$30.00 |
| Cavatelli & New York Strip Ricotta cavatelli with New Zealand, grass-fed New York strip in a creamy mushroom and parmesan sauce |
$33.00 |
| Angel Hair Pomodoro Angel hair with tomatoes, basil, garlic and extra-virgin olive oil |
$21.00 |
| Linguini Seafood Linguini with shrimp, scallops, clams, New Zealand mussels, garlic, white wine and a touch of lightly spicy tomato sauce |
$31.00 |
| Vincenzo’s Organic “Ricotta” & Spinach Ravioli*** Homemade spinach ravioli filled with organic “Ricotta” and chopped walnuts, in a creamy vodka-tomato sauce (oil-free) |
$28.00 |
| Organic Quinoa Pasta & Creamy Mushroom Sauce*** Gluten-free organic quinoa pasta in a creamy “parmesan cheese”, mixed mushroom and thyme sauce with roasted tomatoes, and Kalamata-style olives (oil-free) |
$28.00 |
| Shrimp & Scallop Risotto Sautéed shrimp and scallop risotto in a lightly spicy fresh tomato sauce |
$31.00 |
| Pesci e Carni Fish & Meat | |
| Grilled Scottish Salmon** Grilled Scottish salmon with roasted potatoes and seasonal vegetables drizzled with lemon-parsley sauce |
$36.00 |
| Assorted Grilled Fish** Grilled lobster, salmon, shrimp, scallops, tuna, and Chilean sea bass on a bed of sautéed spinach and roasted potatoes drizzled with lemon sauce |
$54.00 |
| Ahi Tuna** Seared-rare ahi tuna crusted with sesame seeds on a bed of shrimp-mashed potatoes, baby carrots, and sautéed spinach drizzled with soy and wasabi sauce |
$41.00 |
| Alaskan Halibut Roasted Alaskan halibut in a lemon-butter sauce on a bed of grilled vegetables |
|
| Chilean Seabass Roasted Chilean sea bass dusted with breadcrumbs on a bed of grilled zucchini, and cherry tomatoes in a fresh herb and lemon-white wine sauce |
|
| Asian Chicken Roasted bone-in chicken breast marinated in soy sauce, honey and ginger on a bed of curry-jasmine rice & sautéed vegetables |
$33.00 |
| Chicken Piccata Pan seared chicken breast in a lemon-butter and caper sauce on a bed of roasted potatoes |
$31.00 |
| Veal Piccata Veal scaloppini in a lemon-butter, caper and parsley sauce with sautéed spinach, and roasted potatoes |
$39.00 |
| Filet Mignon** Roasted, New Zealand, grass-fed filet mignon on a bed of corn-mashed potatoes in a porcini, shiitake, and button mushroom sauce |
$46.00 |
| Grilled Bone-In Rib Eye** Grilled 22oz. bone-in Black Angus rib eye with grilled vegetables |
$55.00 |
| Gourmet Deli Menu | |
| Soups | |
| Minestrone Vegetable Broth and Fresh Vegetables |
$5.25 |
| Pasta e Fagioli Vegetable Broth, Cannellini Beans and small Tube-shaped Pasta |
$5.25 |
| Chicken Noodle Soup Chicken Broth, Chicken, Fresh Vegetables and Noodles |
$5.25 |
| Salads | |
| Caesar Romaine Lettuce, Parmesan Cheese, Garlic Croutons, Traditional Caesar Dressing |
$8.00 |
| Caesar Romaine Lettuce, Parmesan Cheese, Garlic Croutons, Traditional Caesar Dressing |
$9.95 |
| Caprese Fresh Mozzarella, Tomatoes, Basil, Olive Oil |
$9.95 |
| Cobb Grilled Chicken Breast, Avocado, Lettuce, Blue Cheese, Bacon, Tomatoes, Hard Boiled Eggs, Lemon Vinaigrette |
$9.95 |
| Chopped Salami, Turkey Breast, Basil, Tomatoes, Mozzarella, Mustard-Parmesan Vinaigrette |
$10.95 |
| Asian Chicken Grilled Chicken Breast, Napa & Red Cabbage, Cucumbers, Edamame, Carrots, Scallions, Cilantro, Wontons, Rice Sticks, Peanuts, Sesame-Soy Vinaigrette |
$10.95 |
| BBQ Chicken Citrus BBQ Grilled Chicken Breast, Avocado, Pasilla, Corn, Cheddar & Jack Cheese, Tomatoes, Pinto Beans, Tortilla Strips, Cilantro, Chipotle Ranch Dressing |
$10.95 |
| Salad Sampler Your choice of three of our soups or salads in any combination. (Sampler portions — Surcharge may apply for certain salads) |
$9.95 |
| Sandwiches | |
| Milanese Breaded Chicken Breast, Arugula, Tomatoes, Provolone Cheese, Pesto Mayonnaise on Ciabatta Bread |
$7.00 |
| Grilled Reuben Hot Corned Beef, Swiss Cheese, Sauerkraut, Thousand Island Dressing on Rye Bread |
$10.95 |
| Big Turkey Roasted Turkey, Swiss Cheese, Tomatoes, Lettuce, Dijon Mustard, Mayonnaise on Focaccia Bread |
$6.75 |
| Meatball Sandwich Meatballs, Provolone & Parmesan Cheeses, Fresh Marinara Sauce on Baguette Bread |
$10.95 |
| French Dip Roasted Beef, Swiss Cheese, Natural Au Jus on Baguette Bread |
$7.00 |
| Chicken Parmigiana Sandwich Breaded Chicken breast, Tomato sauce, melted Mozzarella Cheese on Ciabatta Bread |
$10.95 |
| Combo Half Sandwich, Cup of Soup, Side Salad (Surcharge may apply for certain salads) |
$12.95 |
| Philly Cheese Steak Shredded Sirloin, Mixed Bell Peppers, Onions, Mozzarella Cheese on a Hoagie Roll |
$10.95 |
| Grilled Chicken Club Grilled Chicken Breast, Avocado, Bacon, Tomatoes, Lettuce, Swiss Cheese, Mayonnaise on Toasted Soft Wheat Bread |
$10.95 |
| B.L.T.A. Bacon, Lettuce, Tomatoes, Avocado, Mayonnaise on Toasted Sourdough Bread |
$10.95 |
| Hot Food | |
| Chicken Milanese | $9.95 |
| Meatballs | $10.95 |
| Chicken Parmigiana | $9.95 |
| Eggplant Parmigiana | $9.95 |
| Meat Lasagna | $9.95 |
| Roasted Potatoes | $4.00 |
| French Fries | $2.75 |
| Desserts | |
| Tiramisu | $6.50 |
| Lemon Cake | $6.50 |
| Crème Brulee | $6.00 |
| Strawberry Napoleon | $6.00 |
| New York-Style Cheesecake | $6.50 |
| Cannoli | $4.50 |
| Vegan Chocolate Pudding | $6.50 |
| Assorted Cookies | $2.95 |
| Gelati & Sorbets | $2.95 |
| Happy Hour Menu | |
| Bar Bites | |
| Caesar* *** Hearts of Romaine, Oil-Free “Caesar” Dressing, Homemade “Parmesan Cheese”, Tomatoes, Croutons |
$5.00 |
| Mini Blackened Shrimp Tacos Corn Tortilla, Blackened Shrimp, Creamy Chipotle, Cabbage, Pico de Gallo, Lime |
$5.00 |
| Pizza Margherita Tomato Sauce, Mozzarella, Basil |
$5.00 |
| Bruschetta Toasted Crostini with diced Tomatoes, Garlic, Basil, Extra-Virgin Olive Oil |
$5.00 |
| Mozzarella Sticks Crispy Mozzarella sticks. Ranch dipping |
$8.00 |
| Lemon Shrimp Shrimp sautéed with Extra-Virgin Olive Oil and Lemon Juice |
$8.00 |
| Mario’s Meatballs Meatballs, Fresh Tomato Sauce, Melted Mozzarella, Grilled Ciabatta |
$8.00 |
| Fried Calamari & Shrimp Antonio Crispy Calamari & Shrimp, Spicy Tomato Sauce |
$11.00 |
| Hot Chicken Wings Hot Chicken Wings. Ranch Dipping |
$8.00 |
| Short Rib Braised Beef Short Rib in a Red Wine Sauce on a Bed of Blue Cheese Mashed Potatoes |
$11.00 |
| Crab Cakes Maryland-Style Crab Cakes, Honey-Mustard, Mixed Field Greens |
$11.00 |
| Beefy Angus Sliders Angus Beef Patties, Sautéed Onions, Mixed Peppers, Mushrooms, Melted White Cheddar, Potato Buns |
$8.00 |
| Blackened Chicken Skewers Skewers of Cajun Blackened Chicken on grilled Pineapple. Pineapple-Soy sauce |
$8.00 |
| Cocktails | |
| Panevino Passion New Amsterdam Vodka, Peach Schnapps, Orange and Cranberry Juices (martini) |
|
| Strawberry Lemon Drop New Amsterdam Vodka, Strawberry Purée, Fresh Lemon (martini) |
|
| Italian Sour New Amsterdam Vodka, Amaretto di Saronno, Homemade Sweet n’ Sour (rocks glass) |
|
| Blue Lagoon New Amsterdam Vodka, Blue Curacao, Crème de Banana, Pineapple Juice (collins glass) |
|
| Peach Mule New Amsterdam Vodka, Peach Schnapps, Ginger Beer, Fresh Lime Juice (copper mug) |
|
| Pear-Fect Martini New Amsterdam Vodka, St. Germain Elderower Liqueur, Homemade Pear Purée (martini) |
|
| Bottled Beer | |
| Bud Light | $5.00 |
| Coors Light | $5.00 |
| Miller Lite | $5.00 |
| Blue Moon | $5.00 |
| Corona | $5.00 |
| Michelob Ultra | $5.00 |
| Heineken | $6.00 |
| Heineken 0.0 Non-Alcoholic | $6.00 |
| Stella Artois | $6.00 |
| Lagunitas IPA | $6.00 |
| Ballast Point Sculpin IPA | $6.00 |
| Draft Beer | |
| Alaskan Amber Ale | |
| Dogfish Head 60 Minute IPA | |
| Ellis Island Milk Stout | |
| Hop Valley Blonde Ale | |
| Peroni | |
| Sam Adams Seasonal | |
| Wine | |
| Cabernet Sauvignon, Domino, California | $5.00 |
| Merlot, Domino, California | $5.00 |
| Pinot Noir, Crane Lake, California | $5.00 |
| Chardonnay, Canyon Road, California | $5.00 |
| Pinot Grigio, Domino, California | $5.00 |
| Prosecco, Mille, Millesimato, DOC, Veneto, Italy | $7.00 |
| Sauvignon Blanc, Hay Maker, Marlborough, NZ | $7.00 |
| Riesling, Heinze Eifel, Mosel, Germany | $7.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Panevino
Address: 246 Via Antonio Ave, Las Vegas, NV 89119
Phone: (702) 222-2400
Website: http://www.panevinolasvegas.com/
Hours
| Saturday | 3–8:30PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11:30AM–8:30PM |
| Wednesday | 11:30AM–8:30PM |
| Thursday | 11:30AM–8:30PM |
| Friday | 11:30AM–8:30PM |
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