A variety of Asian fare, including sushi, is served in a subdued setting, with cocktails.
4.2 – 558 reviews $$ • Asian restaurant
Menu
Tea Tree Asian Bistro menu | |
All Day – Sushi Menu | |
1. Ebi (Shrimp) | $6.00 |
2. Hamachi (Yellow Tail) * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$8.00 |
3. Hokigai (Surf Clam) | $7.00 |
4. Ika (Squid) * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$8.00 |
5. Ikura (Salmon Roe) (2 Pc) * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$7.00 |
6. Inari (Soybean Pocket) (2 Pc) | $6.00 |
7. Kani (Krab Meat) * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$5.00 |
8. Masago (Smelt Roe) (2 Pc) * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$6.00 |
9. Sake (Salmon) * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$7.00 |
10. Smoked Salmon | $8.00 |
12. Tako (Octopus) | $8.00 |
13. Tamago (Egg Omelet) | $5.00 |
14. Tuna (Big Eye Tuna) * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$7.00 |
15. Unagi (Fresh Water Eel) | $9.00 |
16. White Tuna (Escolar) * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$6.00 |
All Day – Sushi & Sashimi Platters | |
Sushi Regular Five pieces of nigiri and California roll. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$22.00 |
Sushi Supreme Eight pieces of nigiri and tsunami roll. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$30.00 |
Sashimi Regular 12 pieces of four varieties of sashimi. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$34.00 |
Sashimi Supreme 18 pieces of six varieties of sashimi. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$53.00 |
Sushi & Sashimi Combo Six pieces of nigiri, nine pieces of sashimi and teka roll. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$47.00 |
Korean Chirashi Assorted shredded fish and vegetables over a bed of sushi rice served with a side of homemade spicy sauce. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$20.00 |
Tuna Festival Three pieces big eye tuna nigiri, three pieces super white tuna nigiri, teka maki, spicy tuna maki. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$32.00 |
I Love Salmon Three pieces salmon nigiri, three pieces smoked salmon nigiri, Philadelphia roll, spicy salmon maki. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$32.00 |
Vegan Sushi Regular 5 piece vegan nigiri and AAC roll |
$15.00 |
All Day – Hors D’oeuvres | |
Seared Ahi Tuna Sesame seed crusted seared tuna covered in tangy citrus-soy ponzu sauce. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$23.00 |
Korokke Vegan Friendly. Deep fried mashed potatoes with vegetables served with spicy katsu sauce. |
$5.00 |
Asparagus Beef Maki Asparagus and scallions rolled in thinly sliced beef and topped with our home-made eel sauce. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$18.00 |
Panko Fried Calamari Lightly battered in tempura and dusted with crunchy panko and served with our home-made cocktail sauce. |
$16.00 |
Panko Fried Asparagus Lightly battered in tempura and dusted with crunchy panko and served with a light tempura sauce. |
$8.00 |
Signature Lettuce Wrap Chicken, onions, carrots, celery, water chestnuts, peas, stir-fried in our house lettuce wrap sauce. |
$13.00 |
Vietnamese Summer Rolls Shrimp, cilantro, lettuce and rice vermicelli noodles wrapped in clear rice paper, served with sweet chili sauce and savory peanut sauce. |
$8.00 |
Crab Rangoons | $8.00 |
Pork Egg Rolls | $3.00 |
Gyoza Fried | $8.00 |
Gyoza Steamed | $8.00 |
Edamame | $6.00 |
Harvest Spring Rolls 2 Spring Rolls per order |
$5.00 |
Lobster Bomb 4 oz morsels of succulent lobster with asparagus, onion, and carrots with house garlic sauce and topped with Japanese mayo |
$18.00 |
Bacon Wrapped Jumbo Scallops Jumbo scallops wrapped in smoky bacon and drizzled in zesty tomato-basil sauce |
$28.00 |
All Day – Soups | |
Signature Hot & Sour Soup Spicy. |
$4.00 |
Gourmet Seafood Soup Gluten-free. |
$5.00 |
Won Ton Soup | $4.50 |
Egg Drop Soup Gluten-free. |
$4.00 |
Miso Soup Gluten-free. |
$4.00 |
All Day – Salads | |
Ika (Squid) Salad Spicy. |
$8.00 |
Wakame (Seaweed) Salad Gluten-free. |
$6.00 |
Seared Ahi Tuna Salad Slices of sear ahi tuna served on a bed of lettuce and drizzled in ponzu sauce. |
$13.00 |
House Salad With Citrus Ginger Dressing | $4.00 |
All Day – Vegetarian | |
Hunan Vegetable Delight Medley of fresh vegetables stir-fried in our sweet and spicy Hunan sauce. |
$16.00 |
Monk’s Garden Medley of fresh vegetables stir fried in our house white wine reduction garlic sauce. |
$16.00 |
Mapo Tofu Tofu, carrots, white and green onions stir-fried in our red hot chili sauce |
$18.00 |
All Day – Vegetable Maki | |
17. AAC (Asparagus, Avocado, Cucumber) | $6.00 |
18. Avocado | $5.00 |
19. Mango Cream Mango, cream cheese in tempura style and topped with mango sauce. |
$7.00 |
20. Kampyo Sweet pickled squash. |
$5.00 |
21. Kapa Cucumber. |
$5.00 |
22. Oshinko Pickled radish. |
$5.00 |
23. Vegetable Pickled radish, kampyo, cucumber. |
$6.00 |
Spicy Tofu Spicy tofu mix and cucumber |
$7.00 |
Desparado Avocado, jalapeno, and asparagus topped with spicy tofu and ginger dressing |
$14.00 |
Islander asparagus, oshinko, and kampyo topped with mango and avocado and mango sauce |
$16.00 |
Caterpillar Cucumber, carrot, and asparagus topped with avocado and ginger dressing |
$14.00 |
All Day – Regular Maki | |
24. Alaskan Salmon, avocado, cucumber. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$9.00 |
25. Amigo Shrimp, cream cheese, jalapeños. |
$9.00 |
26. California Krab meat, cucumber, avocado. |
$8.00 |
27. Spicy California | $9.00 |
28. Futo Krab meat, cucumber, kampyo, oshinko, tamago. |
$9.00 |
29. Mexican Spicy krab, avocado, jalapeño and cream cheese, dipped in light tempura, eel sauce and spicy mayo. |
$14.00 |
30. Philadelphia Smoked salmon, cream cheese, scallion. |
$9.00 |
31. Salmon * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$7.00 |
32. Shrimp Tempura Tempura shrimp, krab, cucumber, avocado, crunchy on top with eel sauce. |
$12.00 |
33. Soft Shell Crab Soft shell crab, tsunami mix, cucumber, eel sauce. |
$12.00 |
34. Spicy Salmon Cucumber. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$9.00 |
35. Spicy Tuna Cucumber. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$9.00 |
36. Spicy White Tuna Cucumber. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$9.00 |
37. Teka Tuna. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$7.00 |
38. Tempura Vegetable | $9.00 |
39. Tsunami Spicy krab. |
$9.00 |
40. Tuna Avocado * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$9.00 |
41. Unagi Fresh water eel, cucumber, eel sauce. |
$9.00 |
42. Yellow Tail Scallion. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$8.00 |
Salmon Skin Crunchy salmon skin, cumber, avocado |
$8.00 |
All Day – House Special Maki | |
43. Tokyo Blast Spicy tuna, cucumber, and avocado topped with seared salmon and drizzled with spicy mayo and eel sauce with bonito flakes on top. |
$18.00 |
44. 4 Seasons Cucumber, avocado, cream cheese, topped with spicy tuna, spicy salmon, tsunami, honey krab meat, spicy mayo. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$18.00 |
45. Bistro Tempura shrimp, cream cheese, asparagus, topped with mango, avocado, crushed walnuts, honey and eel sauce. |
$18.00 |
45. Dragon Shrimp tempura and asparagus topped with eel, avocado, eel sauce. |
$18.00 |
47. Ebi Crunch California roll topped with shrimp, crunch, honey and eel sauce. |
$16.00 |
48. French Kiss Shrimp tempura, avocado, crab meat, topped with tuna, salmon, crunch, wasabi sauce. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$18.00 |
49. Golden Dragon Eel, avocado, lobster tempura, tsunami, eel sauce. |
$23.00 |
50. Lava California roll tempura style, cream cheese, topped with spicy krab, eel sauce and spicy mayo. |
$17.00 |
51. Lover Shrimp tempura and asparagus roll topped with spicy tuna, crunch, spicy mayo and eel sauce. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$18.00 |
52. Mango Tree Mango, shrimp tempura, avocado, cream cheese wrapped in soy paper, topped with krab meat, crunch, mango sauce and spicy mayo. |
$20.00 |
53. Miami Spicy tuna roll topped with escolar, salmon, honey and spicy chili sauce. |
$18.00 |
54. Ohio Smoked salmon, eel, cream cheese, topped with avocado, tsunami mix, eel sauce and spicy mayo. |
$18.00 |
55. Popcorn Lobster Shrimp tempura, krab and avocado topped with tempura lobster tail, eel sauce and spicy mayo. |
$18.00 |
56. Rainbow California roll with assorted fish. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$18.00 |
57. Samurai Tempura style smoked salmon, eel, cream cheese, avocado, krab meat, honey and eel sauce. |
$16.00 |
58. Seared Ahi Tuna Seared tuna, shrimp tempura, cucumber, topped with scallions, sesame seeds, ponzu and eel sauce. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$18.00 |
59. Sex & The City Shrimp tempura roll topped with seared steak, avocado, scallions, ponzu and eel sauce. |
$18.00 |
60. Snow White Shrimp tempura, cucumber, avocado, topped with super white tuna, wasabi sauce, and crunch. |
$18.00 |
61. Summer Tuna, escolar, salmon, red snapper, avocado, cream cheese, cilantro wrapped in soy paper, honey and spicy chili sauce. |
$23.00 |
62. Super Lobster Deep fried lobster, tsunami mix, topped with shrimp tempura, bonito flakes, honey and eel sauce. |
$23.00 |
63. Super Spider Deep fried soft-shell crab, finely chopped and mix with spicy mayo over spicy tuna tempura style, eel sauce. |
$20.00 |
64. Active Volcano Active volcano (California roll topped with baked spicy tsunami mix, honey and eel sauce). |
$17.00 |
65. Dynamite Tempura style spicy tuna with cream cheese and avocado topped with baked tsunami, honey, and eel sauce. * Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. |
$20.00 |
66. Cherry Blossom California roll topped with tuna, salmon, avocado, ponzu, and eel sauce with sesame seeds. |
$18.00 |
Diablo | $18.00 |
All Day – Main Entrées | |
Lava Scallops Red pepper, white and green onions sautéed in our delicious red chili sauce. |
$29.00 |
Crouching Tiger Hidden Dragon One lobster tail, jumbo shrimp, and mixed vegetables stir-fried in our delicious oyster sauce. |
$28.00 |
Teriyaki Salmon Grilled salmon perfectly season and topped with our house made teriyaki sauce served with a side of steamed vegetables. |
$23.00 |
Teriyaki Chicken Grilled chicken perfectly season and topped with our house made teriyaki sauce served with a side of steamed vegetables. |
$18.00 |
Crispy Duck Naked half duck fried to perfection served with succulent plum sauce with a side of steamed vegetables. |
$23.00 |
Asian Bbq Rib-Eye Steak 10 oz USDA prime rib-eye steak marinated in our Korean bbq sauce and flame grilled with a side of steamed vegetables. |
$30.00 |
Korean Beef Bulgogi Hot Plate USDA prime rib-eye steak thinly sliced and marinated in our Korean bbq sauce with mushrooms, green and white onions, served table side on a sizzling hot plate. |
$23.00 |
Panang Curry Basil, pineapple, bamboo shoots, green and red peppers, white and green onions stir-fried in red panang curry coconut curry sauce. |
$16.00 |
Grand Marnier Chicken Thinly sliced chicken breast stir-fried in our delicious sweet and tangy grand marnier sauce with apples, pineapple, mango, carrot, and red bell peppers. |
$18.00 |
Dolsot (Hot Stone) Bibimbap Rice topped with mixed vegetables, beef bulgoggi and egg yolk served in a hot stone bowl with a side of Korean gochujang (Korean red chili sauce). |
$18.00 |
Pad Thai Our version of the famous dish. Flat rice noodles stir-fried with eggs, bean sprouts, cabbage, and white and green onions in our signature pad thai peanut sauce topped with crushed peanuts, fresh cilantro, and lime. |
$17.00 |
Pan Fried LoMein Seafood Splashdown Shrimp and scallops stir-fried with bean sprouts, onions, and green peppers served on top of pan-fried lomein noodles in a White wine garlic sauce. |
$28.00 |
All Day – TTAB Classics | |
General Tso’s Chicken Lightly breaded chicken breast stir-fried with white onions and broccoli in the general’s signature sauce. |
$18.00 |
Sesame Chicken Sliced chicken breast stir-fried in deliciously sweet sesame sauce and dusted with sesame seeds. |
$20.00 |
Almond Boneless Chicken Lightly breaded chicken breast topped with house brown sauce, mushrooms, green onions, and almonds served on a bed of cabbage. |
$18.00 |
Roasted Almond Almonds, bamboo shoots, green peppers, water chestnuts, white and green onions stir-fried in our savory house brown sauce. |
$18.00 |
Vegetable Stir-Fry Mushrooms, zucchini, water chestnuts, carrots, broccoli, bamboo shoots, and white and green onions in white wine sauce for chicken and shrimp, while pork and flank steak are stir-fried in our house brown sauce. |
$18.00 |
Mushroom Soy Stir-Fry Sautéed jumbo shrimp with mushrooms, carrots, and zucchini in a delightfully sweet mushroom sauce. |
$18.00 |
Szechuan Jalapeño Jalapeños, green peppers, white and green onions stir-fried in our spicy szechuan sauce. |
$18.00 |
Princess Peanuts, red peppers, water chestnuts, bamboo shoots, zucchini, white and green onions stir-fried in our spicy brown sauce. |
$18.00 |
Mongolian Green and white onions sautéed in our signature Mongolian sauce on top of a bed of crispy rice noodles. |
$18.00 |
House Special Lo Mein Bean sprouts, red and green peppers, mushrooms, white and green onions stir-fried with lo mein noodles in our savory house brown sauce. |
$15.00 |
Fried Rice White rice stir-fried with eggs, bean sprouts, carrots, peas, white and green onions. |
$15.00 |
Sizzling Seafood Scallop, shrimp, zucchini, green & red peppers, mushroom, bamboo shoots, carrots, and white & green onions. Topped with our savory brown sauce. |
$28.00 |
Lava Red pepper, white and green onions sauteed in our delicious red chili sauce. |
$19.00 |
Lunch – Bento Box | |
Sushi & Sashimi Bento 3 nigiri, 3 sashimi. |
$22.00 |
Sushi Bento 6 nigiri. |
$22.00 |
Beef Bulgogi Bento Brown rice or white rice. |
$18.00 |
Chicken Teriyaki Bento Brown rice or white rice. |
$18.00 |
Lunch – Lunch Entrées | |
Seafood Splashdown Shrimp and scallops stir-fried with a variety of our fresh vegetables in our house brown sauce. |
$18.00 |
Almond Boneless Chicken Lightly breaded chicken breast topped with our savory house brown sauce , mushrooms, and almonds served on a bed of cabbage. |
$14.00 |
General Tso’s Chicken Lightly breaded chicken breast chunks stir-fried with white onions, broccoli, and dried chili peppers in our sweet and tangy special general sauce. |
$14.00 |
Panang Curry Cashews, basil, pineapple, bamboo shots, green and red peppers, white and green onions stir-fried in red panang coconut curry. |
$12.00 |
Hot Basil Basil, ginger, jalapeños, green and red peppers, bamboo shoots, white and green onions stir-fried in a spicy brown sauce. |
$12.00 |
Vegetable Stir-Fry Mushrooms, zucchini, water chestnuts, carrots, broccoli, bamboo shoots, white and green onions in white wine reduction garlic sauce or our house brown sauce. |
$12.00 |
Roasted Almond Almonds, bamboo shoots, green peppers, water chestnuts, white and green onions stir-fried in our savory house brown sauce. |
$12.00 |
Mongolian Green and white onions sautéed in our signature Mongolian sauce served on a bed of crispy rice noodles. |
$12.00 |
Princess Peanuts, red peppers, water chestnuts, bamboo shoots, zucchini, white and green onions stir-fried in our spicy kung pao sauce. |
$12.00 |
Szechuan Jalapeño Jalapenos, green peppers, white and green onions stir-fried in our spicy szechuan sauce. |
$12.00 |
Hunan Veggie Delight Medley of fresh vegetables stir-fried in our sweet and spicy Hunan sauce. |
$13.00 |
Monk’s Garden Feast Medley of fresh vegetables stir fried in our house white wine reduction garlic sauce. |
$13.00 |
House Lo Mein Bean sprouts, red and green peppers, mushrooms, white and green onions stir-fried with lo mein noodles n our savory house brown sauce. |
$12.00 |
Fried Rice White rice stir-fried with eggs, bean sprouts, carrots, peas white and green onions. |
$12.00 |
Lunch – Lunch Sushi Combo | |
Lunch Sushi Combo Lunch sushi combo served with either house salad or select soups and either a spring roll or two crab rangoons. |
$16.00 |
Lunch – Appetizers | |
Seared Ahi Tuna Sesame seed crusted seared tuna covered in tangy citrus-soy ponzu sauce. |
$18.00 |
Asparagus Beef Maki Asparagus and scallions rolled in thinly sliced beef and topped with our home-made eel sauce. |
$14.00 |
Panko Fried Calamari Lightly battered in tempura and dusted with crunchy panko and served with our home-made cocktail sauce. |
$12.00 |
Panko Fried Asparagus Lightly battered in tempura and dusted with crunchy panko and served with a light tempura sauce. |
$6.00 |
Signature Lettuce Wrap Chicken, onions, carrots, celery, water chestnuts, peas, stir-fried in our house lettuce wrap sauce. |
$9.00 |
Vietnamese Summer Rolls Shrimp, cilantro, lettuce and rice vermicelli noodles wrapped in clear rice paper, served with sweet chili sauce and savory peanut sauce. |
$6.00 |
Crab Rangoons | $8.00 |
Pork Egg Rolls | $3.00 |
Gyoza Fried | $8.00 |
Gyoza Steamed | $8.00 |
Edamame | $6.00 |
Harvest Spring Rolls 2 Spring Rolls per order |
$4.00 |
Lobster Bomb 4 oz morsels of succulent lobster with asparagus, onion, and carrots with house garlic sauce and topped with Japanese mayo |
$15.00 |
Bacon Wrapped Jumbo Scallops Jumbo scallops wrapped in smoky bacon and drizzled in zesty tomato-basil sauce |
$15.00 |
Korokke | $4.00 |
Lunch – Soups | |
Signature Hot & Sour Soup | $4.00 |
Gourmet Seafood Soup Gluten-free. |
$5.00 |
Won Ton Soup | $4.50 |
Egg Drop Soup | $4.00 |
Miso Soup | $4.00 |
… View more
Order and Reservations
Reservations: teatreeasianbistro.com
Contact Tea Tree Asian Bistro
Address: 4100 Chappel Dr, Perrysburg, OH 43551
Phone: (419) 874-8828
Website: http://www.teatreeasianbistro.com/
Hours
Sunday | Closed |
Monday | 11:30AM–2:30PM, 4:30–9:30PM |
Tuesday | 11:30AM–2:30PM, 4:30–9:30PM |
Wednesday | 11:30AM–2:30PM, 4:30–9:30PM |
Thursday | 11:30AM–2:30PM, 4:30–9:30PM |
Friday | 11:30AM–2:30PM, 4:30–9:30PM |
Saturday | 11:30AM–2:30PM, 4:30–9:30PM |
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