Warm gastropub offering brunch, burgers & handcrafted drinks, plus outdoor dining in heated igloos.
4.3 – 886 reviews $$ • Pub
Menu
| Starters | |
| Cornbread Drop Biscuits Cattail pond farm honey butter. pepper jelly, sea salt |
$7.00 |
| Deviled Eggs Sweet pickle, dill, fried chicken crunch |
$7.00 |
| Philly Stuffed Beignets Shredded beef short rib, onions. peppers, cheese sauce |
$9.00 |
| Meat & Cheese Board French goat cheese, aged gouda. cheese ball, coppa,summer sausage |
$16.00 |
| Guajillo Glazed Pork Belly Crispy pork, cilantro. street corn salad |
$12.00 |
| Drunken Mussels Calabrian style with chilis, white wine tomato broth, fennel, toasted bread |
$13.00 |
| Cast Iron Cauliflower Kung pao sauce, la chinata mayo, cilantro, pickled peanuts |
$13.00 |
| Shucked & Shelled | |
| Oysters On Ice Tobasco, crackers, remoulade |
$12.00 |
| Shrimp Cocktail Horseradish & cocktail sauce |
$12.00 |
| Nola Baked Oysters St claude style, parm-butter crust. garlicky hot sauce |
$14.00 |
| Sandwiches | |
| Royce Burger Smash burger, gruyere. cheddar. pickle, lettuce, tomato. The sauce” |
$15.00 |
| Gulf Shrimp Blt Creole poached shrimp. bacon, arugula. tomato bourbon remoulade, brioche |
$13.00 |
| Cubano Mojo pork, smoked ham, swiss. pickle, mustard, cubano loaf |
$13.00 |
| Portobello Burger (V) marinated mushroom, caramelized onion, roasted red pepper aioli, swiss |
$13.00 |
| Fried Chicken La chinata mayo, poblano. vinegar slaw, telera roll |
$13.00 |
| Tandoori Salmon Burger Tandoori spiced salmon patty, lettuce. tomato, cilantro-onion chutney, brioche |
$14.00 |
| Soups & Salads | |
| Caesar Marinated tomatoes, croutons, parm |
$8.00 |
| Wedged Iceberg. bacon-tomato confit, pickled onions, blue cheese dressing |
$8.00 |
| Fall Harvest Leaf lettuce, frisee. poached pear. pecans, goat cheese, spiced vinaigrette |
$8.00 |
| Crunchy Kale Baby kale, togarashi fried kale. green grapes, smoked hazelnuts, pecorino, lemon vinaigrette |
$8.00 |
| Grilled Cheese & Tomato Soup Smoked mozzarella, fontina, taleggio. with creamy tomato bisque |
$15.00 |
| Chicken Pot Pie Tender chicken breast, carrots, onions, celery baked under a flaky crust, sourdough bread |
$14.00 |
| Mains | |
| Pasta & Meatballs Beef and ricotta meatballs braised in tomato sauce, garlic bread |
$18.00 |
| Scallops Chorizo rice, swiss chard, whole grain mustard beurre blanc |
$28.00 |
| Creole Shrimp Rigatoni Shrimp in a creamy creole tomato sauce |
$21.00 |
| Sweets | |
| Cinnamon Pull-Apart Warm cinnamon sugar bread. vanilla bean ice cream |
$6.00 |
| Patsy’s Peach Cobbler Sweet peaches, pie crust. vanilla bean ice cream |
$6.00 |
| Warm Cookies Gooey chocolate chunk |
$6.00 |
| Chocolate Brownie Vanilla bean ice cream. chocolate sauce |
$6.00 |
| Butcher’s Block | |
| New York Strip 12 oz angus strip |
$31.00 |
| Delmonico Ribeye 12 oz |
$36.00 |
| Roasted Chicken Mashed potatoes, chicken gravy, skillet beans |
$20.00 |
| Pan Seared Salmon Black eyed peas, miso butter, kale, bacon-tomato confit |
$25.00 |
| Sea Bass Couscous, grapes, roasted broccoli. burnt lemon, chamomile yogurt |
$27.00 |
| Braised Short Rib Creamy grits, braising veg. chow chow relish |
$21.00 |
| Mushroom Risotto Arborio rice, earthy mushrooms. parmesan, fresh herbs |
$20.00 |
| Beer – Draft Beer | |
| Elvis Juice Grapefruit infused ipa brewdog 6.5% |
$6.00 |
| Truth India pale ale rhinegeist brewery 7.2% |
$6.00 |
| Cheetah Lager rhinegeist brewery 4.0% |
$5.00 |
| Heavy Hearted Amber ale zaftig brewery 8.0% |
$7.00 |
| Laker Lager Canadian style lager waterloo brewery 5.0% |
$6.00 |
| Beer – Bottled Beer | |
| Veltins German pilsner veltins brewery 4.8% |
$4.00 |
| Guiness Draught Dark irish stout guiness brewery 4.2% |
$5.00 |
| Assistant Manager American golden ale seventh son brewing 4.5% |
$4.00 |
| Hummulos Nimbus Strong pale ale seventh son brewing 6% |
$5.00 |
| Bumble Berry Honey blueberry ale fatheads brewery 5.3% |
$6.00 |
| White Claw Select flavors spiked sparkling water white claw hard seltzer 5% |
$4.00 |
| Miller Light Lite american pilsner miller lite brewing 4.2% |
$4.00 |
| Corona Pale ale corona brewing 4.3% |
$4.00 |
| Blue Moon Belgian blue moon brewing 5.4% |
$5.00 |
| Heineken Pale lager dutch brewing 5% |
$5.00 |
| Heineken Zero Non alcholic dutch brewing 0% |
$3.00 |
| Cocktails | |
| Sidecar Courvoisier vsop.cointreau, belle de brillet pear brandy, lemon juice, simple, angostura bitters, orange bitters |
$12.00 |
| Moscowmule Highbanksvodkagingersyrup, limejuicesimpleangosturabitters |
$10.00 |
| The Charleston Ron zacapa 23, cloudline pinot noir, lime juice, simple, angostura bitters, fresh grated cinnamon |
$11.00 |
| Black Walnut Old Fashioned High bank whiskey war, watershed nocino, vanilla-infused demerara, angostura bitters |
$10.00 |
| Smoked & Spiced Margarita Teremana silver tequila, burnt orange infused grand mamier, lime juice, habanero simple, cayenne salt |
$12.00 |
| Betterwiththyme Lime, grapefruit, simple syrup, stgermain tito’svodka |
$10.00 |
| Blueberry Gin Sour Watershed four peel gin, lemon juice. blueberrylavendersyrup |
$12.00 |
| Just Finishing Up Maker’smarklemorjuicehoneywater, ginger syrup, fresh grated cinnamon |
$11.00 |
| Wine – White | |
| Filadonna Pinot grigio delle venezie, italy |
|
| Giesen Sauvignon blanc marlborough, new zealand |
|
| Drouhin Macon Chardonnay burgundy, france |
|
| Buehler Chardonnay russian river valley, california |
|
| Zeppelin Riesling mosel, germany |
|
| Marenco Strev Moscato d’asti piedmont, italy |
|
| Willamette Valley Pinot gris willamette valley, oregon |
|
| Chateau La Freynelle Bordeaux blanc bordeaux, france |
|
| Wine – Rosé | |
| Elouan Rosé of pinot noir oregon |
|
| Campuget 1753 Rosé of syrah rhone, france |
|
| Wine – Red | |
| Cloudline Pinot noir willamette valley, oregon |
|
| Belle Glos Balade Pinot noir sonoma, california |
|
| Smith & Hook Cabernet sauvignon paso robles, california |
|
| Quilt Cabernet sauvignon napa valley, california |
|
| Paul Dolan Cabernet sauvignon mendocino, california |
|
| Chateau Galochet Bordeaux rouge bordeaux, france |
|
| Brassfield “Eruption” Red blend lake county, california |
|
| Bruni Poggio D’elsa Super tuscan tuscany, italy |
|
| Enrique Foster “Ique” Malbec mendoza, argentina |
|
| Cune Rioja Rioja spain |
|
| Wine – Sparkling | |
| Roederer Brut anderson valley, california |
|
| Scarpetta Timido Brut rosé of pinot nero california friuli, italy |
|
| Terra Serena Prosecco veneto, italty |
|
| Chemistry Brut rosé of pinot noir williamette valley, oregon |
|
| First Course | |
| Wedged Salad | |
| Field Greens | |
| Second Course | |
| Roasted Chicken Mashed potatoes, chicken gravy, skillet beans |
|
| Pan Seared Salmon Black eyed peas, miso butter, kale, bacon-tomato confit |
|
| Braised Short Rib Creamy grits, braising veg, chow chow relish |
|
… View more
Order and Reservations
Reservations: opentable.com
Contact The Royce
Address: 8791 Lyra Dr, Columbus, OH 43240
Phone: (614) 468-1313
Website: https://www.theroycecolumbus.com/
Hours
| Saturday | 11AM–11PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–11PM |
Related Web Results
The Royce: Home
Reservations are scheduled on even hours (11 PM, 1 PM lunch) (4 PM, 6 PM, 8 PM, 10 PM dinner). Each igloo has a heater inside for you to feel warm and cozy.
Menu | The Royce
Reservations are scheduled on even hours (11 PM, 1 PM lunch) (4 PM, 6 PM, 8 PM, 10 PM dinner). Each igloo has a heater inside for you to feel warm and cozy.
The Royce Columbus – Facebook
Page · Gastropub. 8791 Lyra Dr., Columbus, OH, United States, Ohio. (614) 468-1313. [email protected]. theroycecolumbus.com.